Wine microbiology:
Wine Microbiology provides a detailed, step-by-step procedural guide to the isolation and characterization of bacteria and yeast common to the juice and wine environment. Written by Kenneth C. Fugelsang, co-author of Wine Analysis and Production, the book discusses not only routine methodology but i...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York [u.a.]
Chapman & Hall [u.a.]
1997
|
| Schriftenreihe: | The Chapman & Hall enology library
|
| Schlagworte: | |
| Zusammenfassung: | Wine Microbiology provides a detailed, step-by-step procedural guide to the isolation and characterization of bacteria and yeast common to the juice and wine environment. Written by Kenneth C. Fugelsang, co-author of Wine Analysis and Production, the book discusses not only routine methodology but interpretation of results and how these results affect the winemaker. Taking a pragmatic approach, this user-friendly guide will prove to be a valuable aid for all winemakers and laboratory personnel worldwide. Students of enology will also find it a useful tool in their studies of wine microbiology. |
| Beschreibung: | XXII, 245 S. Ill., graph. Darst. |
| ISBN: | 0412066114 |
Internformat
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| 520 | 3 | |a Wine Microbiology provides a detailed, step-by-step procedural guide to the isolation and characterization of bacteria and yeast common to the juice and wine environment. Written by Kenneth C. Fugelsang, co-author of Wine Analysis and Production, the book discusses not only routine methodology but interpretation of results and how these results affect the winemaker. Taking a pragmatic approach, this user-friendly guide will prove to be a valuable aid for all winemakers and laboratory personnel worldwide. Students of enology will also find it a useful tool in their studies of wine microbiology. | |
| 650 | 4 | |a Wine and wine making |x Microbiology | |
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Datensatz im Suchindex
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| author | Fugelsang, Kenneth C. |
| author_facet | Fugelsang, Kenneth C. |
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| building | Verbundindex |
| bvnumber | BV011236126 |
| callnumber-first | Q - Science |
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| callnumber-raw | QR151 |
| callnumber-search | QR151 |
| callnumber-sort | QR 3151 |
| callnumber-subject | QR - Microbiology |
| classification_tum | LEB 022f LEB 712f |
| ctrlnum | (OCoLC)34958629 (DE-599)BVBBV011236126 |
| dewey-full | 663.203 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 663 - Beverage technology |
| dewey-raw | 663.203 |
| dewey-search | 663.203 |
| dewey-sort | 3663.203 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie |
| format | Book |
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| id | DE-604.BV011236126 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T18:06:18Z |
| institution | BVB |
| isbn | 0412066114 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-007540720 |
| oclc_num | 34958629 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XXII, 245 S. Ill., graph. Darst. |
| publishDate | 1997 |
| publishDateSearch | 1997 |
| publishDateSort | 1997 |
| publisher | Chapman & Hall [u.a.] |
| record_format | marc |
| series2 | The Chapman & Hall enology library |
| spelling | Fugelsang, Kenneth C. Verfasser aut Wine microbiology Kenneth C. Fugelsang New York [u.a.] Chapman & Hall [u.a.] 1997 XXII, 245 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier The Chapman & Hall enology library Wine Microbiology provides a detailed, step-by-step procedural guide to the isolation and characterization of bacteria and yeast common to the juice and wine environment. Written by Kenneth C. Fugelsang, co-author of Wine Analysis and Production, the book discusses not only routine methodology but interpretation of results and how these results affect the winemaker. Taking a pragmatic approach, this user-friendly guide will prove to be a valuable aid for all winemakers and laboratory personnel worldwide. Students of enology will also find it a useful tool in their studies of wine microbiology. Wine and wine making Microbiology Weinherstellung (DE-588)4189467-4 gnd rswk-swf Mikrobiologie (DE-588)4316357-9 gnd rswk-swf Wein (DE-588)4065133-2 gnd rswk-swf Weinherstellung (DE-588)4189467-4 s Mikrobiologie (DE-588)4316357-9 s DE-604 Wein (DE-588)4065133-2 s |
| spellingShingle | Fugelsang, Kenneth C. Wine microbiology Wine and wine making Microbiology Weinherstellung (DE-588)4189467-4 gnd Mikrobiologie (DE-588)4316357-9 gnd Wein (DE-588)4065133-2 gnd |
| subject_GND | (DE-588)4189467-4 (DE-588)4316357-9 (DE-588)4065133-2 |
| title | Wine microbiology |
| title_auth | Wine microbiology |
| title_exact_search | Wine microbiology |
| title_full | Wine microbiology Kenneth C. Fugelsang |
| title_fullStr | Wine microbiology Kenneth C. Fugelsang |
| title_full_unstemmed | Wine microbiology Kenneth C. Fugelsang |
| title_short | Wine microbiology |
| title_sort | wine microbiology |
| topic | Wine and wine making Microbiology Weinherstellung (DE-588)4189467-4 gnd Mikrobiologie (DE-588)4316357-9 gnd Wein (DE-588)4065133-2 gnd |
| topic_facet | Wine and wine making Microbiology Weinherstellung Mikrobiologie Wein |
| work_keys_str_mv | AT fugelsangkennethc winemicrobiology |