La saveur des sociétés: sociologie des goûts alimentaires en France et en Allemagne
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Bibliographic Details
Main Author: Pfirsch, Jean-Vincent (Author)
Format: Book
Language:French
Published: Rennes Presses Univ. de Rennes 1997
Series:Collection Le sens social
Subjects:
Physical Description:206 S. graph. Darst.
ISBN:2868472362

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