Highly recommended 1: English for the hotel and catering industry
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Oxford
Oxford Univ. Press
|
| Edition: | [Level:] Pre-intermediate |
| Subjects: |
Staff View
MARC
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| 245 | 1 | 0 | |a Highly recommended 1 |b English for the hotel and catering industry |c Rod Revell and Trish Stott |
| 250 | |a [Level:] Pre-intermediate | ||
| 264 | 1 | |a Oxford |b Oxford Univ. Press | |
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| 650 | 0 | 7 | |a Fachsprache |0 (DE-588)4016216-3 |2 gnd |9 rswk-swf |
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| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Revell, Rod |e Sonstige |4 oth | |
| 700 | 1 | |a Stott, Trish |e Sonstige |4 oth | |
| 700 | 1 | |a Duckworth, Michael |e Sonstige |4 oth | |
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Record in the Search Index
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|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV004184170 |
| classification_rvk | HD 232 |
| classification_tum | OEK 810f LIN 303f OEK 800f |
| ctrlnum | (DE-599)BVBBV004184170 |
| discipline | Anglistik / Amerikanistik Ökotrophologie Sprachwissenschaften |
| edition | [Level:] Pre-intermediate |
| format | Book |
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| genre | (DE-588)4143389-0 Aufgabensammlung gnd-content |
| genre_facet | Aufgabensammlung |
| id | DE-604.BV004184170 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T19:47:22Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-012241482 |
| open_access_boolean | |
| publishDateSort | 0000 |
| publisher | Oxford Univ. Press |
| record_format | marc |
| spelling | Highly recommended 1 English for the hotel and catering industry Rod Revell and Trish Stott [Level:] Pre-intermediate Oxford Oxford Univ. Press txt rdacontent n rdamedia nc rdacarrier Tourismus (DE-588)4018406-7 gnd rswk-swf Englisch (DE-588)4014777-0 gnd rswk-swf Fachsprache (DE-588)4016216-3 gnd rswk-swf (DE-588)4143389-0 Aufgabensammlung gnd-content Englisch (DE-588)4014777-0 s Fachsprache (DE-588)4016216-3 s Tourismus (DE-588)4018406-7 s DE-604 Revell, Rod Sonstige oth Stott, Trish Sonstige oth Duckworth, Michael Sonstige oth |
| spellingShingle | Highly recommended 1 English for the hotel and catering industry Tourismus (DE-588)4018406-7 gnd Englisch (DE-588)4014777-0 gnd Fachsprache (DE-588)4016216-3 gnd |
| subject_GND | (DE-588)4018406-7 (DE-588)4014777-0 (DE-588)4016216-3 (DE-588)4143389-0 |
| title | Highly recommended 1 English for the hotel and catering industry |
| title_auth | Highly recommended 1 English for the hotel and catering industry |
| title_exact_search | Highly recommended 1 English for the hotel and catering industry |
| title_full | Highly recommended 1 English for the hotel and catering industry Rod Revell and Trish Stott |
| title_fullStr | Highly recommended 1 English for the hotel and catering industry Rod Revell and Trish Stott |
| title_full_unstemmed | Highly recommended 1 English for the hotel and catering industry Rod Revell and Trish Stott |
| title_short | Highly recommended 1 |
| title_sort | highly recommended 1 english for the hotel and catering industry |
| title_sub | English for the hotel and catering industry |
| topic | Tourismus (DE-588)4018406-7 gnd Englisch (DE-588)4014777-0 gnd Fachsprache (DE-588)4016216-3 gnd |
| topic_facet | Tourismus Englisch Fachsprache Aufgabensammlung |
| work_keys_str_mv | AT revellrod highlyrecommended1englishforthehotelandcateringindustry AT stotttrish highlyrecommended1englishforthehotelandcateringindustry AT duckworthmichael highlyrecommended1englishforthehotelandcateringindustry |