Bauer, K., Garbe, D., & Surburg, H. (1990). Common fragrance and flavor materials: Preparation, properties and uses (2., rev. ed.). VCH.
Chicago Style (17th ed.) CitationBauer, Kurt, Dorothea Garbe, and Horst Surburg. Common Fragrance and Flavor Materials: Preparation, Properties and Uses. 2., rev. ed. Weinheim u.a: VCH, 1990.
MLA (9th ed.) CitationBauer, Kurt, et al. Common Fragrance and Flavor Materials: Preparation, Properties and Uses. 2., rev. ed. VCH, 1990.
Warning: These citations may not always be 100% accurate.