Caring and sharing: the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
Chicago, Ill.
1991
|
| Schriftenreihe: | American Dietetic Association: Journal of the American Dietetic Association
91,9,Suppl. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | Einzelaufnahme eines Zs.-Heftes |
| Beschreibung: | 182 S. |
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Datensatz im Suchindex
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| adam_text | Journal
of
THE AMERICAN
DIETETIC ASSOCIATION |jff
September
1991
Supplement Volume
90
Number
9
(ISSN
0002-8223)
CONTENTS
Sunday, October
27
A-133 Counseling Strategies for Those Who Don t Want to Hear What You Have
to Say
A-133 Meeting the Challenge of Finding and Keeping The Best Employees Amid A
Changing Marketplace
A-133 Unlocking Your Potential
Monday, October
28
A-9 Original Contributions: Community Dietetics Practice and Research
A-11 Original Contributions: Clinical Nutrition Practice and Research
A-13 Original Contributions: Nutrition Education/Public Relations
A-15 Poster Session: Clinical Nutrition Practice and Research
A-31 Poster Session: Food Management Practice and Research
A-
134
Nutrition, Chinese Style: Findings of the Cornell-China-Oxford Project on
Nutrition, Health and Lifestyle
A-134 Identifying Nutrient Needs and Interventions for Elderly Persons
A-134 Nutrition Support of the Chronically III Elderly Patient: From the ICU To
Home Care
A-134 The Hazards of Immobility/Polypharmacy: Long Term Feedings in Alternate
Care Settings
A-135 Nutrition in Medical Education
A-135 Nutrition In Family Medicine
A-135 Nutrition in Dental Education
A-135 Nutrition Interventions For Individuals With Prader-Willi Syndrome
A-136 Twelve Step Intervention in Compulsive Eating
A-136 Institutionalized Death By Starvation
A-136 Development of Selling Skills for the Dietetic Professional
A-136 Economic Analysis of Nutrition Services to Lower the Risk of Coronary
Heart Disease in Indviduals with Familial Hyperlipidemia
A-137 Who Are the
45+
Consumers: From Now to the Millennium
A-
137
Tomorrow Is Getting Older: Marketing Nutrition to the
45+
Consumer
A-137 Development of a Quality Assurance/Quality Improvement Program For
Your Facility
A-137 Nutrition Screening: A Practice Imperative
A-138 Self-Assessment for Dietetic Professionals: Phase II
Tuesday, October
29
A-44 Original Contributions: Community Dietetics Practice and Research
A-45 Original Contributions: Clinical Nutrition Practice and Research
A-47 Original Contributions: Nutrition Education/Public Relations
A-49 Original Contributions: Quality Assurance/Quality Improvement
A-50 Poster Session: Dietetic Education Practice and Research
A-139 Rehabilitation: A Focus on the Future: NSPS in Rehabilitation
A-
139
Dysphagia: A Dietitian s Perspective
A-139 The Dietetic Technician Working in a Dual Role
A-139 Food Technology for the Dietitian
A-
140
Healthy People for the Year
2000:
Forging State and Local Action
A-
140
Healthy People for the Year
2000:
Forging State and Local Action (Making It
Work at the Local Level)
A-
140
The Role of Nutrition in Hyperinsulinemia
A-
140
Managing in the Worst of Times and the Best of Times
A-
141
Management of Hyperlipidemia in Renal Disease
A-
141
The National Renal Diet
A-
141
Managing Media Relations—Ambassador Roundtable Sessions
A-
141
Trends in Managed Health Care
Editor
Elaine
R. Monsen, PhD, RD
Board of Editors
Susan
I.
Barr, PhD
Mary Ruth Bedford, PhD, RD
Sue Brady,
DMSc,
RD
Linda
J. Brinkley, RD
Joseph
M. Carlin,
MS, RD
Martha I Conklin, PhD, RD
Marcia
Davis, RD
Rebecca A. Dowling, PhD, RD
Ruth Feeley, PhD, RD
Judith A. Gilbride, PhD, RD
Glee Kincannon, EdD, RD
P.M. Kris-Etherton, PhD, RD
Ruth Matthews, MS
Janet McDonald, PhD, RD
Suzanne P. Murphy, PhD, RD
Sara Parks, MBA, RD
Jean D. Skinner, PhD, RD
Annalynn Skipper, MS, RD
Carol West Suitor, DSc, RD
Madelyn
L
Wheeler, MS, RD
Olivia Bennett Wood, MPH, RD
Journal Staff
Christine A. Beuoy, MA, Managing Editor
Deborah K. Kuhlman, Project Editor
Vicki Guinta, Advertising Sales Manager
Richard J.
Kratochvil,
Production Manager
Elisabeth A. Crist, MA, Assistant Editor
Nancy I. Hahn, Assistant Editor
Margene
A. Wagstaff, MS, RD, Contributing
Editor
Deborah K. Shattuck, Assistant to the Editor
Dorothea F. Turner, RD, Editor Emeritus
Deborah L. McBride, Publisher
Advertising representatives:
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Main St, 714/544-2555.
Subscriptions: Address correspondence regard¬
ing subscriptions and changes of address to The
American Dietetic Association,
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Blvd, Suite
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60606-6995.
Allow
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Please refer to customer number or include mailing
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Journal of The American Dietetic Association is
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Editorial Correspondence: All articles and notices
for publication, general correspondence, and
inquiries should be addressed to the Editor, The
American Dietetic Association,
216
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Blvd, Suite
800,
Chicago, Illinois
60606-6995.
The
Journal publishes refereed reports of original
research and other papers covering the broad
aspects of dietetics, Including nutrition and diet
therapy, community nutrition, education and
training, and administration. Original manuscripts
are accepted for publication on the condition that
they are contributed solely to the Journal. The Editor
welcomes brief items, such as letters to the editor,
announcements, and current notes and comment.
Copy must be typed, double-spaced, and four
copies submitted. Guidelines for Authors,
published in the January issue of the Journal, is
available upon request.
Advertising: All correspondence concerning
advertising should be addressed to Journal of The
American Dietetic Association,
216
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Jackson
Blvd, Suite
800,
Chicago, Illinois
60606-6995.
Publication of an advertisement in this Journal
should not be construed as endorsement by the
Association of the product or the advertiser.
Journal of
THE AMERICAN DIETETIC ASSOCIATION
A-
142
Microcomputers In Management of Dietetic Services in Long-term Care
Facilities
A-142 The Perception of Power and Its Relationship to
Entrepreneurship
Among
Dietitians
A-142 The Role of Health Care Directors in Financial Management
A-142 Resetting the American Table: Creating An Alliance of Taste and Health
A-
143
Resetting The American Table
A-
143
Equipment: Current and New Technologies
A-
143
Quality Management for
Enterai
Nutrition
A-
143
Financing Your
Enterai
Formulary: Charges and Reimbursement
A-
144
Nutritional Implications of Transplantation: Overview of
Immunosuppression
A-
144
Nutritional Implications of Liver Transplantation
A-
144
Nutritional Implications of Heart Transplantation
A-
144
Nutritional Implications of Renal Transplantation
A-
145
Nutritional Implications of Pancreas Transplantation
A-145 Nutritional Implications of Bone Marrow Transplantation
A-
145
10-year Comprehensive Plan for Nutrition Monitoring
—
Your Opportunity
for Input
A-145 State Government Relations Program: Strategies for Success
Wednesday, October
30
A-63 Original Contributions: Clinical Nutrition Practice and Research
A-65 Original Contributions: Food Management Practice and Research
A-67 Original Contributions: Community Dietetics Practice and Research
A-68 Poster Session: Quality Assurance/Quality Improvement
A-
74
Poster Session: Community Dietetics Practice and Research
A-84 Poster Session: Nutrition Education Practice and Research
A-
146
An Interdisciplinary Approach to the Assessment of the Geriatric Patient
A-
146
Options for Professional Development: Specialization/Clinical Ladder/
Administration
A-
146
Professional Staff Recruitment and Retention
A-146 Marketing Your Innovative Thoughts: Taking Your Plan to Action: Tracking
Down Your Markets
A-
147
The Success Behind D.I.E.T. During Pregnancy
A-
147
Career Tracking: The Road To Research
A-147 Nutrition Research: Creativity and Persistence
A-147 On the Road to Research—Avenues of Opportunity: Community Nutrition
A-148 Avenues of Opportunity: Clinical Environment
A-
148
The Healing Power of Humor: He Who Laughs Last
A-148 Nutrition Support In
Pediatrie
Intensive Care
A-148 Preserving the Gut and Enhancing the Immune Response: The Role of
Enterai
Nutrition in Decreasing Sepsis
A-
149
Nutrition in a PICU: A Practical Look
A-149 The Development of Moral Judgment and Its Relationship to the Education
and Training of Dietitians
A-149
Lenna
F.
Cooper Lecture: Future Research in Nutrition and Dietetics-
Predicting the Unpredictable
A-149 The Psychology of Exercise Adherence: From Theory Into Practice
A-
150
The Psychology of Exercise Adherence: The Role of the Registered Dietitian
A-
150
Nutrition During Lactation: Recommendations from the IOM
A-150 Impact of Maternal Attitudes and Social Support on Breastfeeding
A-
150
Body Composition in Lactating Women
A-
151
Foodservice Systems and Facilities Design Workshop
A-151 A Fresh Approach to the Non-Technical Mastery of Computers—With
Success Stories From Those Who Have Won!
A-151 Presentation of ADA s Clinical Indicators
A-151 Why Treatments for Obesity Don t Last
A-
152
The Ethics of Obesity Treatment: Implications for Dietitians
A-
152
Obesity Treatment: More Harm Than Good
A-
152
Acuity Based Staffing: Let s Look at the Patient
Journal
of
THE AMERICAN
DIETETIC ASSOCIATION
A-152 Strategic Planning: How Can We Chart a Safe Course in Shark-infested
Waters?
A-153 High Intensity Sweeteners and Behavior
Thursday, October
31
A-
100
Original Contributions: Community Dietetics Practice and Research
A-101 Original Contributions: Food Management Practice and Research
A-102 Original Contributions: Dietetic Education Practice and Research
A-
104
Poster Session: Community Dietetics Practice and Research
A-113 Poster Session: Clinical Nutrition Practice and Research
A-154 Management of Dysphasia in Traumatic Brain Injury
A-
154
Nutritional Assessment and Management Strategies
A-154 Specialized Nutrition Support in
HIV
Disease
A-154
HIV
Disease: Background and Foundation for a Multidisciplinary Approach
A-155
Psychosocial
and Economic Factors Affecting Nutrition in
HIV
Disease:
Interviewing and Counseling Strategies
A-155 Mastering Excellence: Blending Culinary Skills With Nutrition
A-155 The Synergism of the Certified Chef and the Registered Dietitian
A-155 Negotiate Your Salary and Benefits: Strategies for Successful Bargaining
A-156 Drug-Nutrient Interactions
—
Clinical Implications in the Elderly
A-156 Assessing the Nutritional Status of the Elderly
A-156 Report of the Expert Panel on Blood Cholesterol Levels in Children and
Adolescents
A-156 Report of the Expert Panel on Blood Cholesterol Levels in Children and
Adolescents
A-157 Developing a Research Question: The Key to Successful Research
A-157 How Are Kids Making Food Choices?
A-157 How Are Kids Making Food Choices?.
.
.And What to do When They Can t
A-157 Putting Pizazz Into Your Presentations
A-158 POSTER SESSION: PANORAMA OF STATES, THE
1991
STATE
ASSOCIATIONS
A-160 THE
1991
COUNCIL ON PRACTICE SHOWCASE
A-163 AUTHOR INDEX
A-167 SUBJECT INDEX
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| spelling | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts Chicago, Ill. 1991 182 S. txt rdacontent n rdamedia nc rdacarrier American Dietetic Association: Journal of the American Dietetic Association 91,9,Suppl. Einzelaufnahme eines Zs.-Heftes Diät (DE-588)4012031-4 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Diätetik (DE-588)4192877-5 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1991 Dallas Tex. gnd-content Diät (DE-588)4012031-4 s DE-604 Diätetik (DE-588)4192877-5 s Ernährung (DE-588)4015332-0 s Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=003409333&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts Diät (DE-588)4012031-4 gnd Ernährung (DE-588)4015332-0 gnd Diätetik (DE-588)4192877-5 gnd |
| subject_GND | (DE-588)4012031-4 (DE-588)4015332-0 (DE-588)4192877-5 (DE-588)1071861417 |
| title | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| title_auth | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| title_exact_search | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| title_full | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| title_fullStr | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| title_full_unstemmed | Caring and sharing the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| title_short | Caring and sharing |
| title_sort | caring and sharing the american dietetic association 74th annual meeting october 28 31 1991 dallas texas abstracts |
| title_sub | the American Dietetic Association, 74th Annual Meeting, October 28 - 31, 1991, Dallas, Texas, abstracts |
| topic | Diät (DE-588)4012031-4 gnd Ernährung (DE-588)4015332-0 gnd Diätetik (DE-588)4192877-5 gnd |
| topic_facet | Diät Ernährung Diätetik Konferenzschrift 1991 Dallas Tex. |
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