Moritz, L. A. (1958). Grain-mills and flour in classical antiquity. Clarendon Press.
Chicago Style (17th ed.) CitationMoritz, L. A. Grain-mills and Flour in Classical Antiquity. Oxford: Clarendon Press, 1958.
MLA (9th ed.) CitationMoritz, L. A. Grain-mills and Flour in Classical Antiquity. Clarendon Press, 1958.
Warning: These citations may not always be 100% accurate.