Food emulsions:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | Undetermined |
| Veröffentlicht: |
New York [u.a.]
Dekker
1997
|
| Ausgabe: | 3. ed., rev. and exp. |
| Schriftenreihe: | Food science and technology
81 |
| Schlagworte: | |
| Beschreibung: | XII, 582 S. Ill., graph. Darst. |
| ISBN: | 0824799836 |
Internformat
MARC
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|---|---|---|---|
| 001 | BV011467043 | ||
| 003 | DE-604 | ||
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| 008 | 970804s1997 ad|| |||| 00||| undod | ||
| 020 | |a 0824799836 |9 0-8247-9983-6 | ||
| 035 | |a (OCoLC)832838978 | ||
| 035 | |a (DE-599)BVBBV011467043 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | |a und | ||
| 049 | |a DE-M49 |a DE-83 | ||
| 082 | 0 | |a 664.024 | |
| 084 | |a VN 8000 |0 (DE-625)147623:253 |2 rvk | ||
| 084 | |a CHE 503f |2 stub | ||
| 245 | 1 | 0 | |a Food emulsions |c ed. by Stig E. Friberg ... |
| 250 | |a 3. ed., rev. and exp. | ||
| 264 | 1 | |a New York [u.a.] |b Dekker |c 1997 | |
| 300 | |a XII, 582 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Food science and technology |v 81 | |
| 650 | 0 | 7 | |a Emulsion |0 (DE-588)4014626-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Emulsion |0 (DE-588)4014626-1 |D s |
| 689 | 0 | 1 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Friberg, Stig |e Sonstige |4 oth | |
| 830 | 0 | |a Food science and technology |v 81 |w (DE-604)BV000012997 |9 81 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-007714394 | ||
Datensatz im Suchindex
| _version_ | 1804125986106638336 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV011467043 |
| classification_rvk | VN 8000 |
| classification_tum | CHE 503f |
| ctrlnum | (OCoLC)832838978 (DE-599)BVBBV011467043 |
| dewey-full | 664.024 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664.024 |
| dewey-search | 664.024 |
| dewey-sort | 3664.024 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Chemie |
| edition | 3. ed., rev. and exp. |
| format | Book |
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| id | DE-604.BV011467043 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:10:16Z |
| institution | BVB |
| isbn | 0824799836 |
| language | Undetermined |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007714394 |
| oclc_num | 832838978 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-83 |
| owner_facet | DE-M49 DE-BY-TUM DE-83 |
| physical | XII, 582 S. Ill., graph. Darst. |
| publishDate | 1997 |
| publishDateSearch | 1997 |
| publishDateSort | 1997 |
| publisher | Dekker |
| record_format | marc |
| series | Food science and technology |
| series2 | Food science and technology |
| spelling | Food emulsions ed. by Stig E. Friberg ... 3. ed., rev. and exp. New York [u.a.] Dekker 1997 XII, 582 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Food science and technology 81 Emulsion (DE-588)4014626-1 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Emulsion (DE-588)4014626-1 s Lebensmittel (DE-588)4034870-2 s DE-604 Friberg, Stig Sonstige oth Food science and technology 81 (DE-604)BV000012997 81 |
| spellingShingle | Food emulsions Food science and technology Emulsion (DE-588)4014626-1 gnd Lebensmittel (DE-588)4034870-2 gnd |
| subject_GND | (DE-588)4014626-1 (DE-588)4034870-2 |
| title | Food emulsions |
| title_auth | Food emulsions |
| title_exact_search | Food emulsions |
| title_full | Food emulsions ed. by Stig E. Friberg ... |
| title_fullStr | Food emulsions ed. by Stig E. Friberg ... |
| title_full_unstemmed | Food emulsions ed. by Stig E. Friberg ... |
| title_short | Food emulsions |
| title_sort | food emulsions |
| topic | Emulsion (DE-588)4014626-1 gnd Lebensmittel (DE-588)4034870-2 gnd |
| topic_facet | Emulsion Lebensmittel |
| volume_link | (DE-604)BV000012997 |
| work_keys_str_mv | AT fribergstig foodemulsions |