Technologia żywności pochodzenia morskiego:
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Bibliographic Details
Main Author: Sikorski, Zdzisław E. (Author)
Format: Book
Language:Polish
Published: Warszawa Wyd. naukowo-techniczne 1971
Subjects:
Physical Description:573 S. Ill., graph. Darst.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!