Nature's table: refined recipes from an Alpine chalet
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Weitere Verfasser: | , |
| Format: | Buch |
| Sprache: | English |
| Veröffentlicht: |
Paris
Flammarion
[2013]
|
| Ausgabe: | English-language edition |
| Schlagworte: | |
| Beschreibung: | Includes index |
| Beschreibung: | 249 Seiten Illustrationen 29 cm |
| ISBN: | 9782080201584 2080201581 |
Internformat
MARC
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|---|---|---|---|
| 001 | BV048318395 | ||
| 003 | DE-604 | ||
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| 007 | t | ||
| 008 | 220707s2013 fr a||| |||| 00||| eng d | ||
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| 020 | |a 9782080201584 |9 978-2-08-020158-4 | ||
| 020 | |a 2080201581 |9 2-08-020158-1 | ||
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| 040 | |a DE-604 |b ger |e rda | ||
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| 082 | 0 | |a 641.5944 |2 23 | |
| 100 | 1 | |a Renaut, Emmanuel |d 1968- |0 (DE-588)1263716938 |4 aut | |
| 240 | 1 | 0 | |a Nature d'un chef |
| 245 | 1 | 0 | |a Nature's table |b refined recipes from an Alpine chalet |c Emmanuel Renaut, in collaboration with Isabelle Hintzy ; photography by Francis Hammond ; translated from the French by Zachary R. Townsend |
| 250 | |a English-language edition | ||
| 264 | 1 | |a Paris |b Flammarion |c [2013] | |
| 264 | 4 | |c © 2013 | |
| 300 | |a 249 Seiten |b Illustrationen |c 29 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 336 | |b sti |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 500 | |a Includes index | ||
| 610 | 2 | 4 | |a Flocons de sel (Restaurant) |
| 650 | 4 | |a Cookbooks / lcgft | |
| 650 | 4 | |a Cooking, French | |
| 655 | 7 | |0 (DE-588)4114240-8 |a Kochbuch |2 gnd-content | |
| 700 | 1 | |a Hintzy, Isabelle |4 aut | |
| 700 | 1 | |a Hammond, Francis |d ca. 20. Jh. |0 (DE-588)142900192 |4 ill | |
| 700 | 1 | |a Townsend, Zachery R. |4 trl | |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-033697811 | ||
Datensatz im Suchindex
| _version_ | 1804184174021574656 |
|---|---|
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| any_adam_object | |
| any_adam_object_boolean | |
| author | Renaut, Emmanuel 1968- Hintzy, Isabelle |
| author2 | Hammond, Francis ca. 20. Jh Townsend, Zachery R. |
| author2_role | ill trl |
| author2_variant | f h fh z r t zr zrt |
| author_GND | (DE-588)1263716938 (DE-588)142900192 |
| author_facet | Renaut, Emmanuel 1968- Hintzy, Isabelle Hammond, Francis ca. 20. Jh Townsend, Zachery R. |
| author_role | aut aut |
| author_sort | Renaut, Emmanuel 1968- |
| author_variant | e r er i h ih |
| building | Verbundindex |
| bvnumber | BV048318395 |
| callnumber-first | T - Technology |
| callnumber-label | TX719 |
| callnumber-raw | TX719 |
| callnumber-search | TX719 |
| callnumber-sort | TX 3719 |
| callnumber-subject | TX - Home Economics |
| ctrlnum | (OCoLC)1339084047 (DE-599)BVBBV048318395 |
| dewey-full | 641.5944 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 641 - Food and drink |
| dewey-raw | 641.5944 |
| dewey-search | 641.5944 |
| dewey-sort | 3641.5944 |
| dewey-tens | 640 - Home and family management |
| discipline | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| discipline_str_mv | Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| edition | English-language edition |
| format | Book |
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| genre | (DE-588)4114240-8 Kochbuch gnd-content |
| genre_facet | Kochbuch |
| id | DE-604.BV048318395 |
| illustrated | Illustrated |
| index_date | 2024-07-03T20:11:15Z |
| indexdate | 2024-07-10T09:35:08Z |
| institution | BVB |
| isbn | 9782080201584 2080201581 |
| language | English |
| lccn | 015458101 |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-033697811 |
| oclc_num | 1339084047 |
| open_access_boolean | |
| owner | DE-B170 |
| owner_facet | DE-B170 |
| physical | 249 Seiten Illustrationen 29 cm |
| publishDate | 2013 |
| publishDateSearch | 2013 |
| publishDateSort | 2013 |
| publisher | Flammarion |
| record_format | marc |
| spelling | Renaut, Emmanuel 1968- (DE-588)1263716938 aut Nature d'un chef Nature's table refined recipes from an Alpine chalet Emmanuel Renaut, in collaboration with Isabelle Hintzy ; photography by Francis Hammond ; translated from the French by Zachary R. Townsend English-language edition Paris Flammarion [2013] © 2013 249 Seiten Illustrationen 29 cm txt rdacontent sti rdacontent n rdamedia nc rdacarrier Includes index Flocons de sel (Restaurant) Cookbooks / lcgft Cooking, French (DE-588)4114240-8 Kochbuch gnd-content Hintzy, Isabelle aut Hammond, Francis ca. 20. Jh. (DE-588)142900192 ill Townsend, Zachery R. trl |
| spellingShingle | Renaut, Emmanuel 1968- Hintzy, Isabelle Nature's table refined recipes from an Alpine chalet Flocons de sel (Restaurant) Cookbooks / lcgft Cooking, French |
| subject_GND | (DE-588)4114240-8 |
| title | Nature's table refined recipes from an Alpine chalet |
| title_alt | Nature d'un chef |
| title_auth | Nature's table refined recipes from an Alpine chalet |
| title_exact_search | Nature's table refined recipes from an Alpine chalet |
| title_exact_search_txtP | Nature's table refined recipes from an Alpine chalet |
| title_full | Nature's table refined recipes from an Alpine chalet Emmanuel Renaut, in collaboration with Isabelle Hintzy ; photography by Francis Hammond ; translated from the French by Zachary R. Townsend |
| title_fullStr | Nature's table refined recipes from an Alpine chalet Emmanuel Renaut, in collaboration with Isabelle Hintzy ; photography by Francis Hammond ; translated from the French by Zachary R. Townsend |
| title_full_unstemmed | Nature's table refined recipes from an Alpine chalet Emmanuel Renaut, in collaboration with Isabelle Hintzy ; photography by Francis Hammond ; translated from the French by Zachary R. Townsend |
| title_short | Nature's table |
| title_sort | nature s table refined recipes from an alpine chalet |
| title_sub | refined recipes from an Alpine chalet |
| topic | Flocons de sel (Restaurant) Cookbooks / lcgft Cooking, French |
| topic_facet | Flocons de sel (Restaurant) Cookbooks / lcgft Cooking, French Kochbuch |
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