Food preferences and taste: continuity and change
Gespeichert in:
Weitere Verfasser: | |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
Providence [u.a.]
Berghahn Books
1997
|
Ausgabe: | 1. publ. |
Schriftenreihe: | The anthropology of food and nutrition
2 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | Includes bibliographical references and index |
Beschreibung: | XII, 218 S. graph. Darst., Kt. 22 cm |
ISBN: | 1571819584 1571819703 |
Internformat
MARC
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490 | 1 | |a The anthropology of food and nutrition |v 2 | |
500 | |a Includes bibliographical references and index | ||
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650 | 4 | |a Aliments - Consommation | |
650 | 4 | |a Anthropologie de l'alimentation | |
650 | 4 | |a Goût | |
650 | 4 | |a Préférences alimentaires | |
650 | 7 | |a Smaakzin |2 gtt | |
650 | 7 | |a Voeding |2 gtt | |
650 | 7 | |a Voedingsgewoonten |2 gtt | |
650 | 4 | |a Food | |
650 | 4 | |a Food preferences | |
650 | 4 | |a Food consumption | |
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Datensatz im Suchindex
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adam_text | Titel: Food preferences and taste
Autor: Macbeth, Helen M
Jahr: 1997
CONTENTS
List of Figures and Maps vii
List of Tables ix
Foreword xi
Preface xiii
1. Food Preferences and Taste: An Introduction
Helen Macbeth and Sue Lawry 1
2. Primate Models for Taste and Food Preferences
Claude Marcel Hladik 15
3. Food Preferences in Neotropical Primates in
Relation to Taste Sensitivity
Bruno Simmen 27
4. Neural Processing Underlying Food Selection
Edmund T. Rolls 39
5. Good Taste and Bad Taste: Preferences and
Aversions as Biological Principles
WulfSchiefenhb vel 55
6. Disgust: The Cultural Evolution of a Food-based
Emotion
Paul Rozin,Jonathan Haidt, Clark McCauley and
Sumio Imada 65
7. Wild Plants as Famine Foods: Food Choice Under
Conditions of Scarcity
Rebecca Huss-Ashmore and Susan L.Johnston 83
Contents
8. Three Centuries of Changing European Tastes
for the Potato
Ellen Messer 101
9. The Pathways of Taste: The West Andalucian Case
Isabel Gonzalez Turmo 115
10. Evolution in Eating Habits in the Alto Douro of
Northern Portugal
MariaManuela Valagao *¦*?
11. Nationality and Food Preferences in the
Cerdanya Valley, Eastern Pyrenees
Helen Macbeth and Alex Green 139
12. Breaking the Rules: Changes in Food
Acceptability among the Tharu of Nepal
Christian McDonaugh 155
13. Choices of Food and Cuisine in the Concept of
Social Space among the Yao of Thailand
Annie Hubert 167
14. Taste and Embodiment: The Food Preferences of
Iranians in Britain
Lynn Harbottle 175
15. Food Preferences and Taste in an African
Perspective: A Word of Caution
Igor de Garine 187
Notes on Contributors 208
Index 212
|
any_adam_object | 1 |
author2 | Macbeth, Helen M. 1938- |
author2_role | edt |
author2_variant | h m m hm hmm |
author_GND | (DE-588)137972741 |
author_facet | Macbeth, Helen M. 1938- |
building | Verbundindex |
bvnumber | BV011788285 |
callnumber-first | G - Geography, Anthropology, Recreation |
callnumber-label | GN407 |
callnumber-raw | GN407.F68 1997 |
callnumber-search | GN407.F68 1997 |
callnumber-sort | GN 3407 F68 41997 |
callnumber-subject | GN - Anthropology |
classification_rvk | LC 17000 |
ctrlnum | (OCoLC)37373577 (DE-599)BVBBV011788285 |
dewey-full | 306.4 306.421 |
dewey-hundreds | 300 - Social sciences |
dewey-ones | 306 - Culture and institutions |
dewey-raw | 306.4 306.4 21 |
dewey-search | 306.4 306.4 21 |
dewey-sort | 3306.4 |
dewey-tens | 300 - Social sciences |
discipline | Soziologie Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
edition | 1. publ. |
format | Book |
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indexdate | 2024-07-09T18:15:46Z |
institution | BVB |
isbn | 1571819584 1571819703 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007957587 |
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physical | XII, 218 S. graph. Darst., Kt. 22 cm |
publishDate | 1997 |
publishDateSearch | 1997 |
publishDateSort | 1997 |
publisher | Berghahn Books |
record_format | marc |
series | The anthropology of food and nutrition |
series2 | The anthropology of food and nutrition |
spelling | Food preferences and taste continuity and change edited by Helen Macbeth 1. publ. Providence [u.a.] Berghahn Books 1997 XII, 218 S. graph. Darst., Kt. 22 cm txt rdacontent n rdamedia nc rdacarrier The anthropology of food and nutrition 2 Includes bibliographical references and index Aliments Aliments - Consommation Anthropologie de l'alimentation Goût Préférences alimentaires Smaakzin gtt Voeding gtt Voedingsgewoonten gtt Food Food preferences Food consumption Taste Nutritional anthropology Geschichte (DE-588)4020517-4 gnd rswk-swf Geschmack (DE-588)4157026-1 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Ernährungsgewohnheit (DE-588)4136846-0 gnd rswk-swf Essgewohnheit (DE-588)4139275-9 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Essgewohnheit (DE-588)4139275-9 s Geschichte (DE-588)4020517-4 s DE-604 Ernährungsgewohnheit (DE-588)4136846-0 s Geschmack (DE-588)4157026-1 s Lebensmittel (DE-588)4034870-2 s Macbeth, Helen M. 1938- (DE-588)137972741 edt The anthropology of food and nutrition 2 (DE-604)BV011788248 2 HBZ Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007957587&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Food preferences and taste continuity and change The anthropology of food and nutrition Aliments Aliments - Consommation Anthropologie de l'alimentation Goût Préférences alimentaires Smaakzin gtt Voeding gtt Voedingsgewoonten gtt Food Food preferences Food consumption Taste Nutritional anthropology Geschichte (DE-588)4020517-4 gnd Geschmack (DE-588)4157026-1 gnd Lebensmittel (DE-588)4034870-2 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd Essgewohnheit (DE-588)4139275-9 gnd |
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title | Food preferences and taste continuity and change |
title_auth | Food preferences and taste continuity and change |
title_exact_search | Food preferences and taste continuity and change |
title_full | Food preferences and taste continuity and change edited by Helen Macbeth |
title_fullStr | Food preferences and taste continuity and change edited by Helen Macbeth |
title_full_unstemmed | Food preferences and taste continuity and change edited by Helen Macbeth |
title_short | Food preferences and taste |
title_sort | food preferences and taste continuity and change |
title_sub | continuity and change |
topic | Aliments Aliments - Consommation Anthropologie de l'alimentation Goût Préférences alimentaires Smaakzin gtt Voeding gtt Voedingsgewoonten gtt Food Food preferences Food consumption Taste Nutritional anthropology Geschichte (DE-588)4020517-4 gnd Geschmack (DE-588)4157026-1 gnd Lebensmittel (DE-588)4034870-2 gnd Ernährungsgewohnheit (DE-588)4136846-0 gnd Essgewohnheit (DE-588)4139275-9 gnd |
topic_facet | Aliments Aliments - Consommation Anthropologie de l'alimentation Goût Préférences alimentaires Smaakzin Voeding Voedingsgewoonten Food Food preferences Food consumption Taste Nutritional anthropology Geschichte Geschmack Lebensmittel Ernährungsgewohnheit Essgewohnheit Aufsatzsammlung |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=007957587&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV011788248 |
work_keys_str_mv | AT macbethhelenm foodpreferencesandtastecontinuityandchange |