Aseptic processing and packing of food: a food industry perspective
Saved in:
Bibliographic Details
Format: Book
Language:English
Published: Boca Raton [u.a.] CRC Pr. 1996
Series:CRC series in contemporary food science
Subjects:
Physical Description:257 S. Ill.
ISBN:0849380049

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!