Le goût de l'aigre: essai de gastronomie historique
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | French |
| Published: |
Paris
Quai Voltaire
1991
|
| Series: | Quai Voltaire Histoire
|
| Subjects: | |
| Physical Description: | 336 S. |
| ISBN: | 2876530589 |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV005345191 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 920624s1991 |||| 00||| freod | ||
| 020 | |a 2876530589 |9 2-87653-058-9 | ||
| 035 | |a (OCoLC)27199215 | ||
| 035 | |a (DE-599)BVBBV005345191 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a fre | |
| 049 | |a DE-12 | ||
| 050 | 0 | |a TX819.V5 | |
| 100 | 1 | |a Godard, Misette |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a Le goût de l'aigre |b essai de gastronomie historique |c Misette Godard |
| 264 | 1 | |a Paris |b Quai Voltaire |c 1991 | |
| 300 | |a 336 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a Quai Voltaire Histoire | |
| 650 | 4 | |a Cuisine (Vinaigre) - Histoire | |
| 650 | 4 | |a Gastronomie - Histoire | |
| 650 | 4 | |a Vinaigre | |
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Cooking (Vinegar) |x History | |
| 650 | 4 | |a Gastronomy |x History | |
| 650 | 4 | |a Vinegar | |
| 650 | 0 | 7 | |a Geschichte |0 (DE-588)4020517-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Geschmack |0 (DE-588)4157026-1 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Essig |0 (DE-588)4153051-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Essig |0 (DE-588)4153051-2 |D s |
| 689 | 0 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
| 689 | 0 | 2 | |a Geschichte |0 (DE-588)4020517-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Geschmack |0 (DE-588)4157026-1 |D s |
| 689 | 1 | 1 | |a Geschichte |0 (DE-588)4020517-4 |D s |
| 689 | 1 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-003349546 | ||
Record in the Search Index
| _version_ | 1804119565281525760 |
|---|---|
| any_adam_object | |
| author | Godard, Misette |
| author_facet | Godard, Misette |
| author_role | aut |
| author_sort | Godard, Misette |
| author_variant | m g mg |
| building | Verbundindex |
| bvnumber | BV005345191 |
| callnumber-first | T - Technology |
| callnumber-label | TX819 |
| callnumber-raw | TX819.V5 |
| callnumber-search | TX819.V5 |
| callnumber-sort | TX 3819 V5 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)27199215 (DE-599)BVBBV005345191 |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01530nam a2200493 c 4500</leader><controlfield tag="001">BV005345191</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">920624s1991 |||| 00||| freod</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">2876530589</subfield><subfield code="9">2-87653-058-9</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)27199215</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV005345191</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">fre</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TX819.V5</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Godard, Misette</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Le goût de l'aigre</subfield><subfield code="b">essai de gastronomie historique</subfield><subfield code="c">Misette Godard</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Paris</subfield><subfield code="b">Quai Voltaire</subfield><subfield code="c">1991</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">336 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">Quai Voltaire Histoire</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cuisine (Vinaigre) - Histoire</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Gastronomie - Histoire</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vinaigre</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Geschichte</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cooking (Vinegar)</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Gastronomy</subfield><subfield code="x">History</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vinegar</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Geschichte</subfield><subfield code="0">(DE-588)4020517-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Geschmack</subfield><subfield code="0">(DE-588)4157026-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Essig</subfield><subfield code="0">(DE-588)4153051-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Essig</subfield><subfield code="0">(DE-588)4153051-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="2"><subfield code="a">Geschichte</subfield><subfield code="0">(DE-588)4020517-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Geschmack</subfield><subfield code="0">(DE-588)4157026-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Geschichte</subfield><subfield code="0">(DE-588)4020517-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-003349546</subfield></datafield></record></collection> |
| id | DE-604.BV005345191 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:28:13Z |
| institution | BVB |
| isbn | 2876530589 |
| language | French |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-003349546 |
| oclc_num | 27199215 |
| open_access_boolean | |
| owner | DE-12 |
| owner_facet | DE-12 |
| physical | 336 S. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| publisher | Quai Voltaire |
| record_format | marc |
| series2 | Quai Voltaire Histoire |
| spelling | Godard, Misette Verfasser aut Le goût de l'aigre essai de gastronomie historique Misette Godard Paris Quai Voltaire 1991 336 S. txt rdacontent n rdamedia nc rdacarrier Quai Voltaire Histoire Cuisine (Vinaigre) - Histoire Gastronomie - Histoire Vinaigre Geschichte Cooking (Vinegar) History Gastronomy History Vinegar Geschichte (DE-588)4020517-4 gnd rswk-swf Geschmack (DE-588)4157026-1 gnd rswk-swf Essig (DE-588)4153051-2 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Essig (DE-588)4153051-2 s Ernährung (DE-588)4015332-0 s Geschichte (DE-588)4020517-4 s DE-604 Geschmack (DE-588)4157026-1 s |
| spellingShingle | Godard, Misette Le goût de l'aigre essai de gastronomie historique Cuisine (Vinaigre) - Histoire Gastronomie - Histoire Vinaigre Geschichte Cooking (Vinegar) History Gastronomy History Vinegar Geschichte (DE-588)4020517-4 gnd Geschmack (DE-588)4157026-1 gnd Essig (DE-588)4153051-2 gnd Ernährung (DE-588)4015332-0 gnd |
| subject_GND | (DE-588)4020517-4 (DE-588)4157026-1 (DE-588)4153051-2 (DE-588)4015332-0 |
| title | Le goût de l'aigre essai de gastronomie historique |
| title_auth | Le goût de l'aigre essai de gastronomie historique |
| title_exact_search | Le goût de l'aigre essai de gastronomie historique |
| title_full | Le goût de l'aigre essai de gastronomie historique Misette Godard |
| title_fullStr | Le goût de l'aigre essai de gastronomie historique Misette Godard |
| title_full_unstemmed | Le goût de l'aigre essai de gastronomie historique Misette Godard |
| title_short | Le goût de l'aigre |
| title_sort | le gout de l aigre essai de gastronomie historique |
| title_sub | essai de gastronomie historique |
| topic | Cuisine (Vinaigre) - Histoire Gastronomie - Histoire Vinaigre Geschichte Cooking (Vinegar) History Gastronomy History Vinegar Geschichte (DE-588)4020517-4 gnd Geschmack (DE-588)4157026-1 gnd Essig (DE-588)4153051-2 gnd Ernährung (DE-588)4015332-0 gnd |
| topic_facet | Cuisine (Vinaigre) - Histoire Gastronomie - Histoire Vinaigre Geschichte Cooking (Vinegar) History Gastronomy History Vinegar Geschmack Essig Ernährung |
| work_keys_str_mv | AT godardmisette legoutdelaigreessaidegastronomiehistorique |