International Symposium on Pre- and Postharvest Physiology of Pome-Fruit: Sint Truiden, Belgium, 9 - 13 June, 1992
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Wageningen
ISHS
1993
|
| Series: | Acta Horticulturae
326 |
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Physical Description: | 334 S. Ill., graph. Darst. |
| ISBN: | 9066052953 |
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MARC
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| 111 | 2 | |a International Symposium on Pre- and Postharvest Physiology of Pome Fruit |d 1992 |c Sint-Truiden |j Verfasser |0 (DE-588)5141208-1 |4 aut | |
| 245 | 1 | 0 | |a International Symposium on Pre- and Postharvest Physiology of Pome-Fruit |b Sint Truiden, Belgium, 9 - 13 June, 1992 |c convener and ed.: R. Marcelle |
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Record in the Search Index
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| adam_text | CONTENTS
page
Preface
7
Sponsors
9
Picture of the participants
10
List of participants
11
Alphabetical list of Authors
14
Part I: Preharvest Physiology of Pome Fruit
Interactions of orchard factors and
minerał
nutrition on quality of
15
Pome fruit
W.J. Bramlage, U.S.A.
Influence of pruning on fruit quality and storage potential of apples
29
H. Link, Federal Republic of Germany
Influence of training method with or without chemical growth regulation
39
on fruit quality of apples,
cv. Jonagold, Schone
van
Boskoop
and Gloster
T. Deckers and C. Missotten, Belgium
Fruit set regulation and quality
49
R. Schumacher and W.
Stadler,
Switzerland
Variability in maturity, quality and storage ability of
Jonagold
59
apples on a tree.
M.
Herregods
and G. Goffings, Belgium
Fruit and shoot development in apple as affected by temperature, light,
65
humidity and a possible greenhouse effect in simulated latitudes.
G. Redalen, M. Lindhagen
and I. Huntrieser, Sweden
Quality and storability in relation to fertigation of apple trees
73
cv.
Summerred.
N.A. Ericsson, Sweden
New apple selections with inherently low ethene production.
85
J. Stow, F. Alston, S. Hatfield and P. Genge, United Kingdom
Part II: Pectins, cell walls and calcium
Roles of pectins in cell walls
93
P. Van Cutsem and J. Messiaen, Belgium
Acta Horticulturae
326, 1993
Pre-
and Postharvest Physiology of Pome-fruit
Studies on cell wall mediated changes during storage of calcium-
105
infiltrated apples.
S. Siddiqui and F. Bangerth, Federal Republic of Germany
Reduction of storage decay in apples by postharvest calcium
115
infiltration.
W.S. Conway, C.E. Sams and R.B. Tobias, U.S.A.
Postharvest calcium infiltration improves fresh and processing
123
quality of apples.
C.E. Sams and W.S. Conway, U.S.A.
The effect of calcium-infiltration on respiration,
ethylene
and
131
aroma production of Golden Delicious apple fruits.
J. Song and F. Bangerth, Federal Republic of Germany
Biochemical and molecular aspects of calcium action.
139
B.W.
Poovaiah, U.S.A.
Atteints
at predicting storage ability of apples.
149
K.
Tomaia,
W.
Myga and
J. Kobylinska,
Poland
Assesment and reduction of bitter pit risk in apple fruit.
157
I.B. Ferguson,
C.B.
Watkins and R.K. Volz, New Zealand
Part
Щ;
CQ, and p, effect on storage quality
Differential effects of CO2 at low and high O2 on the storage
165
quality of two apple cultivars.
R. Ben-Arie,
A. Levine,
L.
Sonego
and
Y.
Zutkhi, Israel
Very low oxygen storage in relation to
ethanol
production and
175
control of superficial scald in Bramley s Seedling apples.
D.S.
Johnson, C.J. Dover and K. Pearson, United Kingdom
The use of
0.7%
storage oxygen to attenuate scald symptoms in
183
Delicious apples: effect of apple strain and harvest maturity.
O.L.
Lau
and R. Yastremski, Canada.
Efficacy of controlled atmosphere and ultra low oxygen
-
low
191
ethylene
storage on keeping quality and scald control of
Starking Delicious apples.
E. Sfakiotakis,
N.
Niklis, G. Stavroulakis and T. Vassiliadis, Greece
Using a modified-atmosphere packaging approach to answer
203
some post-harvest questions: factors influencing the
lower oxygen limit.
R-M. Beaudry and CD. Gran, U.S.A.
Effect of stage
of maturity, postharvest treatments and storage
213
conditions on superficial scald and quality of apples.
V.S. Manseka and M. Vasilakakis, Greece
Part IV: Special
workshon
on scald
Scald and its control: the north
american
situation.
225
O.L.
Lau,
Canada
Effect of growing location, harvest maturity and ventilation
231
during storage on ripening and superficial scald of Starking
Delicious apples.
E. Sfakiotakis,
G. Nanos, G.
Stavroulakis and M. Vassilakakis, Greece
Comparing potential predictors of scald susceptibility of apples
237
{Malus
domestica, Borkh).
W.J. Bramlage, C.L.
Barden
and
C.B.
Watkins, U.S.A., New Zealand
Superficial scald in
Jonagold
as affected by harvest date and
245
storage conditions.
M.A.G. Awad,
A
de Jager, F.
P.M.
M. Roelofs
and A. Scholtens,
The Netherlands
Is there any relationship between the flesh mineral content and
251
the peel
hexane
extracts of apple fruit.
R.D.
Marcelle,
Belgium
Part
V: Ethylene,
picking dates, maturity and storage
Current status of hypobaric storage.
259
S. Burg, U.S.A.
Development of maturity indices for the Fuji apple
cultivar
267
in relation to watercore incidence.
C.B.
Watkins, P.L. Brookfield and F.R. Harker, New Zealand
Variability of internal
ethylene
concentration as a parameter
277
of maturity in apples.
J. Graell, I. Recasens, J.
Salas
and M. Vendrell, Spain
A study of the actual durability of the harvest period of
285
Gravenstein apples.
L.
Sekse,
Norway
Effect of picking date on quality and sensory characteristics
291
of pears after storage and ripening.
P. Eccher
Zerbini
and G.L.
Spada,
Italy.
Effects of temperatures on bruising damage in Gravenstein
299
apples.
L.
Sekse
and M.L. Opedal, Norway
Storage trials of Aroma apples at the Agricultural
305
University of Norway.
K.E. Haffner,
Norway
Changes in protein and mRNA expression during cold storage
315
of Cox s Orange Pippin apple fruit.
B.A. Gregoe, G.S. Ross and
C.B.
Watkins, New Zealand
Part VI: Bv wav of conclusion and for opening new wavs
Molecular biology of pome fruit ripening and senescence:
325
concepts, status, perspectives and future prospects.
D.R. Dilley,
I.D.
Wilson, J. Kuai, L. Poneleit, Y. Zhu
and Y. Pekker, U.S.A.
|
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| spelling | International Symposium on Pre- and Postharvest Physiology of Pome Fruit 1992 Sint-Truiden Verfasser (DE-588)5141208-1 aut International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 convener and ed.: R. Marcelle Wageningen ISHS 1993 334 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Acta Horticulturae 326 Apfel (DE-588)4002405-2 gnd rswk-swf Nacherntephysiologie (DE-588)4171007-1 gnd rswk-swf Nachernteverfahren (DE-588)4226376-1 gnd rswk-swf Pflanzenernährung (DE-588)4133962-9 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1992 Sint-Truiden gnd-content Apfel (DE-588)4002405-2 s Pflanzenernährung (DE-588)4133962-9 s DE-604 Nacherntephysiologie (DE-588)4171007-1 s Nachernteverfahren (DE-588)4226376-1 s Marcelle, René Sonstige oth Acta Horticulturae 326 (DE-604)BV001898521 326 Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=005533940&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 Acta Horticulturae Apfel (DE-588)4002405-2 gnd Nacherntephysiologie (DE-588)4171007-1 gnd Nachernteverfahren (DE-588)4226376-1 gnd Pflanzenernährung (DE-588)4133962-9 gnd |
| subject_GND | (DE-588)4002405-2 (DE-588)4171007-1 (DE-588)4226376-1 (DE-588)4133962-9 (DE-588)1071861417 |
| title | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 |
| title_auth | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 |
| title_exact_search | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 |
| title_full | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 convener and ed.: R. Marcelle |
| title_fullStr | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 convener and ed.: R. Marcelle |
| title_full_unstemmed | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit Sint Truiden, Belgium, 9 - 13 June, 1992 convener and ed.: R. Marcelle |
| title_short | International Symposium on Pre- and Postharvest Physiology of Pome-Fruit |
| title_sort | international symposium on pre and postharvest physiology of pome fruit sint truiden belgium 9 13 june 1992 |
| title_sub | Sint Truiden, Belgium, 9 - 13 June, 1992 |
| topic | Apfel (DE-588)4002405-2 gnd Nacherntephysiologie (DE-588)4171007-1 gnd Nachernteverfahren (DE-588)4226376-1 gnd Pflanzenernährung (DE-588)4133962-9 gnd |
| topic_facet | Apfel Nacherntephysiologie Nachernteverfahren Pflanzenernährung Konferenzschrift 1992 Sint-Truiden |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=005533940&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV001898521 |
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