APA-Zitierstil (7. Ausg.)

Singleton, V. L., & Esau, P. (1969). Phenolic substances in grapes and wine, and their significance. Acad. Pr.

Chicago-Zitierstil (17. Ausg.)

Singleton, Vernon L., und Paul Esau. Phenolic Substances in Grapes and Wine, and Their Significance. New York: Acad. Pr, 1969.

MLA-Zitierstil (9. Ausg.)

Singleton, Vernon L., und Paul Esau. Phenolic Substances in Grapes and Wine, and Their Significance. Acad. Pr, 1969.