APA (7th ed.) Citation

Heinerman, J. (1983). The complete book of spices: Their medical, nutritional and culinary uses. Keats Publ.

Chicago Style (17th ed.) Citation

Heinerman, John. The Complete Book of Spices: Their Medical, Nutritional and Culinary Uses. New Canaan, Conn: Keats Publ, 1983.

MLA (9th ed.) Citation

Heinerman, John. The Complete Book of Spices: Their Medical, Nutritional and Culinary Uses. Keats Publ, 1983.

Warning: These citations may not always be 100% accurate.