Hemmung der oxidativen Phosphorylierung und der intraerythrozytäre pH-Wert beim Karpfen (Cyprinus carpio):
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Bibliographic Details
Main Author: Göpfert, Thea (Author)
Format: Book
Language:Undetermined
Published: 1987
Subjects:
Item Description:Regensburg, Univ., Dipl.-Arb.
Physical Description:75 Bl. Ill., graph. Darst.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!