Festliches Backen: die Kunst der Konditoren
Saved in:
Bibliographic Details
Main Authors: Andersen, Adolf (Author), Heinemann, Bernd (Author)
Format: Book
Language:German
Published: Stuttgart u.a. Dt. Bücherbund 1989
Subjects:
Physical Description:157 S. zahlr. Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!