International Symposium on Food Rheology and Structure Zürich. (1997). Food rheology and structure I: Proceedings of the 1st International Symposium on Food Rheology and Structure, March 16 - 21, 1997, Zürich, Switzerland. Vincentz.
Chicago Style (17th ed.) CitationInternational Symposium on Food Rheology and Structure Zürich. Food Rheology and Structure I: Proceedings of the 1st International Symposium on Food Rheology and Structure, March 16 - 21, 1997, Zürich, Switzerland. Hannover: Vincentz, 1997.
MLA (9th ed.) CitationInternational Symposium on Food Rheology and Structure Zürich. Food Rheology and Structure I: Proceedings of the 1st International Symposium on Food Rheology and Structure, March 16 - 21, 1997, Zürich, Switzerland. Vincentz, 1997.
Warning: These citations may not always be 100% accurate.