Matz, S. A. (1987). Ingredients for bakers (1. publ.). Ellis Horwood u.a.
Chicago Style (17th ed.) CitationMatz, Samuel A. Ingredients for Bakers. 1. publ. Chichester u.a: Ellis Horwood u.a, 1987.
MLA (9th ed.) CitationMatz, Samuel A. Ingredients for Bakers. 1. publ. Ellis Horwood u.a, 1987.
Warning: These citations may not always be 100% accurate.