Principles of laparoscopic surgery: basic and advanced techniques
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Bibliographic Details
Format: Book
Language:English
Published: New York [u.a.] Springer 1995
Subjects:
Online Access:Inhaltsverzeichnis
Physical Description:XXIV, 852 S. zahlr. Ill., graph. Darst.
ISBN:354094236X
038794236X

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Interlibrary loan Place Request Caution: Not in THWS collection! Indexes