Chocolata Inda: opusculum de qualitate & natura chocolatae
Gespeichert in:
1. Verfasser: | |
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Format: | Buch |
Sprache: | Undetermined |
Veröffentlicht: |
Norimbergae
Ender
1644
|
Online-Zugang: | Volltext // Exemplar mit der Signatur: Augsburg, Staats- und Stadtbibliothek -- Ldw 1071 |
Beschreibung: | [10] Bl., 73, [5] S. Ill. |
Internformat
MARC
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049 | |a DE-824 |a DE-37 |a DE-12 | ||
100 | 1 | |a Colmenero de Ledesma, Antonio |d ca. 16./17. Jh. |e Verfasser |0 (DE-588)124578470 |4 aut | |
245 | 1 | 0 | |a Chocolata Inda |b opusculum de qualitate & natura chocolatae |c authore Antonio Colmenero de Ledesma. Hispanico antehac idiomate editum, nunc vero curante Marco Aurelio Severino in Latinum translatum |
264 | 1 | |a Norimbergae |b Ender |c 1644 | |
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337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
700 | 1 | |a Severino, Marco Aurelio |d 1580-1656 |e Sonstige |0 (DE-588)11747486X |4 oth | |
751 | |a Nürnberg |4 pup | ||
776 | 0 | 8 | |i Elektronische Reproduktion |d München : Bayerische Staatsbibliothek, 2015 |o urn:nbn:de:bvb:12-bsb11266605-0 |
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912 | |a digit | ||
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-005754138 |
Datensatz im Suchindex
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adam_text | |
any_adam_object | |
author | Colmenero de Ledesma, Antonio ca. 16./17. Jh |
author_GND | (DE-588)124578470 (DE-588)11747486X |
author_facet | Colmenero de Ledesma, Antonio ca. 16./17. Jh |
author_role | aut |
author_sort | Colmenero de Ledesma, Antonio ca. 16./17. Jh |
author_variant | d l a c dla dlac |
building | Verbundindex |
bvnumber | BV008723297 |
collection | digit |
ctrlnum | (OCoLC)632978819 (DE-599)BVBBV008723297 |
format | Book |
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id | DE-604.BV008723297 |
illustrated | Illustrated |
indexdate | 2024-11-01T15:00:17Z |
institution | BVB |
language | Undetermined |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-005754138 |
oclc_num | 632978819 |
open_access_boolean | 1 |
owner | DE-824 DE-37 DE-12 |
owner_facet | DE-824 DE-37 DE-12 |
physical | [10] Bl., 73, [5] S. Ill. |
psigel | digit |
publishDate | 1644 |
publishDateSearch | 1644 |
publishDateSort | 1644 |
publisher | Ender |
record_format | marc |
spelling | Colmenero de Ledesma, Antonio ca. 16./17. Jh. Verfasser (DE-588)124578470 aut Chocolata Inda opusculum de qualitate & natura chocolatae authore Antonio Colmenero de Ledesma. Hispanico antehac idiomate editum, nunc vero curante Marco Aurelio Severino in Latinum translatum Norimbergae Ender 1644 [10] Bl., 73, [5] S. Ill. txt rdacontent n rdamedia nc rdacarrier Severino, Marco Aurelio 1580-1656 Sonstige (DE-588)11747486X oth Nürnberg pup Elektronische Reproduktion München : Bayerische Staatsbibliothek, 2015 urn:nbn:de:bvb:12-bsb11266605-0 http://mdz-nbn-resolving.de/urn:nbn:de:bvb:12-bsb11266605-0 Resolving-System kostenfrei Volltext // Exemplar mit der Signatur: Augsburg, Staats- und Stadtbibliothek -- Ldw 1071 |
spellingShingle | Colmenero de Ledesma, Antonio ca. 16./17. Jh Chocolata Inda opusculum de qualitate & natura chocolatae |
title | Chocolata Inda opusculum de qualitate & natura chocolatae |
title_auth | Chocolata Inda opusculum de qualitate & natura chocolatae |
title_exact_search | Chocolata Inda opusculum de qualitate & natura chocolatae |
title_full | Chocolata Inda opusculum de qualitate & natura chocolatae authore Antonio Colmenero de Ledesma. Hispanico antehac idiomate editum, nunc vero curante Marco Aurelio Severino in Latinum translatum |
title_fullStr | Chocolata Inda opusculum de qualitate & natura chocolatae authore Antonio Colmenero de Ledesma. Hispanico antehac idiomate editum, nunc vero curante Marco Aurelio Severino in Latinum translatum |
title_full_unstemmed | Chocolata Inda opusculum de qualitate & natura chocolatae authore Antonio Colmenero de Ledesma. Hispanico antehac idiomate editum, nunc vero curante Marco Aurelio Severino in Latinum translatum |
title_short | Chocolata Inda |
title_sort | chocolata inda opusculum de qualitate natura chocolatae |
title_sub | opusculum de qualitate & natura chocolatae |
url | http://mdz-nbn-resolving.de/urn:nbn:de:bvb:12-bsb11266605-0 |
work_keys_str_mv | AT colmenerodeledesmaantonio chocolataindaopusculumdequalitatenaturachocolatae AT severinomarcoaurelio chocolataindaopusculumdequalitatenaturachocolatae |