Gray, K. (1987). Soviet utilization of food: Focus on meat and dairy processing.
Chicago Style (17th ed.) CitationGray, Kenneth. Soviet Utilization of Food: Focus on Meat and Dairy Processing. Urbana-Champaign, 1987.
MLA (9th ed.) CitationGray, Kenneth. Soviet Utilization of Food: Focus on Meat and Dairy Processing. 1987.
Warning: These citations may not always be 100% accurate.