Food industries manual:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Glasgow u.a.
Blackie
1988
|
| Edition: | 22. ed. |
| Subjects: | |
| Physical Description: | VIII, 599 S. |
| ISBN: | 0216924723 |
Staff View
MARC
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| 245 | 1 | 0 | |a Food industries manual |c ed. by M. D. Ranken |
| 250 | |a 22. ed. | ||
| 264 | 1 | |a Glasgow u.a. |b Blackie |c 1988 | |
| 300 | |a VIII, 599 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 7 | |a Alimentos (Tecnologia E Engenharia) |2 larpcal | |
| 650 | 4 | |a Food industry and trade | |
| 650 | 0 | 7 | |a Lebensmitteltechnologie |0 (DE-588)4034901-9 |2 gnd |9 rswk-swf |
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| 689 | 2 | |5 DE-604 | |
| 700 | 1 | |a Ranken, Michael D. |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001698018 | ||
Record in the Search Index
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| building | Verbundindex |
| bvnumber | BV002646467 |
| callnumber-first | T - Technology |
| callnumber-label | TP370 |
| callnumber-raw | TP370 |
| callnumber-search | TP370 |
| callnumber-sort | TP 3370 |
| callnumber-subject | TP - Chemical Technology |
| classification_rvk | ZA 39000 |
| classification_tum | LEB 200f LEB 001f |
| ctrlnum | (OCoLC)17259461 (DE-599)BVBBV002646467 |
| dewey-full | 664 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664 |
| dewey-search | 664 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie Lebensmitteltechnologie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | 22. ed. |
| format | Book |
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| id | DE-604.BV002646467 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:47:51Z |
| institution | BVB |
| isbn | 0216924723 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001698018 |
| oclc_num | 17259461 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM |
| owner_facet | DE-M49 DE-BY-TUM |
| physical | VIII, 599 S. |
| publishDate | 1988 |
| publishDateSearch | 1988 |
| publishDateSort | 1988 |
| publisher | Blackie |
| record_format | marc |
| spelling | Food industries manual ed. by M. D. Ranken 22. ed. Glasgow u.a. Blackie 1988 VIII, 599 S. txt rdacontent n rdamedia nc rdacarrier Alimentos (Tecnologia E Engenharia) larpcal Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Lebensmittelverarbeitung (DE-588)4167045-0 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s DE-604 Lebensmitteltechnologie (DE-588)4034901-9 s Lebensmittelverarbeitung (DE-588)4167045-0 s Ranken, Michael D. Sonstige oth |
| spellingShingle | Food industries manual Alimentos (Tecnologia E Engenharia) larpcal Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| subject_GND | (DE-588)4034901-9 (DE-588)4034870-2 (DE-588)4167045-0 |
| title | Food industries manual |
| title_auth | Food industries manual |
| title_exact_search | Food industries manual |
| title_full | Food industries manual ed. by M. D. Ranken |
| title_fullStr | Food industries manual ed. by M. D. Ranken |
| title_full_unstemmed | Food industries manual ed. by M. D. Ranken |
| title_short | Food industries manual |
| title_sort | food industries manual |
| topic | Alimentos (Tecnologia E Engenharia) larpcal Food industry and trade Lebensmitteltechnologie (DE-588)4034901-9 gnd Lebensmittel (DE-588)4034870-2 gnd Lebensmittelverarbeitung (DE-588)4167045-0 gnd |
| topic_facet | Alimentos (Tecnologia E Engenharia) Food industry and trade Lebensmitteltechnologie Lebensmittel Lebensmittelverarbeitung |
| work_keys_str_mv | AT rankenmichaeld foodindustriesmanual |