The taste of wine: the art and science of wine appreciation
Gespeichert in:
1. Verfasser: | |
---|---|
Weitere Verfasser: | , |
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim
John Wiley & Sons, Inc.
[1996]
|
Ausgabe: | Second edition |
Schlagworte: | |
Beschreibung: | Literaturverzeichnis S. 335 - 336 |
Beschreibung: | xxi, 346 Seiten Illustrationen, Diagramme 22 cm |
ISBN: | 047111376X |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV047359439 | ||
003 | DE-604 | ||
005 | 20210719 | ||
007 | t | ||
008 | 210706s1996 a||| |||| 00||| eng d | ||
020 | |a 047111376X |c £ 29.95 |9 0-471-11376-X | ||
035 | |a (OCoLC)299852497 | ||
035 | |a (DE-599)OBVAC01773521 | ||
040 | |a DE-604 |b ger |e rda | ||
041 | 0 | |a eng | |
049 | |a DE-B170 | ||
100 | 1 | |a Peynaud, Émile |d 1912-2004 |e Verfasser |0 (DE-588)110558804 |4 aut | |
240 | 1 | 0 | |a Goût du vin <engl.> |
245 | 1 | 0 | |a The taste of wine |b the art and science of wine appreciation |c Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
250 | |a Second edition | ||
264 | 1 | |a New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim |b John Wiley & Sons, Inc. |c [1996] | |
264 | 4 | |c © 1996 | |
300 | |a xxi, 346 Seiten |b Illustrationen, Diagramme |c 22 cm | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
500 | |a Literaturverzeichnis S. 335 - 336 | ||
650 | 0 | 7 | |a Degustation |0 (DE-588)4246779-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Wein |0 (DE-588)4065133-2 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Wein |0 (DE-588)4065133-2 |D s |
689 | 0 | 1 | |a Degustation |0 (DE-588)4246779-2 |D s |
689 | 0 | |5 DE-604 | |
700 | 1 | |a Blouin, Jacques |4 oth | |
700 | 1 | |a Schuster, Michael |d 1948- |0 (DE-588)1027034349 |4 trl | |
700 | 1 | |a Broadbent, John Michael |d 1927-2020 |0 (DE-588)118106848 |4 aui | |
999 | |a oai:aleph.bib-bvb.de:BVB01-032761472 |
Datensatz im Suchindex
_version_ | 1804182589240508416 |
---|---|
adam_txt | |
any_adam_object | |
any_adam_object_boolean | |
author | Peynaud, Émile 1912-2004 |
author2 | Schuster, Michael 1948- Broadbent, John Michael 1927-2020 |
author2_role | trl aui |
author2_variant | m s ms j m b jm jmb |
author_GND | (DE-588)110558804 (DE-588)1027034349 (DE-588)118106848 |
author_facet | Peynaud, Émile 1912-2004 Schuster, Michael 1948- Broadbent, John Michael 1927-2020 |
author_role | aut |
author_sort | Peynaud, Émile 1912-2004 |
author_variant | é p ép |
building | Verbundindex |
bvnumber | BV047359439 |
ctrlnum | (OCoLC)299852497 (DE-599)OBVAC01773521 |
edition | Second edition |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01549nam a2200397 c 4500</leader><controlfield tag="001">BV047359439</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20210719 </controlfield><controlfield tag="007">t</controlfield><controlfield tag="008">210706s1996 a||| |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">047111376X</subfield><subfield code="c">£ 29.95</subfield><subfield code="9">0-471-11376-X</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)299852497</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)OBVAC01773521</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rda</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-B170</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Peynaud, Émile</subfield><subfield code="d">1912-2004</subfield><subfield code="e">Verfasser</subfield><subfield code="0">(DE-588)110558804</subfield><subfield code="4">aut</subfield></datafield><datafield tag="240" ind1="1" ind2="0"><subfield code="a">Goût du vin <engl.></subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">The taste of wine</subfield><subfield code="b">the art and science of wine appreciation</subfield><subfield code="c">Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W.</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">Second edition</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim</subfield><subfield code="b">John Wiley & Sons, Inc.</subfield><subfield code="c">[1996]</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">© 1996</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">xxi, 346 Seiten</subfield><subfield code="b">Illustrationen, Diagramme</subfield><subfield code="c">22 cm</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="500" ind1=" " ind2=" "><subfield code="a">Literaturverzeichnis S. 335 - 336</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Degustation</subfield><subfield code="0">(DE-588)4246779-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Wein</subfield><subfield code="0">(DE-588)4065133-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Wein</subfield><subfield code="0">(DE-588)4065133-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Degustation</subfield><subfield code="0">(DE-588)4246779-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Blouin, Jacques</subfield><subfield code="4">oth</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Schuster, Michael</subfield><subfield code="d">1948-</subfield><subfield code="0">(DE-588)1027034349</subfield><subfield code="4">trl</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Broadbent, John Michael</subfield><subfield code="d">1927-2020</subfield><subfield code="0">(DE-588)118106848</subfield><subfield code="4">aui</subfield></datafield><datafield tag="999" ind1=" " ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-032761472</subfield></datafield></record></collection> |
id | DE-604.BV047359439 |
illustrated | Illustrated |
index_date | 2024-07-03T17:40:40Z |
indexdate | 2024-07-10T09:09:57Z |
institution | BVB |
isbn | 047111376X |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032761472 |
oclc_num | 299852497 |
open_access_boolean | |
owner | DE-B170 |
owner_facet | DE-B170 |
physical | xxi, 346 Seiten Illustrationen, Diagramme 22 cm |
publishDate | 1996 |
publishDateSearch | 1996 |
publishDateSort | 1996 |
publisher | John Wiley & Sons, Inc. |
record_format | marc |
spelling | Peynaud, Émile 1912-2004 Verfasser (DE-588)110558804 aut Goût du vin <engl.> The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. Second edition New York ; Chichester ; Brisbane ; Totonto ; Singapore ; Weinheim John Wiley & Sons, Inc. [1996] © 1996 xxi, 346 Seiten Illustrationen, Diagramme 22 cm txt rdacontent n rdamedia nc rdacarrier Literaturverzeichnis S. 335 - 336 Degustation (DE-588)4246779-2 gnd rswk-swf Wein (DE-588)4065133-2 gnd rswk-swf Wein (DE-588)4065133-2 s Degustation (DE-588)4246779-2 s DE-604 Blouin, Jacques oth Schuster, Michael 1948- (DE-588)1027034349 trl Broadbent, John Michael 1927-2020 (DE-588)118106848 aui |
spellingShingle | Peynaud, Émile 1912-2004 The taste of wine the art and science of wine appreciation Degustation (DE-588)4246779-2 gnd Wein (DE-588)4065133-2 gnd |
subject_GND | (DE-588)4246779-2 (DE-588)4065133-2 |
title | The taste of wine the art and science of wine appreciation |
title_alt | Goût du vin <engl.> |
title_auth | The taste of wine the art and science of wine appreciation |
title_exact_search | The taste of wine the art and science of wine appreciation |
title_exact_search_txtP | The taste of wine the art and science of wine appreciation |
title_full | The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
title_fullStr | The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
title_full_unstemmed | The taste of wine the art and science of wine appreciation Emile Peynaud, with the assistance of Jacques Blouin ; translated from the French by Michael Schuster ; with a foreword by Michael Broadbent, M.W. |
title_short | The taste of wine |
title_sort | the taste of wine the art and science of wine appreciation |
title_sub | the art and science of wine appreciation |
topic | Degustation (DE-588)4246779-2 gnd Wein (DE-588)4065133-2 gnd |
topic_facet | Degustation Wein |
work_keys_str_mv | AT peynaudemile goutduvinengl AT blouinjacques goutduvinengl AT schustermichael goutduvinengl AT broadbentjohnmichael goutduvinengl AT peynaudemile thetasteofwinetheartandscienceofwineappreciation AT blouinjacques thetasteofwinetheartandscienceofwineappreciation AT schustermichael thetasteofwinetheartandscienceofwineappreciation AT broadbentjohnmichael thetasteofwinetheartandscienceofwineappreciation |