(1975). Physiological effects of food carbohydrates: A symposium co-sponsored by the Div. of Carbohydrate Chemistry and the Div. of Agricultural and Food Chemistry at the 168th meeting of the American Chemical Soc., Atlantic City, NJ, Sept. 11-12, 1974.
Chicago Style (17th ed.) CitationPhysiological Effects of Food Carbohydrates: A Symposium Co-sponsored by the Div. of Carbohydrate Chemistry and the Div. of Agricultural and Food Chemistry at the 168th Meeting of the American Chemical Soc., Atlantic City, NJ, Sept. 11-12, 1974. Washington, DC, 1975.
MLA (9th ed.) CitationPhysiological Effects of Food Carbohydrates: A Symposium Co-sponsored by the Div. of Carbohydrate Chemistry and the Div. of Agricultural and Food Chemistry at the 168th Meeting of the American Chemical Soc., Atlantic City, NJ, Sept. 11-12, 1974. 1975.