The chemistry and technology of cereals as food and feed:
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Van Nostrand Reinhold
1991
|
| Ausgabe: | 2. ed. |
| Schriftenreihe: | An avi book
|
| Schlagworte: | |
| Beschreibung: | XIX, 751 S. Ill., graph. Darst. |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV004837925 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 920522s1991 ad|| |||| 00||| eng d | ||
| 035 | |a (OCoLC)23080753 | ||
| 035 | |a (DE-599)BVBBV004837925 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 | ||
| 050 | 0 | |a TS2145 | |
| 082 | 0 | |a 664/.7 |2 20 | |
| 084 | |a LEB 310f |2 stub | ||
| 084 | |a LAN 311f |2 stub | ||
| 100 | 1 | |a Matz, Samuel A. |e Verfasser |4 aut | |
| 245 | 1 | 0 | |a The chemistry and technology of cereals as food and feed |c by Samuel A. Matz |
| 250 | |a 2. ed. | ||
| 264 | 1 | |a New York |b Van Nostrand Reinhold |c 1991 | |
| 300 | |a XIX, 751 S. |b Ill., graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 0 | |a An avi book | |
| 650 | 4 | |a Cereal products | |
| 650 | 4 | |a Cereals as food | |
| 650 | 4 | |a Grain | |
| 650 | 4 | |a Grain |x Composition | |
| 650 | 4 | |a Grain |x Milling | |
| 650 | 0 | 7 | |a Getreideprodukt |0 (DE-588)4020794-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Getreideproduktion |0 (DE-588)4157198-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Getreide |0 (DE-588)4121356-7 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Getreideverarbeitung |0 (DE-588)4123288-4 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Getreidebau |0 (DE-588)4020792-4 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Getreide |0 (DE-588)4121356-7 |D s |
| 689 | 0 | |5 DE-604 | |
| 689 | 1 | 0 | |a Getreideverarbeitung |0 (DE-588)4123288-4 |D s |
| 689 | 1 | |5 DE-604 | |
| 689 | 2 | 0 | |a Getreideprodukt |0 (DE-588)4020794-8 |D s |
| 689 | 2 | |5 DE-604 | |
| 689 | 3 | 0 | |a Getreideproduktion |0 (DE-588)4157198-8 |D s |
| 689 | 3 | |5 DE-604 | |
| 689 | 4 | 0 | |a Getreidebau |0 (DE-588)4020792-4 |D s |
| 689 | 4 | |5 DE-604 | |
| 689 | 5 | 0 | |a Getreide |0 (DE-588)4121356-7 |D s |
| 689 | 5 | 1 | |a Lebensmittelchemie |0 (DE-588)4034873-8 |D s |
| 689 | 5 | |5 DE-604 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-002978829 | ||
Datensatz im Suchindex
| _version_ | 1804118951371735040 |
|---|---|
| any_adam_object | |
| author | Matz, Samuel A. |
| author_facet | Matz, Samuel A. |
| author_role | aut |
| author_sort | Matz, Samuel A. |
| author_variant | s a m sa sam |
| building | Verbundindex |
| bvnumber | BV004837925 |
| callnumber-first | T - Technology |
| callnumber-label | TS2145 |
| callnumber-raw | TS2145 |
| callnumber-search | TS2145 |
| callnumber-sort | TS 42145 |
| callnumber-subject | TS - Manufactures |
| classification_tum | LEB 310f LAN 311f |
| ctrlnum | (OCoLC)23080753 (DE-599)BVBBV004837925 |
| dewey-full | 664/.7 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.7 |
| dewey-search | 664/.7 |
| dewey-sort | 3664 17 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie Agrarwissenschaft Pflanzenbau |
| edition | 2. ed. |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01930nam a2200601 c 4500</leader><controlfield tag="001">BV004837925</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">920522s1991 ad|| |||| 00||| eng d</controlfield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)23080753</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV004837925</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">TS2145</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664/.7</subfield><subfield code="2">20</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 310f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LAN 311f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Matz, Samuel A.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The chemistry and technology of cereals as food and feed</subfield><subfield code="c">by Samuel A. Matz</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">2. ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York</subfield><subfield code="b">Van Nostrand Reinhold</subfield><subfield code="c">1991</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIX, 751 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">An avi book</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cereal products</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Cereals as food</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Grain</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Grain</subfield><subfield code="x">Composition</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Grain</subfield><subfield code="x">Milling</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Getreideprodukt</subfield><subfield code="0">(DE-588)4020794-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Getreideproduktion</subfield><subfield code="0">(DE-588)4157198-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Getreide</subfield><subfield code="0">(DE-588)4121356-7</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelchemie</subfield><subfield code="0">(DE-588)4034873-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Getreideverarbeitung</subfield><subfield code="0">(DE-588)4123288-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Getreidebau</subfield><subfield code="0">(DE-588)4020792-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Getreide</subfield><subfield code="0">(DE-588)4121356-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Getreideverarbeitung</subfield><subfield code="0">(DE-588)4123288-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Getreideprodukt</subfield><subfield code="0">(DE-588)4020794-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="3" ind2="0"><subfield code="a">Getreideproduktion</subfield><subfield code="0">(DE-588)4157198-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="4" ind2="0"><subfield code="a">Getreidebau</subfield><subfield code="0">(DE-588)4020792-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="4" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="5" ind2="0"><subfield code="a">Getreide</subfield><subfield code="0">(DE-588)4121356-7</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="5" ind2="1"><subfield code="a">Lebensmittelchemie</subfield><subfield code="0">(DE-588)4034873-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="5" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-002978829</subfield></datafield></record></collection> |
| id | DE-604.BV004837925 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T16:18:27Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002978829 |
| oclc_num | 23080753 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | XIX, 751 S. Ill., graph. Darst. |
| publishDate | 1991 |
| publishDateSearch | 1991 |
| publishDateSort | 1991 |
| publisher | Van Nostrand Reinhold |
| record_format | marc |
| series2 | An avi book |
| spelling | Matz, Samuel A. Verfasser aut The chemistry and technology of cereals as food and feed by Samuel A. Matz 2. ed. New York Van Nostrand Reinhold 1991 XIX, 751 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier An avi book Cereal products Cereals as food Grain Grain Composition Grain Milling Getreideprodukt (DE-588)4020794-8 gnd rswk-swf Getreideproduktion (DE-588)4157198-8 gnd rswk-swf Getreide (DE-588)4121356-7 gnd rswk-swf Lebensmittelchemie (DE-588)4034873-8 gnd rswk-swf Getreideverarbeitung (DE-588)4123288-4 gnd rswk-swf Getreidebau (DE-588)4020792-4 gnd rswk-swf Getreide (DE-588)4121356-7 s DE-604 Getreideverarbeitung (DE-588)4123288-4 s Getreideprodukt (DE-588)4020794-8 s Getreideproduktion (DE-588)4157198-8 s Getreidebau (DE-588)4020792-4 s Lebensmittelchemie (DE-588)4034873-8 s |
| spellingShingle | Matz, Samuel A. The chemistry and technology of cereals as food and feed Cereal products Cereals as food Grain Grain Composition Grain Milling Getreideprodukt (DE-588)4020794-8 gnd Getreideproduktion (DE-588)4157198-8 gnd Getreide (DE-588)4121356-7 gnd Lebensmittelchemie (DE-588)4034873-8 gnd Getreideverarbeitung (DE-588)4123288-4 gnd Getreidebau (DE-588)4020792-4 gnd |
| subject_GND | (DE-588)4020794-8 (DE-588)4157198-8 (DE-588)4121356-7 (DE-588)4034873-8 (DE-588)4123288-4 (DE-588)4020792-4 |
| title | The chemistry and technology of cereals as food and feed |
| title_auth | The chemistry and technology of cereals as food and feed |
| title_exact_search | The chemistry and technology of cereals as food and feed |
| title_full | The chemistry and technology of cereals as food and feed by Samuel A. Matz |
| title_fullStr | The chemistry and technology of cereals as food and feed by Samuel A. Matz |
| title_full_unstemmed | The chemistry and technology of cereals as food and feed by Samuel A. Matz |
| title_short | The chemistry and technology of cereals as food and feed |
| title_sort | the chemistry and technology of cereals as food and feed |
| topic | Cereal products Cereals as food Grain Grain Composition Grain Milling Getreideprodukt (DE-588)4020794-8 gnd Getreideproduktion (DE-588)4157198-8 gnd Getreide (DE-588)4121356-7 gnd Lebensmittelchemie (DE-588)4034873-8 gnd Getreideverarbeitung (DE-588)4123288-4 gnd Getreidebau (DE-588)4020792-4 gnd |
| topic_facet | Cereal products Cereals as food Grain Grain Composition Grain Milling Getreideprodukt Getreideproduktion Getreide Lebensmittelchemie Getreideverarbeitung Getreidebau |
| work_keys_str_mv | AT matzsamuela thechemistryandtechnologyofcerealsasfoodandfeed |