Food microbiology:
Gespeichert in:
| Format: | Buch |
|---|---|
| Sprache: | English |
| Veröffentlicht: |
London u.a.
Academic Press
1983
|
| Schriftenreihe: | Economic microbiology
8 |
| Schlagworte: | |
| Beschreibung: | XIII, 298 S. |
| ISBN: | 0125965583 |
Internformat
MARC
| LEADER | 00000nam a2200000 cb4500 | ||
|---|---|---|---|
| 001 | BV000191318 | ||
| 003 | DE-604 | ||
| 005 | 20210617 | ||
| 007 | t | ||
| 008 | 870612s1983 |||| 00||| eng d | ||
| 020 | |a 0125965583 |9 0-12-596558-3 | ||
| 035 | |a (OCoLC)10854273 | ||
| 035 | |a (DE-599)BVBBV000191318 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a eng | |
| 049 | |a DE-12 |a DE-83 |a DE-188 |a DE-19 | ||
| 050 | 0 | |a QR115 | |
| 082 | 0 | |a 664/.028 |2 19 | |
| 245 | 1 | 0 | |a Food microbiology |c edited by a. H. Rose |
| 264 | 1 | |a London u.a. |b Academic Press |c 1983 | |
| 300 | |a XIII, 298 S. | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 490 | 1 | |a Economic microbiology |v 8 | |
| 650 | 7 | |a Food Microbiology |2 cabt | |
| 650 | 4 | |a Aliments - Microbiologie | |
| 650 | 4 | |a Food Microbiology | |
| 650 | 4 | |a Food |x Microbiology | |
| 650 | 0 | 7 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |2 gnd |9 rswk-swf |
| 655 | 7 | |0 (DE-588)4143413-4 |a Aufsatzsammlung |2 gnd-content | |
| 689 | 0 | 0 | |a Lebensmittelmikrobiologie |0 (DE-588)4034896-9 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Rose, Anthony H. |d 1930- |e Sonstige |0 (DE-588)14046039X |4 oth | |
| 830 | 0 | |a Economic microbiology |v 8 |w (DE-604)BV000002318 |9 8 | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-000111168 | ||
Datensatz im Suchindex
| _version_ | 1804114651783364608 |
|---|---|
| any_adam_object | |
| author_GND | (DE-588)14046039X |
| building | Verbundindex |
| bvnumber | BV000191318 |
| callnumber-first | Q - Science |
| callnumber-label | QR115 |
| callnumber-raw | QR115 |
| callnumber-search | QR115 |
| callnumber-sort | QR 3115 |
| callnumber-subject | QR - Microbiology |
| ctrlnum | (OCoLC)10854273 (DE-599)BVBBV000191318 |
| dewey-full | 664/.028 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology |
| dewey-raw | 664/.028 |
| dewey-search | 664/.028 |
| dewey-sort | 3664 228 |
| dewey-tens | 660 - Chemical engineering |
| discipline | Chemie / Pharmazie |
| format | Book |
| fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01265nam a2200397 cb4500</leader><controlfield tag="001">BV000191318</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20210617 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">870612s1983 |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">0125965583</subfield><subfield code="9">0-12-596558-3</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)10854273</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV000191318</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakddb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-12</subfield><subfield code="a">DE-83</subfield><subfield code="a">DE-188</subfield><subfield code="a">DE-19</subfield></datafield><datafield tag="050" ind1=" " ind2="0"><subfield code="a">QR115</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">664/.028</subfield><subfield code="2">19</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Food microbiology</subfield><subfield code="c">edited by a. H. Rose</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London u.a.</subfield><subfield code="b">Academic Press</subfield><subfield code="c">1983</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">XIII, 298 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Economic microbiology</subfield><subfield code="v">8</subfield></datafield><datafield tag="650" ind1=" " ind2="7"><subfield code="a">Food Microbiology</subfield><subfield code="2">cabt</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Aliments - Microbiologie</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food Microbiology</subfield></datafield><datafield tag="650" ind1=" " ind2="4"><subfield code="a">Food</subfield><subfield code="x">Microbiology</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Lebensmittelmikrobiologie</subfield><subfield code="0">(DE-588)4034896-9</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="655" ind1=" " ind2="7"><subfield code="0">(DE-588)4143413-4</subfield><subfield code="a">Aufsatzsammlung</subfield><subfield code="2">gnd-content</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Lebensmittelmikrobiologie</subfield><subfield code="0">(DE-588)4034896-9</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Rose, Anthony H.</subfield><subfield code="d">1930-</subfield><subfield code="e">Sonstige</subfield><subfield code="0">(DE-588)14046039X</subfield><subfield code="4">oth</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Economic microbiology</subfield><subfield code="v">8</subfield><subfield code="w">(DE-604)BV000002318</subfield><subfield code="9">8</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-000111168</subfield></datafield></record></collection> |
| genre | (DE-588)4143413-4 Aufsatzsammlung gnd-content |
| genre_facet | Aufsatzsammlung |
| id | DE-604.BV000191318 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T15:10:07Z |
| institution | BVB |
| isbn | 0125965583 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-000111168 |
| oclc_num | 10854273 |
| open_access_boolean | |
| owner | DE-12 DE-83 DE-188 DE-19 DE-BY-UBM |
| owner_facet | DE-12 DE-83 DE-188 DE-19 DE-BY-UBM |
| physical | XIII, 298 S. |
| publishDate | 1983 |
| publishDateSearch | 1983 |
| publishDateSort | 1983 |
| publisher | Academic Press |
| record_format | marc |
| series | Economic microbiology |
| series2 | Economic microbiology |
| spelling | Food microbiology edited by a. H. Rose London u.a. Academic Press 1983 XIII, 298 S. txt rdacontent n rdamedia nc rdacarrier Economic microbiology 8 Food Microbiology cabt Aliments - Microbiologie Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd rswk-swf (DE-588)4143413-4 Aufsatzsammlung gnd-content Lebensmittelmikrobiologie (DE-588)4034896-9 s DE-604 Rose, Anthony H. 1930- Sonstige (DE-588)14046039X oth Economic microbiology 8 (DE-604)BV000002318 8 |
| spellingShingle | Food microbiology Economic microbiology Food Microbiology cabt Aliments - Microbiologie Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
| subject_GND | (DE-588)4034896-9 (DE-588)4143413-4 |
| title | Food microbiology |
| title_auth | Food microbiology |
| title_exact_search | Food microbiology |
| title_full | Food microbiology edited by a. H. Rose |
| title_fullStr | Food microbiology edited by a. H. Rose |
| title_full_unstemmed | Food microbiology edited by a. H. Rose |
| title_short | Food microbiology |
| title_sort | food microbiology |
| topic | Food Microbiology cabt Aliments - Microbiologie Food Microbiology Lebensmittelmikrobiologie (DE-588)4034896-9 gnd |
| topic_facet | Food Microbiology Aliments - Microbiologie Lebensmittelmikrobiologie Aufsatzsammlung |
| volume_link | (DE-604)BV000002318 |
| work_keys_str_mv | AT roseanthonyh foodmicrobiology |