Holdings: Microbes in action :: THWS Bibkatalog

Microbes in action: a laboratory manual of microbiology

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Bibliographic Details
Main Authors:	Seeley, Harry Wilbur (Author), Van Demark, Paul John (Author), Lee, John J. (Author)
Format:	Book
Language:	English
Published:	New York Freeman 1991
Edition:	4. ed.
Subjects:	Microbiology Microbiologie - Manuels de laboratoire Microbiology > Laboratory Manuals Microbiology > Laboratory manuals Mikroorganismus In-vitro-Kultur
Online Access:	Inhaltsverzeichnis
Physical Description:	X, 450 S. Ill., graph. Darst.
ISBN:	0716721007

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MARC


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adam_text	IMAGE 1 C O N T E N TS PREFACE VIII SUGGESTIONS AND REGULATIONS X IV STAINING BACTERIA 71 I MICROSCOPES BRIGHT-FIELD LIGHT MICROSCOPE 1 SPECIAL PRECAUTIONS FOR USING MICROSCOPES 4 USE OF THE TRANSMITTED LIGHT MICROSCOPE 6 1. EXAMINING STAINED CELLS 9 2. MICROSCOPIC MEASUREMENT 13 3. MICROBIAL FLORA OF THE ORAL CAVITY 17 4. PHASE MICROSCOPY 21 THE PHASE MICROSCOPE 21 THE INTERFERENCE MICROSCOPE 22 THE DARK-FIELD MICROSCOPE 22 USING THE PHASE MICROSCOPE 22 5. FLUORESCENCE MICROSCOPY 25 6. DEMONSTRATIONS OF ELECTRON MICROSCOPES 31 THE TRANSMISSION ELECTRON MICROSCOPE 31 THE SCANNING ELECTRON MICROSCOPE 31 II CULTURING MICROORGANISMS 37 SIMPLE STAINING TECHNIQUES 71 12. DIRECT STAINING WITH BASIC DYES 73 DIFFERENTIAL STAINING TECHNIQUES 77 13. GRAM STAIN 77 14. ACID-FAST STAINING 83 15. STRUCTURAL STAINS 87 ENDOSPORE STAIN 87 CAPSULE STAIN 87 V DETERMINING NUMBERS OF MICROBES 93 16. PIPETTING AND DILUTION 95 PIPET FAMILIARIZATION 95 DYE DILUTION 95 A GUIDE TO SOLVING DILUTION PROBLEMS 96 17. QUANTITATIVE PLATING METHODS 98 SPREAD PLATE 98 POUR PLATE 100 18. MOST PROBABLE NUMBER 105 19. TURBIDIMETRIC ESTIMATION OF BACTERIAL GROWTH 109 7. BROTH CULTURE 40 8. AGAR SLOPE 45 9. PURE CULTURE TECHNIQUES 49 STREAK PLATE 49 POUR PLATE 51 ISOLATING A BACTERIAL CULTURE 54 PRESERVING LABORATORY CULTURES 55 III PREPARING AND STERILIZING MEDIA 59 I MEDIA THE MEANING OF PH 10. PREPARING CULTURE MEDIA 11. STERILIZATION METHODS HEAT STERILIZATION GAS STERILIZATION RADIATION FILTRATION 59 59 61 62 62 63 64 65 VI ENVIRONMENTAL INFLUENCES 115 20. EFFECTS OF TEMPERATURE ON GROWTH 115 21. EFFECTS OF HEAT ON VEGETATIVE CELLS AND SPORES OF BACTERIA AND ON SPORES OF YEASTS AND MOLDS 119 22. EFFECTS OF OSMOTIC PRESSURE ON GROWTH 123 23. EFFECTS OF PH OF MEDIUM ON GROWTH 127 24. EFFECTS OF ENERGY SOURCE AND BUFFER ON GROWTH 131 MICROBIAL NUTRITION 135 25. LACTOBACILLUS BIOASSAY FOR NIACIN 135 26. NEUROSPORA BIOASSAY FOR AN AMINO ACID 139 27. BACTERIAL PHOTOSYNTHESIS 143 28. RELATION OF FREE OXYGEN TO MICROBIAL GROWTH 147 YEAST-EXTRACT-TRYPTONE AGAR (YTA) SHAKES 147 IMAGE 2 VI CONTENTS BROMOCRESOL-PURPLE (BCP) - GLUCOSE SHAKES 29. ANAEROBIC CULTURE OF BACTERIA 30. ANTISEPTIC AND DISINFECTANT ACTION 31. LETHAL ACTION OF ULTRAVIOLET LIGHT; PHOTOREACTIVATION 32. ANTIMETABOLITES: INHIBITION BY SULFANILAMIDE VII INTERRELATIONS OF MICROBES 33. ANTIBIOSIS ANTIBIOTIC SUSCEPTIBILITY ISOLATING AN ANTIBIOTIC PRODUCER 34. ENRICHMENT CULTURES AND THE WINOGRADSKY COLUMN VIII ENZYMATIC REACTIONS 35. DEGRADATION OF CARBOHYDRATES CARBOHYDRATE FERMENTATION CITRATE UTILIZATION STARCH HYDROLYSIS METHYL-RED/VOGES-PROSKAUER TEST (MR-VP) 36. DEGRADATION OF PROTEINS AND AMINO ACIDS CASEIN HYDROLYSIS GELATIN HYDROLYSIS UTILIZATION OF AMINO ACIDS ACTION OF BACTERIA ON MILK 37. LIPIDS AND UREA HYDROLYSIS PHOSPHOLIPID HYDROLYSIS THE UREASE TEST 38. RESPIRATORY ENZYMES CATALASE ACTIVITY OXIDASE TEST IX ISOLATING AND IDENTIFYING BACTERIAL CULTURES USING SELECTIVE ENRICHMENT CULTURES 39. DIFFERENTIAL PLATING 40. SELECTIVE PLATING IDENTIFYING DIFFERENT GROUPS OF BACTERIA 41. IDENTIFYING UNKNOWN BACTERIAL CULTURES MINIATURIZED MULTITEST METHODS FOR IDENTIFYING ENTERICS 42. MORPHOLOGICAL IDENTIFICATION OF SOME UNUSUAL BACTERIA ISOLATION OF BACTERIA 43. BACILLUS ISOLATION 255 148 44. PSEUDOMONAD ISOLATION 257 153 45. STAPHYLOCOCCUS ISOLATION 261 159 46. LACTIC ACID BACTERIA ISOLATION 265 1 * X BACTERIAL VARIATION, MUTATION, 69 AND RECOMBINATION 269 47. BACTERIAL VARIATION 270 1 73 48. ENZYME INDUCTION 273 49. GENOTYPIC CHANGE 277 173 BACTERIAL MUTATION: ISOLATION OF A 173 STREPTOMYCIN-RESISTANT MUTANT 277 174 50. PLASMID-MEDIATED LACTOSE FERMENTATION BY STREPTOCOCCUS LACTIS 281 179 51. BACTERIAL CONJUGATION 283 52. BACTERIAL TRANSFORMATION 289 53. SPECIALIZED TRANSDUCTION 295 185 186 186 188 188 189 195 195 195 196 198 203 203 204 207 207 208 213 213 215 219 223 224 235 251 255 XI VIRUSES 301 54. ISOLATING BACTERIOPHAGES AND OBSERVING THEIR CHARACTERISTICS 301 55. BACTERIOPHAGE PRODUCTION: SINGLE-STEP GROWTH 307 56. ISOLATING TOBACCO MOSIAC VIRUS AND INFECTING PLANTS 311 XII WATER AND AIR MICROBIOLOGY 317 318 57. STANDARD ANALYSIS OF WATER 58. MEMBRANE FILTER TECHNIQUE IN WATER AND AIR ANALYSIS 325 WATER ANALYSIS 325 AIR ANALYSIS 328 XIII FOOD MICROBIOLOGY 333 59. QUANTITATIVE EXAMINATION OF BACTERIA IN RAW AND PASTEURIZED MILK 333 60. FERMENTED FOODS 337 SAUERKRAUT 337 BEVERAGES 337 CHEESE 338 PICKLES 338 61. DETECTING SALMONELLA ON POULTRY 343 XIV PROTIST DIVERSITY 349 BEGINNERS GUIDE TO MEMBERS OF THE PROTIST GROUP 349 AMOEBOID PROTISTS 350 IMAGE 3 CONTENTS VII FLAGELLATED PROTISTS 350 CILIATED PROTISTS 355 GLIDING AND NONMOTILE PROTISTS 358 62. SOME INTERESTING PLACES TO SAMPLE PROTISTS 358 AQUATIC HABITATS 358 PROTOZOA OF COMMON LABORATORY ANIMALS 360 63. PREPARATION OF DIATOM FRUSTULES FOR MICROSCOPIC STUDY 363 64. AXENIC ISOLATION OF DIATOMS AND CHLOROPHYTES 364 XV FUNGI: MOLDS AND YEASTS 369 65. CULTURING AND PREPARING MOLDS FOR IDENTIFICATION AND STUDY 371 66. ZYGOSPORE FORMATION IN RHIZOPUS NIGRICANS 377 67. MORPHOLOGY AND REPRODUCTION OF YEASTS 381 XVI SOIL MICROBIOLOGY 385 68. MICROBIAL POPULATIONS OF SOIL 386 69. NITROGEN CYCLE AMMONIFICATION NITRIFICATION DENITRIFICATION NITROGEN FIXATION XVII MEDICAL MICROBIOLOGY AND IMMUNOLOGY 389 389 389 390 390 395 70. NORMAL MOUTH, NOSE, AND THROAT FLORA 395 71. SENSITIVITY DISCS IN THE THERAPEUTIC USE OF ANTIBIOTICS: KIRBY- BAUER TECHNIQUE 413 72. DEMONSTRATION OF KOCH S POSTULATES 416 73. COMPLEMENT FIXATION TEST 421 74. DETECTION OF CHEMICAL CARCINOGENS: AMES TEST 423 75. SNYDER CARIES SUSCEPTIBILITY TEST 427 APPENDIX 429 INDEX 439
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author	Seeley, Harry Wilbur Van Demark, Paul John Lee, John J.
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edition	4. ed.
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spelling	Seeley, Harry Wilbur Verfasser aut Microbes in action a laboratory manual of microbiology Harry W. Seeley ; Paul J. VanDemark ; John J. Lee 4. ed. New York Freeman 1991 X, 450 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Microbiology Microbiologie - Manuels de laboratoire Microbiology Laboratory Manuals Microbiology Laboratory manuals Mikroorganismus (DE-588)4039226-0 gnd rswk-swf In-vitro-Kultur (DE-588)4332883-0 gnd rswk-swf Mikroorganismus (DE-588)4039226-0 s In-vitro-Kultur (DE-588)4332883-0 s 1\p DE-604 Van Demark, Paul John Verfasser aut Lee, John J. Verfasser aut SWB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=005910858&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk
spellingShingle	Seeley, Harry Wilbur Van Demark, Paul John Lee, John J. Microbes in action a laboratory manual of microbiology Microbiology Microbiologie - Manuels de laboratoire Microbiology Laboratory Manuals Microbiology Laboratory manuals Mikroorganismus (DE-588)4039226-0 gnd In-vitro-Kultur (DE-588)4332883-0 gnd
subject_GND	(DE-588)4039226-0 (DE-588)4332883-0
title	Microbes in action a laboratory manual of microbiology
title_auth	Microbes in action a laboratory manual of microbiology
title_exact_search	Microbes in action a laboratory manual of microbiology
title_full	Microbes in action a laboratory manual of microbiology Harry W. Seeley ; Paul J. VanDemark ; John J. Lee
title_fullStr	Microbes in action a laboratory manual of microbiology Harry W. Seeley ; Paul J. VanDemark ; John J. Lee
title_full_unstemmed	Microbes in action a laboratory manual of microbiology Harry W. Seeley ; Paul J. VanDemark ; John J. Lee
title_short	Microbes in action
title_sort	microbes in action a laboratory manual of microbiology
title_sub	a laboratory manual of microbiology
topic	Microbiology Microbiologie - Manuels de laboratoire Microbiology Laboratory Manuals Microbiology Laboratory manuals Mikroorganismus (DE-588)4039226-0 gnd In-vitro-Kultur (DE-588)4332883-0 gnd
topic_facet	Microbiology Microbiologie - Manuels de laboratoire Microbiology Laboratory Manuals Microbiology Laboratory manuals Mikroorganismus In-vitro-Kultur
url	http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=005910858&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA
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