Meat science, milk science and technology:
Gespeichert in:
Format: | Buch |
---|---|
Sprache: | English |
Veröffentlicht: |
Amsterdam u.a.
Elsevier
1988
|
Schriftenreihe: | World animal science / B
3 |
Schlagworte: | |
Beschreibung: | XV, 458 S. Ill., graph. Darst. |
ISBN: | 0444425780 |
Internformat
MARC
LEADER | 00000nam a2200000 cb4500 | ||
---|---|---|---|
001 | BV002068820 | ||
003 | DE-604 | ||
005 | 19891123 | ||
007 | t | ||
008 | 890928s1988 ad|| |||| 00||| eng d | ||
020 | |a 0444425780 |9 0-444-42578-0 | ||
035 | |a (OCoLC)230985899 | ||
035 | |a (DE-599)BVBBV002068820 | ||
040 | |a DE-604 |b ger |e rakddb | ||
041 | 0 | |a eng | |
049 | |a DE-M49 |a DE-12 |a DE-83 |a DE-11 |a DE-188 | ||
084 | |a ZE 24000 |0 (DE-625)155800:1552 |2 rvk | ||
084 | |a ZE 26000 |0 (DE-625)155814:1552 |2 rvk | ||
084 | |a LEB 230f |2 stub | ||
084 | |a LAN 800f |2 stub | ||
245 | 1 | 0 | |a Meat science, milk science and technology |c ed. by H. R. Cross ... |
264 | 1 | |a Amsterdam u.a. |b Elsevier |c 1988 | |
300 | |a XV, 458 S. |b Ill., graph. Darst. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 1 | |a World animal science / B |v 3 | |
650 | 7 | |a Meat Production |2 cabt | |
650 | 7 | |a Milk Production |2 cabt | |
650 | 0 | 7 | |a Fleischprodukt |0 (DE-588)4113575-1 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Milchprodukt |0 (DE-588)4235506-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Fleischverarbeitung |0 (DE-588)4017497-9 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Schlachtung |0 (DE-588)4116389-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Milch |0 (DE-588)4039264-8 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Fleisch |0 (DE-588)4017469-4 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Milchverarbeitung |0 (DE-588)4169927-0 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Milch |0 (DE-588)4039264-8 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Fleisch |0 (DE-588)4017469-4 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Milchprodukt |0 (DE-588)4235506-0 |D s |
689 | 2 | |5 DE-604 | |
689 | 3 | 0 | |a Fleischprodukt |0 (DE-588)4113575-1 |D s |
689 | 3 | |5 DE-604 | |
689 | 4 | 0 | |a Milchverarbeitung |0 (DE-588)4169927-0 |D s |
689 | 4 | |5 DE-604 | |
689 | 5 | 0 | |a Schlachtung |0 (DE-588)4116389-8 |D s |
689 | 5 | |5 DE-604 | |
689 | 6 | 0 | |a Fleischverarbeitung |0 (DE-588)4017497-9 |D s |
689 | 6 | |5 DE-604 | |
700 | 1 | |a Cross, H. R. |e Sonstige |4 oth | |
810 | 2 | |a B |t World animal science |v 3 |w (DE-604)BV000018148 |9 3 | |
999 | |a oai:aleph.bib-bvb.de:BVB01-001353084 |
Datensatz im Suchindex
_version_ | 1804116519186071552 |
---|---|
any_adam_object | |
building | Verbundindex |
bvnumber | BV002068820 |
classification_rvk | ZE 24000 ZE 26000 |
classification_tum | LEB 230f LAN 800f |
ctrlnum | (OCoLC)230985899 (DE-599)BVBBV002068820 |
discipline | Lebensmitteltechnologie Agrarwissenschaft Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>02064nam a2200601 cb4500</leader><controlfield tag="001">BV002068820</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19891123 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">890928s1988 ad|| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0444425780</subfield><subfield code="9">0-444-42578-0</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)230985899</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV002068820</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield><subfield code="a">DE-12</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-11</subfield><subfield code="a">DE-188</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZE 24000</subfield><subfield code="0">(DE-625)155800:1552</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">ZE 26000</subfield><subfield code="0">(DE-625)155814:1552</subfield><subfield code="2">rvk</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 230f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LAN 800f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Meat science, milk science and technology</subfield><subfield code="c">ed. by H. R. Cross ...</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Amsterdam u.a.</subfield><subfield code="b">Elsevier</subfield><subfield code="c">1988</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XV, 458 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">World animal science / B</subfield><subfield code="v">3</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Meat Production</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Milk Production</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischprodukt</subfield><subfield code="0">(DE-588)4113575-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Milchprodukt</subfield><subfield code="0">(DE-588)4235506-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleischverarbeitung</subfield><subfield code="0">(DE-588)4017497-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Schlachtung</subfield><subfield code="0">(DE-588)4116389-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Milch</subfield><subfield code="0">(DE-588)4039264-8</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Fleisch</subfield><subfield code="0">(DE-588)4017469-4</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Milchverarbeitung</subfield><subfield code="0">(DE-588)4169927-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Milch</subfield><subfield code="0">(DE-588)4039264-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Fleisch</subfield><subfield code="0">(DE-588)4017469-4</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Milchprodukt</subfield><subfield code="0">(DE-588)4235506-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="3" ind2="0"><subfield code="a">Fleischprodukt</subfield><subfield code="0">(DE-588)4113575-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="3" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="4" ind2="0"><subfield code="a">Milchverarbeitung</subfield><subfield code="0">(DE-588)4169927-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="4" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="5" ind2="0"><subfield code="a">Schlachtung</subfield><subfield code="0">(DE-588)4116389-8</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="5" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="6" ind2="0"><subfield code="a">Fleischverarbeitung</subfield><subfield code="0">(DE-588)4017497-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="6" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Cross, H. R.</subfield><subfield code="e">Sonstige</subfield><subfield code="4">oth</subfield></datafield><datafield tag="810" ind1="2" ind2=" "><subfield code="a">B</subfield><subfield code="t">World animal science</subfield><subfield code="v">3</subfield><subfield code="w">(DE-604)BV000018148</subfield><subfield code="9">3</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-001353084</subfield></datafield></record></collection> |
id | DE-604.BV002068820 |
illustrated | Illustrated |
indexdate | 2024-07-09T15:39:48Z |
institution | BVB |
isbn | 0444425780 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-001353084 |
oclc_num | 230985899 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM DE-12 DE-83 DE-11 DE-188 |
owner_facet | DE-M49 DE-BY-TUM DE-12 DE-83 DE-11 DE-188 |
physical | XV, 458 S. Ill., graph. Darst. |
publishDate | 1988 |
publishDateSearch | 1988 |
publishDateSort | 1988 |
publisher | Elsevier |
record_format | marc |
series2 | World animal science / B |
spelling | Meat science, milk science and technology ed. by H. R. Cross ... Amsterdam u.a. Elsevier 1988 XV, 458 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier World animal science / B 3 Meat Production cabt Milk Production cabt Fleischprodukt (DE-588)4113575-1 gnd rswk-swf Milchprodukt (DE-588)4235506-0 gnd rswk-swf Fleischverarbeitung (DE-588)4017497-9 gnd rswk-swf Schlachtung (DE-588)4116389-8 gnd rswk-swf Milch (DE-588)4039264-8 gnd rswk-swf Fleisch (DE-588)4017469-4 gnd rswk-swf Milchverarbeitung (DE-588)4169927-0 gnd rswk-swf Milch (DE-588)4039264-8 s DE-604 Fleisch (DE-588)4017469-4 s Milchprodukt (DE-588)4235506-0 s Fleischprodukt (DE-588)4113575-1 s Milchverarbeitung (DE-588)4169927-0 s Schlachtung (DE-588)4116389-8 s Fleischverarbeitung (DE-588)4017497-9 s Cross, H. R. Sonstige oth B World animal science 3 (DE-604)BV000018148 3 |
spellingShingle | Meat science, milk science and technology Meat Production cabt Milk Production cabt Fleischprodukt (DE-588)4113575-1 gnd Milchprodukt (DE-588)4235506-0 gnd Fleischverarbeitung (DE-588)4017497-9 gnd Schlachtung (DE-588)4116389-8 gnd Milch (DE-588)4039264-8 gnd Fleisch (DE-588)4017469-4 gnd Milchverarbeitung (DE-588)4169927-0 gnd |
subject_GND | (DE-588)4113575-1 (DE-588)4235506-0 (DE-588)4017497-9 (DE-588)4116389-8 (DE-588)4039264-8 (DE-588)4017469-4 (DE-588)4169927-0 |
title | Meat science, milk science and technology |
title_auth | Meat science, milk science and technology |
title_exact_search | Meat science, milk science and technology |
title_full | Meat science, milk science and technology ed. by H. R. Cross ... |
title_fullStr | Meat science, milk science and technology ed. by H. R. Cross ... |
title_full_unstemmed | Meat science, milk science and technology ed. by H. R. Cross ... |
title_short | Meat science, milk science and technology |
title_sort | meat science milk science and technology |
topic | Meat Production cabt Milk Production cabt Fleischprodukt (DE-588)4113575-1 gnd Milchprodukt (DE-588)4235506-0 gnd Fleischverarbeitung (DE-588)4017497-9 gnd Schlachtung (DE-588)4116389-8 gnd Milch (DE-588)4039264-8 gnd Fleisch (DE-588)4017469-4 gnd Milchverarbeitung (DE-588)4169927-0 gnd |
topic_facet | Meat Production Milk Production Fleischprodukt Milchprodukt Fleischverarbeitung Schlachtung Milch Fleisch Milchverarbeitung |
volume_link | (DE-604)BV000018148 |
work_keys_str_mv | AT crosshr meatsciencemilkscienceandtechnology |