Compendium of methods for the microbiological examination of foods:
Saved in:
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Washington, DC
American Public Health Ass.
1976
|
| Subjects: | |
| Item Description: | Literaturangaben |
| Physical Description: | XXXIII, 701 S. graph. Darst. |
| ISBN: | 0875530818 |
Staff View
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV002090057 | ||
| 003 | DE-604 | ||
| 005 | 00000000000000.0 | ||
| 007 | t | ||
| 008 | 890928s1976 d||| |||| 00||| eng d | ||
| 020 | |a 0875530818 |9 0-87553-081-8 | ||
| 035 | |a (OCoLC)2373381 | ||
| 035 | |a (DE-599)BVBBV002090057 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-83 | ||
| 050 | 0 | |a QR115 | |
| 082 | 0 | |a 576/.163 | |
| 245 | 1 | 0 | |a Compendium of methods for the microbiological examination of foods |c Urheber: American Public Health Association / Intersociety Agency Committee on Microbiological Methods for Foods. Hrsg. von Marvin L. Speck* |
| 264 | 1 | |a Washington, DC |b American Public Health Ass. |c 1976 | |
| 300 | |a XXXIII, 701 S. |b graph. Darst. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Literaturangaben | ||
| 650 | 7 | |a Alimentos (Microbiologia) |2 larpcal | |
| 650 | 4 | |a Aliments - Microbiologie | |
| 650 | 4 | |a Food Analysis |x methods | |
| 650 | 4 | |a Food Contamination |x analysis | |
| 650 | 4 | |a Food Microbiology | |
| 650 | 4 | |a Food |x Microbiology |x Technique | |
| 700 | 1 | |a Speck, Marvin L. |e Sonstige |4 oth | |
| 710 | 2 | |a American Public Health Association |b Intersociety Agency Committee on Microbiological Methods for Foods |e Sonstige |0 (DE-588)5209448-0 |4 oth | |
| 940 | 1 | |q TUB-nseb | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-001368781 | ||
Record in the Search Index
| _version_ | 1804116541750378496 |
|---|---|
| any_adam_object | |
| building | Verbundindex |
| bvnumber | BV002090057 |
| callnumber-first | Q - Science |
| callnumber-label | QR115 |
| callnumber-raw | QR115 |
| callnumber-search | QR115 |
| callnumber-sort | QR 3115 |
| callnumber-subject | QR - Microbiology |
| ctrlnum | (OCoLC)2373381 (DE-599)BVBBV002090057 |
| dewey-full | 576/.163 |
| dewey-hundreds | 500 - Natural sciences and mathematics |
| dewey-ones | 576 - Genetics and evolution |
| dewey-raw | 576/.163 |
| dewey-search | 576/.163 |
| dewey-sort | 3576 3163 |
| dewey-tens | 570 - Biology |
| discipline | Biologie |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01398nam a2200385 c 4500</leader><controlfield tag="001">BV002090057</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">00000000000000.0</controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">890928s1976 d||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0875530818</subfield><subfield code="9">0-87553-081-8</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)2373381</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV002090057</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-83</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QR115</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">576/.163</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Compendium of methods for the microbiological examination of foods</subfield><subfield code="c">Urheber: American Public Health Association / Intersociety Agency Committee on Microbiological Methods for Foods. Hrsg. von Marvin L. Speck*</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Washington, DC</subfield><subfield code="b">American Public Health Ass.</subfield><subfield code="c">1976</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XXXIII, 701 S.</subfield><subfield code="b">graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Literaturangaben</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Alimentos (Microbiologia)</subfield><subfield code="2">larpcal</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Aliments - Microbiologie</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Analysis</subfield><subfield code="x">methods</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Contamination</subfield><subfield code="x">analysis</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Microbiology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Microbiology</subfield><subfield code="x">Technique</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Speck, Marvin L.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="710" ind1="2" ind2=" "><subfield code="a">American Public Health Association</subfield><subfield code="b">Intersociety Agency Committee on Microbiological Methods for Foods</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)5209448-0</subfield><subfield code="4">oth</subfield></datafield><datafield tag="940" ind1="1" ind2=" "><subfield code="q">TUB-nseb</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-001368781</subfield></datafield></record></collection> |
| id | DE-604.BV002090057 |
| illustrated | Illustrated |
| indexdate | 2024-07-09T15:40:09Z |
| institution | BVB |
| institution_GND | (DE-588)5209448-0 |
| isbn | 0875530818 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001368781 |
| oclc_num | 2373381 |
| open_access_boolean | |
| owner | DE-83 |
| owner_facet | DE-83 |
| physical | XXXIII, 701 S. graph. Darst. |
| psigel | TUB-nseb |
| publishDate | 1976 |
| publishDateSearch | 1976 |
| publishDateSort | 1976 |
| publisher | American Public Health Ass. |
| record_format | marc |
| spelling | Compendium of methods for the microbiological examination of foods Urheber: American Public Health Association / Intersociety Agency Committee on Microbiological Methods for Foods. Hrsg. von Marvin L. Speck* Washington, DC American Public Health Ass. 1976 XXXIII, 701 S. graph. Darst. txt rdacontent n rdamedia nc rdacarrier Literaturangaben Alimentos (Microbiologia) larpcal Aliments - Microbiologie Food Analysis methods Food Contamination analysis Food Microbiology Food Microbiology Technique Speck, Marvin L. Sonstige oth American Public Health Association Intersociety Agency Committee on Microbiological Methods for Foods Sonstige (DE-588)5209448-0 oth |
| spellingShingle | Compendium of methods for the microbiological examination of foods Alimentos (Microbiologia) larpcal Aliments - Microbiologie Food Analysis methods Food Contamination analysis Food Microbiology Food Microbiology Technique |
| title | Compendium of methods for the microbiological examination of foods |
| title_auth | Compendium of methods for the microbiological examination of foods |
| title_exact_search | Compendium of methods for the microbiological examination of foods |
| title_full | Compendium of methods for the microbiological examination of foods Urheber: American Public Health Association / Intersociety Agency Committee on Microbiological Methods for Foods. Hrsg. von Marvin L. Speck* |
| title_fullStr | Compendium of methods for the microbiological examination of foods Urheber: American Public Health Association / Intersociety Agency Committee on Microbiological Methods for Foods. Hrsg. von Marvin L. Speck* |
| title_full_unstemmed | Compendium of methods for the microbiological examination of foods Urheber: American Public Health Association / Intersociety Agency Committee on Microbiological Methods for Foods. Hrsg. von Marvin L. Speck* |
| title_short | Compendium of methods for the microbiological examination of foods |
| title_sort | compendium of methods for the microbiological examination of foods |
| topic | Alimentos (Microbiologia) larpcal Aliments - Microbiologie Food Analysis methods Food Contamination analysis Food Microbiology Food Microbiology Technique |
| topic_facet | Alimentos (Microbiologia) Aliments - Microbiologie Food Analysis methods Food Contamination analysis Food Microbiology Food Microbiology Technique |
| work_keys_str_mv | AT speckmarvinl compendiumofmethodsforthemicrobiologicalexaminationoffoods AT americanpublichealthassociationintersocietyagencycommitteeonmicrobiologicalmethodsforfoods compendiumofmethodsforthemicrobiologicalexaminationoffoods |