Food-born infections and intoxications:
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Bibliographic Details
Format: Book
Language:English
Published: New York [u.a.] Acad. Pr. 1969
Series:Food science and technology.
Subjects:
Physical Description:XXVIII, 698 S. graph. Darst. - Ill.

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!