Toxicological aspects of food:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London u.a.
Elsevier Applied Science
1987
|
| Schlagworte: | |
| Beschreibung: | XIV, 458 S. |
| ISBN: | 1851660801 |
Internformat
MARC
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| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-M49 |a DE-11 |a DE-188 | ||
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| 245 | 1 | 0 | |a Toxicological aspects of food |c ed. by Klara Miller |
| 264 | 1 | |a London u.a. |b Elsevier Applied Science |c 1987 | |
| 300 | |a XIV, 458 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Aliments - Contamination | |
| 650 | 4 | |a Intoxications alimentaires | |
| 650 | 4 | |a Food Contamination | |
| 650 | 4 | |a Food contamination | |
| 650 | 4 | |a Food |x Toxicology | |
| 650 | 4 | |a Foodborne Diseases | |
| 650 | 4 | |a Toxicology | |
| 650 | 0 | 7 | |a Lebensmitteltoxikologie |0 (DE-588)4034904-4 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmitteltoxikologie |0 (DE-588)4034904-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Miller, Klara |e Sonstige |4 oth | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001452663 | ||
Datensatz im Suchindex
| _version_ | 1804116666060111872 |
|---|---|
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| building | Verbundindex |
| bvnumber | BV002211807 |
| callnumber-first | R - Medicine |
| callnumber-label | RA1258 |
| callnumber-raw | RA1258 |
| callnumber-search | RA1258 |
| callnumber-sort | RA 41258 |
| callnumber-subject | RA - Public Medicine |
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| classification_tum | CHE 516f |
| ctrlnum | (OCoLC)15317119 (DE-599)BVBBV002211807 |
| dewey-full | 615.9/54 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 615 - Pharmacology and therapeutics |
| dewey-raw | 615.9/54 |
| dewey-search | 615.9/54 |
| dewey-sort | 3615.9 254 |
| dewey-tens | 610 - Medicine and health |
| discipline | Chemie / Pharmazie Chemie Medizin |
| format | Book |
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| id | DE-604.BV002211807 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:42:08Z |
| institution | BVB |
| isbn | 1851660801 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001452663 |
| oclc_num | 15317119 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-11 DE-188 |
| owner_facet | DE-M49 DE-BY-TUM DE-11 DE-188 |
| physical | XIV, 458 S. |
| publishDate | 1987 |
| publishDateSearch | 1987 |
| publishDateSort | 1987 |
| publisher | Elsevier Applied Science |
| record_format | marc |
| spelling | Toxicological aspects of food ed. by Klara Miller London u.a. Elsevier Applied Science 1987 XIV, 458 S. txt rdacontent n rdamedia nc rdacarrier Aliments - Contamination Intoxications alimentaires Food Contamination Food contamination Food Toxicology Foodborne Diseases Toxicology Lebensmitteltoxikologie (DE-588)4034904-4 gnd rswk-swf Lebensmitteltoxikologie (DE-588)4034904-4 s DE-604 Miller, Klara Sonstige oth |
| spellingShingle | Toxicological aspects of food Aliments - Contamination Intoxications alimentaires Food Contamination Food contamination Food Toxicology Foodborne Diseases Toxicology Lebensmitteltoxikologie (DE-588)4034904-4 gnd |
| subject_GND | (DE-588)4034904-4 |
| title | Toxicological aspects of food |
| title_auth | Toxicological aspects of food |
| title_exact_search | Toxicological aspects of food |
| title_full | Toxicological aspects of food ed. by Klara Miller |
| title_fullStr | Toxicological aspects of food ed. by Klara Miller |
| title_full_unstemmed | Toxicological aspects of food ed. by Klara Miller |
| title_short | Toxicological aspects of food |
| title_sort | toxicological aspects of food |
| topic | Aliments - Contamination Intoxications alimentaires Food Contamination Food contamination Food Toxicology Foodborne Diseases Toxicology Lebensmitteltoxikologie (DE-588)4034904-4 gnd |
| topic_facet | Aliments - Contamination Intoxications alimentaires Food Contamination Food contamination Food Toxicology Foodborne Diseases Toxicology Lebensmitteltoxikologie |
| work_keys_str_mv | AT millerklara toxicologicalaspectsoffood |