Guidelines for predicting dietary intake of pesticide residues:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Geneva
World Health Organization
1989
|
| Subjects: | |
| Physical Description: | 24 S. |
| ISBN: | 9241542500 |
Staff View
MARC
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| 650 | 4 | |a Food Analysis | |
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Record in the Search Index
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| dewey-search | 363.19/2 |
| dewey-sort | 3363.19 12 |
| dewey-tens | 360 - Social problems and services; associations |
| discipline | Agrarwissenschaft Soziologie Pflanzenbau Umwelt Ökotrophologie |
| format | Book |
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| id | DE-604.BV004444820 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T16:13:09Z |
| institution | BVB |
| isbn | 9241542500 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-002757353 |
| oclc_num | 19831106 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | 24 S. |
| publishDate | 1989 |
| publishDateSearch | 1989 |
| publishDateSort | 1989 |
| publisher | World Health Organization |
| record_format | marc |
| spelling | Guidelines for predicting dietary intake of pesticide residues prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme Geneva World Health Organization 1989 24 S. txt rdacontent n rdamedia nc rdacarrier Alimentos (Toxicidade E Residuos Pesticidas) larpcal Food Analysis Food Contamination prevention & control Pesticide Residues toxicity Pesticide residues in food Ernährung (DE-588)4015332-0 gnd rswk-swf Schadstoffaufnahme (DE-588)4286865-8 gnd rswk-swf Pestizidrückstand (DE-588)4173945-0 gnd rswk-swf Pestizidrückstand (DE-588)4173945-0 s Schadstoffaufnahme (DE-588)4286865-8 s Ernährung (DE-588)4015332-0 s DE-604 |
| spellingShingle | Guidelines for predicting dietary intake of pesticide residues Alimentos (Toxicidade E Residuos Pesticidas) larpcal Food Analysis Food Contamination prevention & control Pesticide Residues toxicity Pesticide residues in food Ernährung (DE-588)4015332-0 gnd Schadstoffaufnahme (DE-588)4286865-8 gnd Pestizidrückstand (DE-588)4173945-0 gnd |
| subject_GND | (DE-588)4015332-0 (DE-588)4286865-8 (DE-588)4173945-0 |
| title | Guidelines for predicting dietary intake of pesticide residues |
| title_auth | Guidelines for predicting dietary intake of pesticide residues |
| title_exact_search | Guidelines for predicting dietary intake of pesticide residues |
| title_full | Guidelines for predicting dietary intake of pesticide residues prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme |
| title_fullStr | Guidelines for predicting dietary intake of pesticide residues prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme |
| title_full_unstemmed | Guidelines for predicting dietary intake of pesticide residues prepared by the Joint UNEP/FAO/WHO Food Contamination Monitoring Programme |
| title_short | Guidelines for predicting dietary intake of pesticide residues |
| title_sort | guidelines for predicting dietary intake of pesticide residues |
| topic | Alimentos (Toxicidade E Residuos Pesticidas) larpcal Food Analysis Food Contamination prevention & control Pesticide Residues toxicity Pesticide residues in food Ernährung (DE-588)4015332-0 gnd Schadstoffaufnahme (DE-588)4286865-8 gnd Pestizidrückstand (DE-588)4173945-0 gnd |
| topic_facet | Alimentos (Toxicidade E Residuos Pesticidas) Food Analysis Food Contamination prevention & control Pesticide Residues toxicity Pesticide residues in food Ernährung Schadstoffaufnahme Pestizidrückstand |