Third International Symposium on Processing Tomatoes: Avignon, France, 29 November - 2 December 1989
Gespeichert in:
Körperschaft: | |
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Format: | Tagungsbericht Buch |
Sprache: | French English |
Veröffentlicht: |
Wageningen
ISHS
1990
|
Schriftenreihe: | Acta Horticulturae
277 |
Schlagworte: | |
Online-Zugang: | Inhaltsverzeichnis |
Beschreibung: | 290 S. Ill., graph. Darst. |
ISBN: | 9066052945 |
Internformat
MARC
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Datensatz im Suchindex
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adam_text | CONTENTS Page
Alphabetical list of authors
6
List of participants
7
Introductory Remarks:
AMITOM and its member s countries. M.
Braga da
Cruz
17
Opening address
29
1st
Session
Tomatoes for processing in the
90
s: Genetics and Breeding.
Prof. E.C. Tigchelaar, U.S.A.
31
Application of molecular marker technology to tomato
improvement.
James Nienhuis, T. Helentjaris, U.S.A.
39
Breeding program and variety situation in Argentina.
Guillermo S. Gallardo,
Argentina
47
2nd
Session
Tomatoes for processing in the
90
s: Pest and diseases
control.
Dr. D. Blancard
51
Cucumber mosaic virus on tomato crops: Strategies of
research for the disease control.
G. Marchoux, France
53
3rd
Session
Mechanical harvesting tomatoes for processing
Prof.
E. Manfredi,
Italy
63
Intérêt et limites de l utilisation des régulateurs de
maturité.
X.
Branthome, Y. Plé, France
69
Planification de la culture de la tomate en fonction de
la récolte mécanisée
P. Siviero
77
4th Session
Tomatoes for processing in
90
s:
Agricultural field practices.
CM. Portas,
A.M.
Calado,
Portugal, X. Branthome,
Y. Plé, France
83
Single
VS
double
row spacing of six processing tomato
cultivara
.
Don M. May, J. Valencia, U.S.A.
97
Lutte raisonnée contre les mauvaises herbes dans les cultures
de tomates industrie.
X.
Branthome, France
ЮЗ
Acta Horticulturae
277, 1990 3
Processing
Tomatoes
Relations
among the water supply
,
foliage temperature and
yield of tomato.
L.
Helyes,
Hungary
115
Moisture stress as it affects yield soluble solids and
viscosity of processing tomatoes
- 1989.
Donald M. May, Donald W. Grimes, D. Peters, T. Wolcott, U.S.A.
123
Monitoring and control of plant water stress in processing
tomatoes
.
A.M.
Calado,
Portugal,
А. Мопгоп,
D.
A. Clark, C.J. Phene
,
C.
Ma, Y. Wang,
U.S.A.
129
Water-fertilizer management of processing tomatoes.
C.J. Phene, R.B. Hutmacher, K.R. Davis, R.L. McCormick, U.S.A.
137
Mechanization and input reduction in processing tomato
cropping: agronomic aspects; building and testing of appro¬
priate technical ways of management.
Y. Dumas, France
145
5th Session
Tomatoes for processing in
90
s: Nutrition and crop
fertilisation
Y. Dumas, France
155
Nitrogen nutrition of young tomato seedlings. Effects of
various nitrogen concentrations on growth and development.
J. Suniaga
Quijada,
France
167
Different kinds and levels of nitrogen nutrition in tomatoes.
Mihaela
Cerne,
Yugoslavia
179
6th Session
Tomatoes for processing in
90
s: Post harvest handling.
Prof. Margarita Ruiz Altisent, A. Rodriguez del
Rincón,
Spain
183
PAPERS AND POSTERS
NOT ORALLY PRESENTED
Tomatoes for processing crop management systems in Argentina.
Present situation and thier challenges.
Cosme A.
Argerich,
Argentina
197
La sélection de la tomate d industrie pour la France.
R. Damidaux, H.
Latterot,
France
203
Positive heterotic
effects for Brix in high solid F1 hybrid
cherry
tomatoes.
Dvora
Lapushner, M. Bar, Nehama Gilboa,
R.
Frankéi,
Israel
207
Suitability of tomato cultivars for processing in juice.
Mihaela
Cerne,
Yugoslavia
213
Control
microbiologico
en el proceso de fabricación de
conserva de
tomate
.
C.
Munilla,
0.
Martin, Ma
J. Autor, R. Antolin.
E.
Martinez,
A.
Martinez, Spain
217
Canevas de modèle d une ligne de plantes de tomate semées
explicitant sa variabilité spatiale.
Ph. Bussieres, France
221
Analytical and statistical comparison of the color parameters
L, a, and b, in the Hunter-lab and Gardner colorimeters
in tomato products.
Sebastiano Porretta, Luca
Sandei,
Carlo
Leoni,
Italy
229
A new colour reference standard tile for tomato paste.
M. Kent, United Kingdom
237
Cucumber mosaic virus as a major responsible for tomato
epidemics in Southern Italy.
D.
Galliteli!,
С.
Vovlas, A. Crescenzi, A. Ragozzino,
A. di
Franco, C. Cariddi, Italy
241
Current ethephon use patterns in Western U.S. processed
tomato production.
С
David Fritz, U.S.A.
247
La rentabilité de la tomate d industrie en
Emilia-Romagna.
F. Alvisi, C. Pirazolli, D. Regazzi,
Italy
251
State and prospects
of breeding and genetic methods for
tomato varieties designed for industrial processing.
V.K. Andryushchenko, M.V. Shilina, U.S.S.R.
259
Organization, structure and trade in the North American
tomato processing industry.
Glenn H. Sullivan,
Filipe
A. Ravara, U.S.A.
263
|
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institution | BVB |
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isbn | 9066052945 |
language | French English |
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physical | 290 S. Ill., graph. Darst. |
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series | Acta Horticulturae |
series2 | Acta Horticulturae |
spelling | International Symposium on Processing Tomatoes 3 1989 Avignon Verfasser (DE-588)16176607-9 aut Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 Ed. and convener: B. Bièche Wageningen ISHS 1990 290 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Acta Horticulturae 277 Tomatoes Processing Congresses Tomate (DE-588)4060370-2 gnd rswk-swf Verarbeitung (DE-588)4537851-4 gnd rswk-swf (DE-588)1071861417 Konferenzschrift 1989 Avignon gnd-content Tomate (DE-588)4060370-2 s Verarbeitung (DE-588)4537851-4 s DE-604 Bièche, Bernard Sonstige oth Acta Horticulturae 277 (DE-604)BV001898521 277 Digitalisierung TU Muenchen application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=002757445&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
spellingShingle | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 Acta Horticulturae Tomatoes Processing Congresses Tomate (DE-588)4060370-2 gnd Verarbeitung (DE-588)4537851-4 gnd |
subject_GND | (DE-588)4060370-2 (DE-588)4537851-4 (DE-588)1071861417 |
title | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 |
title_auth | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 |
title_exact_search | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 |
title_full | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 Ed. and convener: B. Bièche |
title_fullStr | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 Ed. and convener: B. Bièche |
title_full_unstemmed | Third International Symposium on Processing Tomatoes Avignon, France, 29 November - 2 December 1989 Ed. and convener: B. Bièche |
title_short | Third International Symposium on Processing Tomatoes |
title_sort | third international symposium on processing tomatoes avignon france 29 november 2 december 1989 |
title_sub | Avignon, France, 29 November - 2 December 1989 |
topic | Tomatoes Processing Congresses Tomate (DE-588)4060370-2 gnd Verarbeitung (DE-588)4537851-4 gnd |
topic_facet | Tomatoes Processing Congresses Tomate Verarbeitung Konferenzschrift 1989 Avignon |
url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=002757445&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
volume_link | (DE-604)BV001898521 |
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