Specifications for identity and purity of certain food additives: antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986
Saved in:
| Format: | Book |
|---|---|
| Language: | Undetermined |
| Published: |
Rome
FAO
1986
|
| Series: | Food and Agriculture Organization: FAO food and nutrition paper.
37 Joint FAT WHO Expert Committee on Food Additives: Session of the ... 30 |
| Subjects: | |
| Physical Description: | IX, 152, 11 S. |
| ISBN: | 9251024995 |
Staff View
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| indexdate | 2024-07-09T15:40:47Z |
| institution | BVB |
| isbn | 9251024995 |
| language | Undetermined |
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| physical | IX, 152, 11 S. |
| publishDate | 1986 |
| publishDateSearch | 1986 |
| publishDateSort | 1986 |
| publisher | FAO |
| record_format | marc |
| series | Food and Agriculture Organization: FAO food and nutrition paper. Joint FAT WHO Expert Committee on Food Additives: Session of the ... |
| series2 | Food and Agriculture Organization: FAO food and nutrition paper. Joint FAT WHO Expert Committee on Food Additives: Session of the ... |
| spelling | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 Rome FAO 1986 IX, 152, 11 S. txt rdacontent n rdamedia nc rdacarrier Food and Agriculture Organization: FAO food and nutrition paper. 37 Joint FAT WHO Expert Committee on Food Additives: Session of the ... 30 Norm (DE-588)4419668-4 gnd rswk-swf Zusatzstoff (DE-588)4117735-6 gnd rswk-swf (DE-588)1071861417 Konferenzschrift gnd-content Zusatzstoff (DE-588)4117735-6 s Norm (DE-588)4419668-4 s DE-604 Food and Agriculture Organization: FAO food and nutrition paper. 37 (DE-604)BV001897728 37 Joint FAT WHO Expert Committee on Food Additives: Session of the ... 30 (DE-604)BV001897736 30 |
| spellingShingle | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 Food and Agriculture Organization: FAO food and nutrition paper. Joint FAT WHO Expert Committee on Food Additives: Session of the ... Norm (DE-588)4419668-4 gnd Zusatzstoff (DE-588)4117735-6 gnd |
| subject_GND | (DE-588)4419668-4 (DE-588)4117735-6 (DE-588)1071861417 |
| title | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| title_auth | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| title_exact_search | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| title_full | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| title_fullStr | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| title_full_unstemmed | Specifications for identity and purity of certain food additives antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| title_short | Specifications for identity and purity of certain food additives |
| title_sort | specifications for identity and purity of certain food additives antioxidants flavouring agents food acids and salts food colours sweeteners thickeners and miscellaneous food additives rome 2 11 june 1986 |
| title_sub | antioxidants, flavouring agents, food acids and salts, food colours, sweeteners, thickeners and miscellaneous food additives ; Rome 2 - 11 June 1986 |
| topic | Norm (DE-588)4419668-4 gnd Zusatzstoff (DE-588)4117735-6 gnd |
| topic_facet | Norm Zusatzstoff Konferenzschrift |
| volume_link | (DE-604)BV001897728 (DE-604)BV001897736 |