Holdings: World vegetables :: THWS Bibkatalog

World vegetables: principles, production and nutritive values

Saved in:

Bibliographic Details
Main Author:	Yamaguchi, Mas (Author)
Format:	Book
Language:	English
Published:	Westport, Conn. AVI 1983
Subjects:	Légumes Vegetables Gemüse Nährstoffgehalt Gemüseart Gemüsebau
Item Description:	2. Aufl. u.d.T.: Rubatzky, Vincent E.: World vegetables
Physical Description:	XV, 415 S. Ill., graph. Darst.
ISBN:	0870554336

Staff View

MARC


LEADER	00000nam a2200000 c 4500
001	BV002035568
003	DE-604
005	19970219
007	t
008	890928s1983 ad\|\| \|\|\|\| 00\|\|\| eng d
020			\|a 0870554336 \|9 0-87055-433-6
035			\|a (OCoLC)9465767
035			\|a (DE-599)BVBBV002035568
040			\|a DE-604 \|b ger \|e rakddb
041	0		\|a eng
049			\|a DE-M49
050		0	\|a SB320.9
082	0		\|a 635 \|2 19
084			\|a LAN 430f \|2 stub
100	1		\|a Yamaguchi, Mas \|e Verfasser \|4 aut
245	1	0	\|a World vegetables \|b principles, production and nutritive values
264		1	\|a Westport, Conn. \|b AVI \|c 1983
300			\|a XV, 415 S. \|b Ill., graph. Darst.
336			\|b txt \|2 rdacontent
337			\|b n \|2 rdamedia
338			\|b nc \|2 rdacarrier
500			\|a 2. Aufl. u.d.T.: Rubatzky, Vincent E.: World vegetables
650		4	\|a Légumes
650		4	\|a Vegetables
650	0	7	\|a Gemüse \|0 (DE-588)4020069-3 \|2 gnd \|9 rswk-swf
650	0	7	\|a Nährstoffgehalt \|0 (DE-588)4251202-5 \|2 gnd \|9 rswk-swf
650	0	7	\|a Gemüseart \|0 (DE-588)4297313-2 \|2 gnd \|9 rswk-swf
650	0	7	\|a Gemüsebau \|0 (DE-588)4020072-3 \|2 gnd \|9 rswk-swf
689	0	0	\|a Gemüse \|0 (DE-588)4020069-3 \|D s
689	0	1	\|a Nährstoffgehalt \|0 (DE-588)4251202-5 \|D s
689	0		\|8 1\p \|5 DE-604
689	1	0	\|a Gemüsebau \|0 (DE-588)4020072-3 \|D s
689	1		\|8 2\p \|5 DE-604
689	2	0	\|a Gemüseart \|0 (DE-588)4297313-2 \|D s
689	2		\|8 3\p \|5 DE-604
999			\|a oai:aleph.bib-bvb.de:BVB01-001330922
883	1		\|8 1\p \|a cgwrk \|d 20201028 \|q DE-101 \|u https://d-nb.info/provenance/plan#cgwrk
883	1		\|8 2\p \|a cgwrk \|d 20201028 \|q DE-101 \|u https://d-nb.info/provenance/plan#cgwrk
883	1		\|8 3\p \|a cgwrk \|d 20201028 \|q DE-101 \|u https://d-nb.info/provenance/plan#cgwrk

Record in the Search Index

_version_	1804116485733351424
any_adam_object
author	Yamaguchi, Mas
author_facet	Yamaguchi, Mas
author_role	aut
author_sort	Yamaguchi, Mas
author_variant	m y my
building	Verbundindex
bvnumber	BV002035568
callnumber-first	S - Agriculture
callnumber-label	SB320
callnumber-raw	SB320.9
callnumber-search	SB320.9
callnumber-sort	SB 3320.9
callnumber-subject	SB - Plant Culture
classification_tum	LAN 430f
ctrlnum	(OCoLC)9465767 (DE-599)BVBBV002035568
dewey-full	635
dewey-hundreds	600 - Technology (Applied sciences)
dewey-ones	635 - Garden crops (Horticulture)
dewey-raw	635
dewey-search	635
dewey-sort	3635
dewey-tens	630 - Agriculture and related technologies
discipline	Agrarwissenschaft Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau Gartenbau
format	Book
fullrecord	<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01707nam a2200493 c 4500</leader><controlfield tag="001">BV002035568</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">19970219 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">890928s1983 ad\|\| \|\|\|\| 00\|\|\| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0870554336</subfield><subfield code="9">0-87055-433-6</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)9465767</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV002035568</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">SB320.9</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">635</subfield><subfield code="2">19</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LAN 430f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Yamaguchi, Mas</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">World vegetables</subfield><subfield code="b">principles, production and nutritive values</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Westport, Conn.</subfield><subfield code="b">AVI</subfield><subfield code="c">1983</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XV, 415 S.</subfield><subfield code="b">Ill., graph. Darst.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">2. Aufl. u.d.T.: Rubatzky, Vincent E.: World vegetables</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Légumes</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Vegetables</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gemüse</subfield><subfield code="0">(DE-588)4020069-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Nährstoffgehalt</subfield><subfield code="0">(DE-588)4251202-5</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gemüseart</subfield><subfield code="0">(DE-588)4297313-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Gemüsebau</subfield><subfield code="0">(DE-588)4020072-3</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Gemüse</subfield><subfield code="0">(DE-588)4020069-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Nährstoffgehalt</subfield><subfield code="0">(DE-588)4251202-5</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="8">1\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Gemüsebau</subfield><subfield code="0">(DE-588)4020072-3</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="8">2\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Gemüseart</subfield><subfield code="0">(DE-588)4297313-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="8">3\p</subfield><subfield code="5">DE-604</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-001330922</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">1\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">2\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield><datafield tag="883" ind1="1" ind2=" "><subfield code="8">3\p</subfield><subfield code="a">cgwrk</subfield><subfield code="d">20201028</subfield><subfield code="q">DE-101</subfield><subfield code="u">https://d-nb.info/provenance/plan#cgwrk</subfield></datafield></record></collection>
id	DE-604.BV002035568
illustrated	Illustrated
indexdate	2024-07-09T15:39:16Z
institution	BVB
isbn	0870554336
language	English
oai_aleph_id	oai:aleph.bib-bvb.de:BVB01-001330922
oclc_num	9465767
open_access_boolean
owner	DE-M49 DE-BY-TUM
owner_facet	DE-M49 DE-BY-TUM
physical	XV, 415 S. Ill., graph. Darst.
publishDate	1983
publishDateSearch	1983
publishDateSort	1983
publisher	AVI
record_format	marc
spelling	Yamaguchi, Mas Verfasser aut World vegetables principles, production and nutritive values Westport, Conn. AVI 1983 XV, 415 S. Ill., graph. Darst. txt rdacontent n rdamedia nc rdacarrier 2. Aufl. u.d.T.: Rubatzky, Vincent E.: World vegetables Légumes Vegetables Gemüse (DE-588)4020069-3 gnd rswk-swf Nährstoffgehalt (DE-588)4251202-5 gnd rswk-swf Gemüseart (DE-588)4297313-2 gnd rswk-swf Gemüsebau (DE-588)4020072-3 gnd rswk-swf Gemüse (DE-588)4020069-3 s Nährstoffgehalt (DE-588)4251202-5 s 1\p DE-604 Gemüsebau (DE-588)4020072-3 s 2\p DE-604 Gemüseart (DE-588)4297313-2 s 3\p DE-604 1\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 2\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk 3\p cgwrk 20201028 DE-101 https://d-nb.info/provenance/plan#cgwrk
spellingShingle	Yamaguchi, Mas World vegetables principles, production and nutritive values Légumes Vegetables Gemüse (DE-588)4020069-3 gnd Nährstoffgehalt (DE-588)4251202-5 gnd Gemüseart (DE-588)4297313-2 gnd Gemüsebau (DE-588)4020072-3 gnd
subject_GND	(DE-588)4020069-3 (DE-588)4251202-5 (DE-588)4297313-2 (DE-588)4020072-3
title	World vegetables principles, production and nutritive values
title_auth	World vegetables principles, production and nutritive values
title_exact_search	World vegetables principles, production and nutritive values
title_full	World vegetables principles, production and nutritive values
title_fullStr	World vegetables principles, production and nutritive values
title_full_unstemmed	World vegetables principles, production and nutritive values
title_short	World vegetables
title_sort	world vegetables principles production and nutritive values
title_sub	principles, production and nutritive values
topic	Légumes Vegetables Gemüse (DE-588)4020069-3 gnd Nährstoffgehalt (DE-588)4251202-5 gnd Gemüseart (DE-588)4297313-2 gnd Gemüsebau (DE-588)4020072-3 gnd
topic_facet	Légumes Vegetables Gemüse Nährstoffgehalt Gemüseart Gemüsebau
work_keys_str_mv	AT yamaguchimas worldvegetablesprinciplesproductionandnutritivevalues

Holdings

There is no print copy available.

Interlibrary loan Place Request Caution: Not in THWS collection!

MARC

Record in the Search Index

There is no print copy available.

Similar Items