Agriculture in semi-arid environments:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Berlin [u.a.]
Springer
1979
|
| Series: | Ecological studies
34 |
| Subjects: | |
| Online Access: | Inhaltsverzeichnis |
| Physical Description: | XVI, 340 S. Ill., graph. Darst., Kt. |
| ISBN: | 3540094148 |
Staff View
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Record in the Search Index
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| adam_text | Contents
1 Ancient Agricultural Systems in Dry Regions
H. W. Lawton and P.J. Wilke 1
LI Introduction 1
I. 2 The Beginnings of Agriculture 5
1.3 Ancient Agricultural Systems in Dry Regions of the Old World 9
1.3.1 The Near East 9
1.3.1.1 The Mesopotamian Heartland 10
1.3.1.2 Other Near Eastern Agriculture 13
1.3.2 The African Continent 16
1.3.2.1 Egypt 16
1.3.2.2 Other Dry Regions of Africa 17
1.3.3 The Indian Subcontinent 19
1.3.4 The Soviet Union and China 20
1.3.4.1 The Soviet Union 21
1.3.4.2 China 24
1.4 Ancient Agricultural Systems in Dry Regions of the New World 25
1.4.1 Mesoamerica 25
1.4.1.1 The Valley of Oaxaca 25
1.4.1.2 The Tehuacan Valley 26
1.4.1.3 The Basin of Mexico 28
1.4.2 The North American Southwest 29
1.4.2.1 The Hohokam 30
1.4.2.2 Lower Colorado River Tribes 31
1.4.2.3 Owens Valley Paiute 32
1.4.2.4 Anasazi 32
1.4.2.5 Casas Grandes 35
1.4.3 South America 36
1.5 Conclusions 38
References 39
2 Development of Present Dryland Farming Systems
L. Bowden (With 7 Figures) 45
2.1 Introduction 45
2.2 Geographic Aspects of the World’s Semi-Arid Tropics 45
2.3 Dryland Farming Systems in the Semi-Arid Tropics 48
2.3.1, Australia 49
VIII
Contents
2.3.2 India 51
2.3.3 Brazil 53
2.3.4 Southern Africa 54
2.3.5 Sahel Region 56
2.4 Geographic Aspects of the World’s Semi-Arid
Mid-Latitude Lands (Steppe) 57
2.5 Dryland Farming Systems in the Mid-Latitude Steppes 61
2.5.1 North America 62
2.5.2 Eurasia 64
2.6 Perception of the-Semi-Arid Environment 65
2.7 The Future of Dryland Farming Systems 68
References 72
3 Semi-Arid Climates: Their Definition and Distribution
H.P. Bailey (With 4 Figures) 73
3.1 Introduction 73
3.2 Meteorological Factors Contributing to Aridity and Humidity 73
3.3 Defining Semi-Arid Regions 74
3.3.1 Moisture Balance Over the Year as a Whole 74
3.3.2 Seasonal Considerations in Moisture Balance 84
3.3.3 Attributes of the Bailey Moisture Index 89
3.3.4 Precipitation Variability in Semi-Arid Regions 90
3.4 Thermal Regions of Semi-Arid Zones 91
3.5 Conclusions 95
References 96
4 Agroclimatology Applied to Water Management in the Sudanian and Sahelian
Zones of Africa
C. Dancette and A.E. Hall (With 11 Figures) 98
4.1 Introduction 98
4.2 Climatology and the Hydrologic Budget of Cropping Systems 99
4.2.1 Evaporative Demand of the Atmosphere 99
4.2.1.1 Reference Crop Evapotranspiration 99
4.2.1.2 Pan Evaporation 101
4.2.1.3 Piche Evaporimeter 103
4.2.1.4 Calculating Evaporative Demand from Weather Data 104
4.2.1.5 Relations Between Evaporative Demand, and Rainfall 104
4.2.2 Actual Crop Water Requirements 106
4.2.2.1 Methods of Measurement 106
4.2.2.2 Crop Water Requirements 108
4.2.3 Rainfall Efficiency 110
4.2.3.1 The First Useful Rainfall 112
4.2.3.2 The End of the Useful Rainy Season 112
4.2.3.3 Determining the Adequacy of Rainfall and Soil Moisture
Reserves to Satisfy Crop Water Needs During the Growing
Season 112
Contents
IX
4.3 Application of Agroclimatology to Agriculture in Senegal 114
4.3.1 Cultural Practices 114
4.3.2 Varietal Development 116
4.3.3 Regional Water Management 116
4.4 Future Strategies 117
References 117
5 Microbiological and Biochemical Aspects of Semi-Arid Agricultural Soils
D.D. Focht and J.P. Martin (With 9 Figures) 119
5.1 Introduction 119
5.2 Microbial Ecology and Soil Physical Properties 119
5.2.1 Water 120
5.2.2 Aeration 122
5.2.3 Temperature 124
5.2.4 pH 127
5.3 Organic Matter 128
5.3.1 Decomposition^ 129
5.3.2 Synthesis 132
5.3.3 Aggregation 133
5.4 Mineral Nutrition of Plants 136
5.4.1 Phosphorus 136
5.4.2 Mycorrhizae 137
5.4.3 Chelation of Iron and Other Metals 139
5.4.4 The Nitrogen Triangle 141
5.5 Future Directions for Research 142
References 143 6 *
6 Crop Adaptation to Semi-Arid Environments
A.E. Hall, K.W. Foster, and J.G. Waines 148
6.1 Introduction 148
6.2 Water as a Limiting Factor 149
6.3 Adaptive Attributes for Semi-Arid Environments 150
6.3.1 Phenology and Mechanisms for Escaping Drought 150
6.3.2 Drought Avoidance 152
6.3.3 Tolerance to Drought 156
6.3.4 Heat Resistance 157
6.3.5 Acclimation to Drought and Heat 158
6.3.6 Water-Use Efficiency 159
6.4 Developing Cultivars for Semi-Arid Environments 160
6.4.1 Interactions Between Genotype and Environment 161
6.4.2 Selecting for Yield in Semi-Arid Environments 164
6.4.3 Selecting for Indices of Adaptation 165
6.4.4 Genetic Resources Available 170
6.4.4.1 Barley and Wheat 170
6.4.4.2 Millet and Sorghum 171
Contents
6.4.4.3 Maize 172
6.4.4.4 CowpeaS and Beans 172
6.5 Future Strategies for Research 173
References 173
7 Water Transport Through Soil, Plant, and Atmosphere
W.A. Jury (With 8 Figures) 180
7.1 Introduction 180
7.2 Components of the Soil-Plant-Atmosphere Continuum 181
7.2.1 Surface Water Hydrology 18T
7.2.2 Soil Water Movement 182
7.2.3 Evapotranspiration 184
7.2.3.1 Potential Evapotranspiration 185
7.2.3.2 Evapotranspiration with Incomplete Crop Cover 186
7.2.3.3 Stress-Limited Evapotranspiration 187
7.2.4 Plant Water Uptake and Plant Response 188
7.2.4.1 Water Movement Through the Plant 188
7.2.4.2 Behavior of Plant Roots 189
7.2.4.3 Plant Response to Water Deficits 189
7.3 Models of the Soil-Plant-Atmosphere Continuum 190
7.3.1 Introduction and Classification 190
7.3.2 Descriptions of Individual Models 191
7.3.3 Application to Dryland Farming Systems 195
7.4 Conclusions 196
References 196 8 *
8 Crop Management in Semi-Arid Environments
W.H. Isom and G.F. Worker 200
8.1 Introduction 200
8.2 Management Systems 200
8.2.1 Subsistence Cropping 200
8.2.2 Commercial Crop Production 201
8.3 Cultural Systems 201
8.3.1 Annual Cropping 202
8.3.2 Alternate Crop-Fallow System 202
8.3.3 Léy Farming 202
8.3.4 Shifting Cultivation 203
8.3.5 Mound Culture 204
8.3.6 Recession Farming 204
8.3.7 Mulch Farming 205
8.4 Cropping Methods 205
8.4.1 Sole Cropping 205
8.4.2 Mixed Cropping 206
8.4.3 Intercropping 206
8.4.4 Relay Cropping 208
Contents XI
8.5 Crop Selection 209
8.5.1 Choice of Species 209
8.5.2 Choice of Cultivar 209
8.5.3 Seed Sources 210
8.6 Planting Techniques 212
8.6.1 Time of Planting 212
8.6.2 Planting Depth 212
8.6.3 Seeding Rates 213
8.7 Crop Fertilization 215
8.8 Crop Rotation 217
8.9 Vertebrate Pest Control 218
8.10 Harvesting 219
8.11 Future Directions of Research 220
References 221
9 Soil Management in Semi-Arid Environments
D.W. Henderson 224
9.1 introduction 224
9.2 Differing Responses of Soils to Tillage 225
9.3 Objectives of Soil Management 226
9.4 Tillage and Soil Water 227
9.5 Soil Fertility 231
9.6 Tillage and the Soil Microenvironment 233
9.7 Erosion Control 235
References 237 10
10 Erosion and Its Control in Semi-Arid Regions
G.H. Cannell and L.V. Weeks (With 5 Figures) 238
10.1 Introduction 238
10.2 Erosion by Water 239
10.2.1 Factors that Influence Erosion by Water 239
10.2.1.1 Rainfall 239
10.2.1.2 Temperature 239
10.2.1.3 Slope 239
10.2.1.4 Soil 240
10.2.1.5 Plant Cover 240
10.2.1.6 Universal Soil-Loss Equation 240
10.2.2 Extent of Erosion by Water for Different Farming Systems 241
10.3 Erosion by Wind 246
10.3.1 Factors that Influence Erosion by Wind 246
10.3.1.1 Wind 246
10.3.1.2 Surface 247
10.3.1.3 Soil 248
10.3.1.4 Wind Erosion. Equation 248
10.3.2 Extent of Erosion by Wind 249
10.4 Erosion Control Measures 249
References 253
XII
Contents
11 Diseases and Nematode Pests in Semi-Arid West Africa
S.D. Van Gundy and M. Luc 257
11.1 Introduction 257
11.2 Principles of Disease and Nematode Management 258
11.2.1 Exclusion 258
11.2.2 Crop Rotation and Cultural Practices 259
11.2.3 Pesticides 260
11.2.4 Resistant Varieties 260
11.3 Diseases and Nematodes of Specific Food Crops 261
11.3.1 Sorghum 261
11.3.2 Millet 261
11.3.3 Cowpea 262
11.3.4 Peanut 262
11.4 Future Directions for Research in Disease and Nematode Pest
Control in Semi-Arid Africa 263
11.4.1 Plant Diseases 263
11.4.2 Nematode Pests 263
References 264
12 Weed Control
L.S. Jordan and D.L. Shaner 266
12.1 Losses from Weeds 266
12.1.1 Crop Yield Reduction 267
12.1.2 Competition for Moisture 268
12.1.3 Competition for Nutrients 269
12.1.4 Competition for Light 269
12.1.5 Competition in Mixed Populations 270
12.2 Weed Characteristics 271
12.2. i Weed Reproduction 271
12.2.2 Weed Life Cycle 272
12.3 Management of Weeds 272
12.3.1 Cultural Control 272
12.3.1.1 Prevention 273
12.3.1.2 Competitive Crops 273
12.3.1.3 Crop Rotation 273
12.3.2 Mechanical Weed Control 274
12.3.2.1 Manual 274
12.3.2.2 Hoeing 274
12.3.2.3 Cutting 274
12.3.2.4 Flooding 275
12.3.2.5 Heat 275
12.3.2.6 Smothering 276
12.3.2.7 Tillage 276
12.3.2.8 Biological Control 278
12.4 Herbicides 278
12.4.1 Classification and Selectivity 278
Contents
XIII
12.4.1.1 Contact 279
12.4.1.2 Translocated 279
12.4.1.3 Soil-Applied 279
12.4.1.4 Time of Application 280
12.4.1.5 Formulation 280
12.5 Interaction of Weed Control and the Environment 281
12.5.1 Weather 282
12.5.1.1 Temperature 282
12.5.1.2 Wind 282
12.5.1.3 Water 282
12.5.1.4 Environmental Interactions with Herbicides 283
12.5.2 Soil and Herbicides 284
12.5.3 General Considerations 287
12.6 Control of Specific, Weeds 288
12.6.1 Broadleaved Weeds 288
12.6.2 Weedy Grasses 288
12.6.3 Nutsedge 289
12.6.4 Striga 290
12.7 General Conclusions 291
References 292
13 The Interaction Between Cultivation and Livestock Production in Semi-Arid
Africa
R.L. McCown, G. Haaland, and C. de Haan (With 3 Figures) 297
13.1 Introduction 297
13.1.1 Basic Differences Between the Two Production Systems 297
13.2 Linkages Between Crop and Livestock Production 299
13.2.1 Interactions When Agricultural and Pastoral Production Take
Place in Different Management Units 299
13.2.1.1 No Supporting Linkage 299
13.2.1.2 Ecological Linkage 299
13.2.1.3 Exchange Linkage 300
13.2.1.4 Competition Linkage 301
13.2.2 Interactions When Agricultural and Pastoral Production Take
Place Within the Same Management Unit 302
13.2.2.1 Investment Linkage 302
13.2.2.2 Food Linkage 303
13.2.2.3 Manure Linkage 304
13.2.2.4 Draft Linkage 304
13.2.2.5 Fodder Linkage 306
13.3 Selected Cases of Cropping-Livestock Systems 307
13.3.1 Western Senegal 307
13.3.2 Bambara Lands 309
13.3.3 The Gourma Region 311
13.3.4 Mossi Lands 312
13.3.5 Hausaland 314
XIV
Contents
13.3.6 Bokoro Area 316
13.3.7 Western Darfur 317
13.3.8 Harar Province, Ethiopia 318
13.4 Trends in Organization of Linkages 320
13.4.1 The Process of Adaptation . 321
13.4.1.1 Economic Viability 321
13.4.1.2 Political Viability 322
13.4.1.3 Ecological Viability 322
13.4.2 Conditions and Adaptations in the Semi-Arid Zone 325
13.4.3 New Trends and Their Implications 326
13.4.3:1 National Pacification 327
13.4.3.2 Urbanization 327
13.4.3.3 External Demand for Crops and Livestock, and External
Supply of Consumer Goods 327
13.4.3.4 Population Growth 329
13.4.3.5 Overall Implications 329
13.5 Conclusions 330
References 332
Taxonomic Index 333
Subject Index 337
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| id | DE-604.BV002260896 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:42:57Z |
| institution | BVB |
| isbn | 3540094148 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001485795 |
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| physical | XVI, 340 S. Ill., graph. Darst., Kt. |
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| publishDate | 1979 |
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| series | Ecological studies |
| series2 | Ecological studies |
| spelling | Landwirtschaft in semi-arider Umwelt ger Agriculture in semi-arid environments ed. by A. E. Hall ... Berlin [u.a.] Springer 1979 XVI, 340 S. Ill., graph. Darst., Kt. txt rdacontent n rdamedia nc rdacarrier Ecological studies 34 Landwirtschaft (DE-588)4034402-2 gnd rswk-swf Landbau (DE-588)4114351-6 gnd rswk-swf Semiarides Gebiet (DE-588)4137761-8 gnd rswk-swf Trockengebiet (DE-588)4060958-3 gnd rswk-swf Semiarides Gebiet (DE-588)4137761-8 s Landbau (DE-588)4114351-6 s DE-604 Landwirtschaft (DE-588)4034402-2 s Trockengebiet (DE-588)4060958-3 s Hall, Anthony Elmit 1940- Sonstige (DE-588)172150442 oth Ecological studies 34 (DE-604)BV000004586 34 Digitalisierung UB Bamberg - ADAM Catalogue Enrichment application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=001485795&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Agriculture in semi-arid environments Ecological studies Landwirtschaft (DE-588)4034402-2 gnd Landbau (DE-588)4114351-6 gnd Semiarides Gebiet (DE-588)4137761-8 gnd Trockengebiet (DE-588)4060958-3 gnd |
| subject_GND | (DE-588)4034402-2 (DE-588)4114351-6 (DE-588)4137761-8 (DE-588)4060958-3 |
| title | Agriculture in semi-arid environments |
| title_auth | Agriculture in semi-arid environments |
| title_exact_search | Agriculture in semi-arid environments |
| title_full | Agriculture in semi-arid environments ed. by A. E. Hall ... |
| title_fullStr | Agriculture in semi-arid environments ed. by A. E. Hall ... |
| title_full_unstemmed | Agriculture in semi-arid environments ed. by A. E. Hall ... |
| title_short | Agriculture in semi-arid environments |
| title_sort | agriculture in semi arid environments |
| topic | Landwirtschaft (DE-588)4034402-2 gnd Landbau (DE-588)4114351-6 gnd Semiarides Gebiet (DE-588)4137761-8 gnd Trockengebiet (DE-588)4060958-3 gnd |
| topic_facet | Landwirtschaft Landbau Semiarides Gebiet Trockengebiet |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=001485795&sequence=000002&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| volume_link | (DE-604)BV000004586 |
| work_keys_str_mv | AT hallanthonyelmit agricultureinsemiaridenvironments |