Williams-Sonoma wine & food: a new look at flavor
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
New York
Free Press
2007
|
| Schlagworte: | |
| Online-Zugang: | Table of contents only |
| Beschreibung: | Includes index |
| Beschreibung: | 175 Seiten Illustrationen 27 cm |
| ISBN: | 9781416579113 1416579117 |
Internformat
MARC
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| 020 | |a 9781416579113 |9 978-1-4165-7911-3 | ||
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| 100 | 1 | |a Wesson, Joshua |4 aut | |
| 245 | 1 | 0 | |a Williams-Sonoma wine & food |b a new look at flavor |c Joshua Wesson ; general editor, Chuck Williams ; recipes, Coleen and Bob Simmons ; photographs Tucker + Hossler |
| 246 | 1 | 3 | |a Wine & food |
| 246 | 1 | 3 | |a Williams-Sonoma wine and food |
| 246 | 1 | 3 | |a Joshua Wesson pairing 50 delicious recipes with your favorite wine styles |
| 264 | 1 | |a New York |b Free Press |c 2007 | |
| 300 | |a 175 Seiten |b Illustrationen |c 27 cm | ||
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| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes index | ||
| 650 | 4 | |a Wine and wine making | |
| 650 | 4 | |a Gastronomy | |
| 655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
| 700 | 1 | |a Williams, Chuck |e Verfasser |0 (DE-588)132068648 |4 aut | |
| 710 | 2 | |a Tucker & Hossler |e Sonstige |4 oth | |
| 856 | 4 | |u http://www.loc.gov/catdir/toc/ecip084/2007046321.html |3 Table of contents only | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-034828179 | ||
Datensatz im Suchindex
| _version_ | 1804186274738733056 |
|---|---|
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| author | Wesson, Joshua Williams, Chuck |
| author_GND | (DE-588)132068648 |
| author_facet | Wesson, Joshua Williams, Chuck |
| author_role | aut aut |
| author_sort | Wesson, Joshua |
| author_variant | j w jw c w cw |
| building | Verbundindex |
| bvnumber | BV049482747 |
| callnumber-first | T - Technology |
| callnumber-label | TP553 |
| callnumber-raw | TP553 |
| callnumber-search | TP553 |
| callnumber-sort | TP 3553 |
| callnumber-subject | TP - Chemical Technology |
| ctrlnum | (OCoLC)1418691713 (DE-599)BVBBV049482747 |
| dewey-full | 641.2/2 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.2/2 |
| dewey-search | 641.2/2 |
| dewey-sort | 3641.2 12 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
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| illustrated | Illustrated |
| index_date | 2024-07-03T23:18:20Z |
| indexdate | 2024-07-10T10:08:32Z |
| institution | BVB |
| isbn | 9781416579113 1416579117 |
| language | English |
| lccn | 007046321 |
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| physical | 175 Seiten Illustrationen 27 cm |
| publishDate | 2007 |
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| publisher | Free Press |
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| spelling | Wesson, Joshua aut Williams-Sonoma wine & food a new look at flavor Joshua Wesson ; general editor, Chuck Williams ; recipes, Coleen and Bob Simmons ; photographs Tucker + Hossler Wine & food Williams-Sonoma wine and food Joshua Wesson pairing 50 delicious recipes with your favorite wine styles New York Free Press 2007 175 Seiten Illustrationen 27 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier Includes index Wine and wine making Gastronomy (DE-588)4114240-8 Kochbuch gnd-content Williams, Chuck Verfasser (DE-588)132068648 aut Tucker & Hossler Sonstige oth http://www.loc.gov/catdir/toc/ecip084/2007046321.html Table of contents only |
| spellingShingle | Wesson, Joshua Williams, Chuck Williams-Sonoma wine & food a new look at flavor Wine and wine making Gastronomy |
| subject_GND | (DE-588)4114240-8 |
| title | Williams-Sonoma wine & food a new look at flavor |
| title_alt | Wine & food Williams-Sonoma wine and food Joshua Wesson pairing 50 delicious recipes with your favorite wine styles |
| title_auth | Williams-Sonoma wine & food a new look at flavor |
| title_exact_search | Williams-Sonoma wine & food a new look at flavor |
| title_exact_search_txtP | Williams-Sonoma wine & food a new look at flavor |
| title_full | Williams-Sonoma wine & food a new look at flavor Joshua Wesson ; general editor, Chuck Williams ; recipes, Coleen and Bob Simmons ; photographs Tucker + Hossler |
| title_fullStr | Williams-Sonoma wine & food a new look at flavor Joshua Wesson ; general editor, Chuck Williams ; recipes, Coleen and Bob Simmons ; photographs Tucker + Hossler |
| title_full_unstemmed | Williams-Sonoma wine & food a new look at flavor Joshua Wesson ; general editor, Chuck Williams ; recipes, Coleen and Bob Simmons ; photographs Tucker + Hossler |
| title_short | Williams-Sonoma wine & food |
| title_sort | williams sonoma wine food a new look at flavor |
| title_sub | a new look at flavor |
| topic | Wine and wine making Gastronomy |
| topic_facet | Wine and wine making Gastronomy Kochbuch |
| url | http://www.loc.gov/catdir/toc/ecip084/2007046321.html |
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