APA (7th ed.) Citation

Pearson, D. (1970). The chemical analysis of foods (6. ed.). Churchill.

Chicago Style (17th ed.) Citation

Pearson, David. The Chemical Analysis of Foods. 6. ed. London: Churchill, 1970.

MLA (9th ed.) Citation

Pearson, David. The Chemical Analysis of Foods. 6. ed. Churchill, 1970.

Warning: These citations may not always be 100% accurate.