Microbiology of the avian egg:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
London u.a.
Chapman & Hall
1994
|
| Edition: | 1. ed. |
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Physical Description: | VII, 181 S. Ill., graph. Darst. |
| ISBN: | 0412475707 |
Staff View
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| 245 | 1 | 0 | |a Microbiology of the avian egg |c ed. by R. G. Board ... |
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Record in the Search Index
| _version_ | 1804124324420911104 |
|---|---|
| adam_text | Microbiology of the Avian Egg
Edited by
R G Board
Professor of Food Microbiology
University of Bath
UK
and
R Fuller
Intestinal Microbiology Consultant
Reading
UK
CHAPMAN amp; HALL
London • Glasgow • New York • Tokyo • Melbourne • Madras
Contents
List of contributors ix
Preface xi
1 Hen s egg shell structure and function 1
S E Solomon, M M Bain, S Cranstoun and V Nascimento
1 1 The cuticle 1
1 2 The pores 4
1 3 The true shell 4
1 4 The membranes • 18
References 22
2 Shell, accessory materials: structure and function 25
NHC Sparks
2 1 Introduction 25
2 2 Chemical composition and structure 25
2 3 Function of shell accessory materials 33
2 4 Egg washing/sanitizing 37
References 40
3 The egg: a compartmentalized, aseptically packaged food 43
R G Board, C Clay, J Lock and J Dolman
3 1 Compartmentalization 43
3 2 An aseptically packaged food 49
3 3 Antimicrobial defence 51
3 4 Chemotaxis and egg infection 55
3 5 Colonization of the gut 57
References 58
vi Contents
4 Trans-shell transmission 63
/ Bruce and EM Drysdale
4 1 Introduction 63
4 2 Routes of transmission 63
4 3 Factors affecting trans-shell infection of eggs 65
4 4 Control of trans-shell transmission 81
4 5 Summary 86
References 86
5 Contamination of eggs with potential human pathogens 93
T / Humphrey
5 1 Introduction 93
5 2 Historical background 93
5 3 Salmonella contamination of eggs 94
5 4 Eggs and egg dishes as vehicles for human salmonellosis 102
5 5 Salmonella infection in laying hens 105
5 6 Other pathogens 111
References 112
6 The microflora of the alimentary tract and avian pathogens: 117
translocation and vertical transmission
PA Barrow
6 1 Introduction 117
6 2 General strategies for vertical transmission and survival in 117
the tissues
6 3 The normal microflora of the alimentary tract of the chicken 119
6 4 Factors affecting the composition of the flora 122
6 5 Translocation of the indigenous gut flora 123
6 6 Vertical transmission of avian pathogens 126
6 7 Summary 135
References 136
7 Contaminants of liquid egg products 139
W J Stadelman
7 1 Introduction 139
7 2 Eggshell egg contamination 139
7 3 Liquid egg contaminants 144
7 4 Summary 148
References 148
Contents vii
8 Effects of processing on the microbiology of eggs 153
R C Baker and C Bruce
8 1 Introduction 153
8 2 Egg washing 154
8 3 Preservation of eggs 156
8 4 Egg breaking 162
8 5 Long-term preservation of liquid egg 165
8 6 Microbiological concerns in developing new market forms 166
8 7 Safe preparation of eggs and egg dishes at home 170
8 8 Summary 171
References 172
Index 175
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| dewey-full | 598.2/166 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 598 - Aves |
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| dewey-tens | 590 - Animals |
| discipline | Biologie |
| edition | 1. ed. |
| format | Book |
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| indexdate | 2024-07-09T17:43:51Z |
| institution | BVB |
| isbn | 0412475707 |
| language | English |
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| physical | VII, 181 S. Ill., graph. Darst. |
| publishDate | 1994 |
| publishDateSearch | 1994 |
| publishDateSort | 1994 |
| publisher | Chapman & Hall |
| record_format | marc |
| spelling | Microbiology of the avian egg ed. by R. G. Board ... 1. ed. London u.a. Chapman & Hall 1994 VII, 181 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Eggs cabt Microbiology cabt Alimentos (microbiologia) larpcal Avicultura larpcal Birds Eggs Microbiology Eggs Microbiology Mikrobiologie (DE-588)4316357-9 gnd rswk-swf Vogelei (DE-588)4063723-2 gnd rswk-swf Vogelei (DE-588)4063723-2 s Mikrobiologie (DE-588)4316357-9 s DE-604 Board, Ronald G. Sonstige oth HEBIS Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=006596137&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Microbiology of the avian egg Eggs cabt Microbiology cabt Alimentos (microbiologia) larpcal Avicultura larpcal Birds Eggs Microbiology Eggs Microbiology Mikrobiologie (DE-588)4316357-9 gnd Vogelei (DE-588)4063723-2 gnd |
| subject_GND | (DE-588)4316357-9 (DE-588)4063723-2 |
| title | Microbiology of the avian egg |
| title_auth | Microbiology of the avian egg |
| title_exact_search | Microbiology of the avian egg |
| title_full | Microbiology of the avian egg ed. by R. G. Board ... |
| title_fullStr | Microbiology of the avian egg ed. by R. G. Board ... |
| title_full_unstemmed | Microbiology of the avian egg ed. by R. G. Board ... |
| title_short | Microbiology of the avian egg |
| title_sort | microbiology of the avian egg |
| topic | Eggs cabt Microbiology cabt Alimentos (microbiologia) larpcal Avicultura larpcal Birds Eggs Microbiology Eggs Microbiology Mikrobiologie (DE-588)4316357-9 gnd Vogelei (DE-588)4063723-2 gnd |
| topic_facet | Eggs Microbiology Alimentos (microbiologia) Avicultura Birds Eggs Microbiology Eggs Microbiology Mikrobiologie Vogelei |
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