Dokumentation Neue Konzepte im Lebensmittelhandel: Standort, Ladenbau, Pr{sentation, Promotion
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Bibliographic Details
Format: Book
Language:Undetermined
Published: Frankfurt am Main Verl.-Gruppe Dt. Fachverl., Marketing Service 1987
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Item Description:Aus: Lebensmittel-Zeitung
Physical Description:282 S. Ill.

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Interlibrary loan Place Request Caution: Not in THWS collection!