APA (7th ed.) Citation

Edwards, M. C., & Redpath, S. A. (1995). Guidelines for the identification of foreign bodies reported from food. CCFRA.

Chicago Style (17th ed.) Citation

Edwards, M. C., and S. A. Redpath. Guidelines for the Identification of Foreign Bodies Reported from Food. Chipping Campden, Gloucestershire [u.a.]: CCFRA, 1995.

MLA (9th ed.) Citation

Edwards, M. C., and S. A. Redpath. Guidelines for the Identification of Foreign Bodies Reported from Food. CCFRA, 1995.