Isolation, separation and identification of volatile compounds in aroma research:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Berlin
Akad.-Verl.
1981
|
| Series: | Handbuch der Aromaforschung.
|
| Subjects: | |
| Physical Description: | XII, 290 S. Ill., graph. Darst. |
Staff View
MARC
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Record in the Search Index
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| id | DE-604.BV002266531 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:43:03Z |
| institution | BVB |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001489384 |
| oclc_num | 10302019 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-355 DE-BY-UBR DE-Er8 DE-83 DE-11 DE-188 DE-B768 |
| owner_facet | DE-M49 DE-BY-TUM DE-355 DE-BY-UBR DE-Er8 DE-83 DE-11 DE-188 DE-B768 |
| physical | XII, 290 S. Ill., graph. Darst. |
| publishDate | 1981 |
| publishDateSearch | 1981 |
| publishDateSort | 1981 |
| publisher | Akad.-Verl. |
| record_format | marc |
| series2 | Handbuch der Aromaforschung. |
| spelling | Isolation, separation and identification of volatile compounds in aroma research Mitarb.: H. Maarse* Berlin Akad.-Verl. 1981 XII, 290 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier Handbuch der Aromaforschung. Flavor Analysis Food Odor Analysis Anreicherung (DE-588)4330194-0 gnd rswk-swf Analyse (DE-588)4122795-5 gnd rswk-swf Aromastoff (DE-588)4130237-0 gnd rswk-swf Aromastoff (DE-588)4130237-0 s Analyse (DE-588)4122795-5 s DE-604 Anreicherung (DE-588)4330194-0 s Maarse, H. Sonstige oth |
| spellingShingle | Isolation, separation and identification of volatile compounds in aroma research Flavor Analysis Food Odor Analysis Anreicherung (DE-588)4330194-0 gnd Analyse (DE-588)4122795-5 gnd Aromastoff (DE-588)4130237-0 gnd |
| subject_GND | (DE-588)4330194-0 (DE-588)4122795-5 (DE-588)4130237-0 |
| title | Isolation, separation and identification of volatile compounds in aroma research |
| title_auth | Isolation, separation and identification of volatile compounds in aroma research |
| title_exact_search | Isolation, separation and identification of volatile compounds in aroma research |
| title_full | Isolation, separation and identification of volatile compounds in aroma research Mitarb.: H. Maarse* |
| title_fullStr | Isolation, separation and identification of volatile compounds in aroma research Mitarb.: H. Maarse* |
| title_full_unstemmed | Isolation, separation and identification of volatile compounds in aroma research Mitarb.: H. Maarse* |
| title_short | Isolation, separation and identification of volatile compounds in aroma research |
| title_sort | isolation separation and identification of volatile compounds in aroma research |
| topic | Flavor Analysis Food Odor Analysis Anreicherung (DE-588)4330194-0 gnd Analyse (DE-588)4122795-5 gnd Aromastoff (DE-588)4130237-0 gnd |
| topic_facet | Flavor Analysis Food Odor Analysis Anreicherung Analyse Aromastoff |
| work_keys_str_mv | AT maarseh isolationseparationandidentificationofvolatilecompoundsinaromaresearch |