Food from the sea: the economics and politics of ocean fisheries
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Bibliographic Details
Main Author: Bell, Frederick W. (Author)
Format: Book
Language:English
Published: Boulder, Colo. Westview Press 1978
Series:Westview special studies in natural resources and energy management
Subjects:
Physical Description:XXVI, 380 S. Ill., graph. Darst., Kt.
ISBN:089158403X

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Interlibrary loan Place Request Caution: Not in THWS collection!