Nutrition and health claims: the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices
Gespeichert in:
Hauptverfasser: | , |
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Format: | Buch |
Sprache: | English |
Veröffentlicht: |
München
meyer.rechtsanwalts GmbH
June 2021
|
Ausgabe: | first edition |
Beschreibung: | 54 Seiten Illustrationen |
ISBN: | 9783000692383 |
Internformat
MARC
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001 | BV047615001 | ||
003 | DE-604 | ||
005 | 20230208 | ||
007 | t | ||
008 | 211129s2021 gw a||| |||| 00||| eng d | ||
020 | |a 9783000692383 |9 978-3-00-069238-3 | ||
035 | |a (OCoLC)1268321786 | ||
035 | |a (DE-599)KXP1770871691 | ||
040 | |a DE-604 |b ger |e rda | ||
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044 | |a gw |c XA-DE | ||
049 | |a DE-703 |a DE-91G | ||
084 | |a PS 3884 |0 (DE-625)139813: |2 rvk | ||
084 | |a JUR 761 |2 stub | ||
100 | 1 | |a Meyer, Alfred Hagen |d 1961- |0 (DE-588)118143891 |4 aut |4 edt | |
245 | 1 | 0 | |a Nutrition and health claims |b the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |c Prof. Dr. Alfred Hagen Meyer & Christina Schröck LL.M.; Publisher Prof. Dr. Alfred Hagen Meyer |
250 | |a first edition | ||
264 | 1 | |a München |b meyer.rechtsanwalts GmbH |c June 2021 | |
300 | |a 54 Seiten |b Illustrationen | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
700 | 1 | |a Schröck, Christina |e Verfasser |4 aut | |
999 | |a oai:aleph.bib-bvb.de:BVB01-032999740 |
Datensatz im Suchindex
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author | Meyer, Alfred Hagen 1961- Schröck, Christina |
author2 | Meyer, Alfred Hagen 1961- |
author2_role | edt |
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author_GND | (DE-588)118143891 |
author_facet | Meyer, Alfred Hagen 1961- Schröck, Christina Meyer, Alfred Hagen 1961- |
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building | Verbundindex |
bvnumber | BV047615001 |
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ctrlnum | (OCoLC)1268321786 (DE-599)KXP1770871691 |
discipline | Rechtswissenschaft |
discipline_str_mv | Rechtswissenschaft |
edition | first edition |
format | Book |
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id | DE-604.BV047615001 |
illustrated | Illustrated |
index_date | 2024-07-03T18:41:00Z |
indexdate | 2024-07-10T09:16:14Z |
institution | BVB |
isbn | 9783000692383 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-032999740 |
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physical | 54 Seiten Illustrationen |
publishDate | 2021 |
publishDateSearch | 2021 |
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publisher | meyer.rechtsanwalts GmbH |
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spelling | Meyer, Alfred Hagen 1961- (DE-588)118143891 aut edt Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices Prof. Dr. Alfred Hagen Meyer & Christina Schröck LL.M.; Publisher Prof. Dr. Alfred Hagen Meyer first edition München meyer.rechtsanwalts GmbH June 2021 54 Seiten Illustrationen txt rdacontent n rdamedia nc rdacarrier Schröck, Christina Verfasser aut |
spellingShingle | Meyer, Alfred Hagen 1961- Schröck, Christina Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |
title | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |
title_auth | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |
title_exact_search | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |
title_exact_search_txtP | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |
title_full | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices Prof. Dr. Alfred Hagen Meyer & Christina Schröck LL.M.; Publisher Prof. Dr. Alfred Hagen Meyer |
title_fullStr | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices Prof. Dr. Alfred Hagen Meyer & Christina Schröck LL.M.; Publisher Prof. Dr. Alfred Hagen Meyer |
title_full_unstemmed | Nutrition and health claims the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices Prof. Dr. Alfred Hagen Meyer & Christina Schröck LL.M.; Publisher Prof. Dr. Alfred Hagen Meyer |
title_short | Nutrition and health claims |
title_sort | nutrition and health claims the european regulation 1924 2006 on nutrition and health claims made on foods and related best practices |
title_sub | the European Regulation 1924/2006 on nutrition and health claims made on foods and related best practices |
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