Einführung in die Lebensmittelhygiene:
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | German |
| Published: |
Berlin u.a.
Parey
1992
|
| Edition: | 3., überarb. Aufl. |
| Series: | Pareys Studientexte
21 |
| Subjects: | |
| Physical Description: | 230 S. Ill., graph. Darst. |
| ISBN: | 3489535162 |
Staff View
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV005495495 | ||
| 003 | DE-604 | ||
| 005 | 20230524 | ||
| 007 | t | ||
| 008 | 920720s1992 ad|| |||| 00||| ger d | ||
| 020 | |a 3489535162 |9 3-489-53516-2 | ||
| 035 | |a (OCoLC)66161799 | ||
| 035 | |a (DE-599)BVBBV005495495 | ||
| 040 | |a DE-604 |b ger |e rakwb | ||
| 041 | 0 | |a ger | |
| 049 | |a DE-70 |a DE-M49 |a DE-Er8 |a DE-83 |a DE-11 |a DE-188 |a DE-B768 |a DE-19 | ||
| 084 | |a ZE 46000 |0 (DE-625)155873: |2 rvk | ||
| 084 | |a LEB 020f |2 stub | ||
| 100 | 1 | |a Sinell, Hans-Jürgen |d 1926-2020 |e Verfasser |0 (DE-588)105076333 |4 aut | |
| 245 | 1 | 0 | |a Einführung in die Lebensmittelhygiene |c von Hans-Jürgen Sinell |
| 250 | |a 3., überarb. Aufl. | ||
| 264 | 1 | |a Berlin u.a. |b Parey |c 1992 | |
| 300 | |a 230 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Pareys Studientexte |v 21 | |
| 650 | 7 | |a Food Hygiene |2 cabt | |
| 650 | 0 | 7 | |a Lebensmittelhygiene |0 (DE-588)4034887-8 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4151278-9 |a Einführung |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittelhygiene |0 (DE-588)4034887-8 |D s |
| 689 | 0 | |5 DE-604 | |
| 830 | 0 | |a Pareys Studientexte |v 21 |w (DE-604)BV000731268 |9 21 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-003441876 | ||
Record in the Search Index
| _version_ | 1804119710803951616 |
|---|---|
| any_adam_object | |
| author | Sinell, Hans-Jürgen 1926-2020 |
| author_GND | (DE-588)105076333 |
| author_facet | Sinell, Hans-Jürgen 1926-2020 |
| author_role | aut |
| author_sort | Sinell, Hans-Jürgen 1926-2020 |
| author_variant | h j s hjs |
| building | Verbundindex |
| bvnumber | BV005495495 |
| classification_rvk | ZE 46000 |
| classification_tum | LEB 020f |
| ctrlnum | (OCoLC)66161799 (DE-599)BVBBV005495495 |
| discipline | Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 3., überarb. Aufl. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01266nam a2200373 cb4500</leader><controlfield tag="001">BV005495495</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20230524 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">920720s1992 ad|| |||| 00||| ger d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">3489535162</subfield><subfield code="9">3-489-53516-2</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)66161799</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV005495495</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">ger</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-70</subfield><subfield code="a">DE-M49</subfield><subfield code="a">DE-Er8</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-11</subfield><subfield code="a">DE-188</subfield><subfield code="a">DE-B768</subfield><subfield code="a">DE-19</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZE 46000</subfield><subfield code="0">(DE-625)155873:</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 020f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Sinell, Hans-Jürgen</subfield><subfield code="d">1926-2020</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)105076333</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Einführung in die Lebensmittelhygiene</subfield><subfield code="c">von Hans-Jürgen Sinell</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">3., überarb. Aufl.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Berlin u.a.</subfield><subfield code="b">Parey</subfield><subfield code="c">1992</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">230 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Pareys Studientexte</subfield><subfield code="v">21</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food Hygiene</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelhygiene</subfield><subfield code="0">(DE-588)4034887-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4151278-9</subfield><subfield code="a">Einführung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittelhygiene</subfield><subfield code="0">(DE-588)4034887-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Pareys Studientexte</subfield><subfield code="v">21</subfield><subfield code="w">(DE-604)BV000731268</subfield><subfield code="9">21</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-003441876</subfield></datafield></record></collection> |
| genre | (DE-588)4151278-9 Einführung gnd-content |
| genre_facet | Einführung |
| id | DE-604.BV005495495 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:30:31Z |
| institution | BVB |
| isbn | 3489535162 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003441876 |
| oclc_num | 66161799 |
| open_access_boolean | |
| owner | DE-70 DE-M49 DE-BY-TUM DE-Er8 DE-83 DE-11 DE-188 DE-B768 DE-19 DE-BY-UBM |
| owner_facet | DE-70 DE-M49 DE-BY-TUM DE-Er8 DE-83 DE-11 DE-188 DE-B768 DE-19 DE-BY-UBM |
| physical | 230 S. Ill., graph. Darst. |
| publishDate | 1992 |
| publishDateSearch | 1992 |
| publishDateSort | 1992 |
| publisher | Parey |
| record_format | marc |
| series | Pareys Studientexte |
| series2 | Pareys Studientexte |
| spelling | Sinell, Hans-Jürgen 1926-2020 Verfasser (DE-588)105076333 aut Einführung in die Lebensmittelhygiene von Hans-Jürgen Sinell 3., überarb. Aufl. Berlin u.a. Parey 1992 230 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Pareys Studientexte 21 Food Hygiene cabt Lebensmittelhygiene (DE-588)4034887-8 gnd rswk-swf (DE-588)4151278-9 Einführung gnd-content Lebensmittelhygiene (DE-588)4034887-8 s DE-604 Pareys Studientexte 21 (DE-604)BV000731268 21 |
| spellingShingle | Sinell, Hans-Jürgen 1926-2020 Einführung in die Lebensmittelhygiene Pareys Studientexte Food Hygiene cabt Lebensmittelhygiene (DE-588)4034887-8 gnd |
| subject_GND | (DE-588)4034887-8 (DE-588)4151278-9 |
| title | Einführung in die Lebensmittelhygiene |
| title_auth | Einführung in die Lebensmittelhygiene |
| title_exact_search | Einführung in die Lebensmittelhygiene |
| title_full | Einführung in die Lebensmittelhygiene von Hans-Jürgen Sinell |
| title_fullStr | Einführung in die Lebensmittelhygiene von Hans-Jürgen Sinell |
| title_full_unstemmed | Einführung in die Lebensmittelhygiene von Hans-Jürgen Sinell |
| title_short | Einführung in die Lebensmittelhygiene |
| title_sort | einfuhrung in die lebensmittelhygiene |
| topic | Food Hygiene cabt Lebensmittelhygiene (DE-588)4034887-8 gnd |
| topic_facet | Food Hygiene Lebensmittelhygiene Einführung |
| volume_link | (DE-604)BV000731268 |
| work_keys_str_mv | AT sinellhansjurgen einfuhrungindielebensmittelhygiene |