Analytical tools for assessing the chemical safety of meat and poultry:
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Elektronisch E-Book |
| Sprache: | English |
| Veröffentlicht: |
Boston, MA
Springer US
2012
|
| Schriftenreihe: | SpringerBriefs in food, health, and nutrition
|
| Schlagworte: | |
| Online-Zugang: | FHN01 UBT01 Volltext |
| Beschreibung: | 1 Online-Ressource |
| ISBN: | 9781461442769 9781461442776 |
| DOI: | 10.1007/978-1-4614-4277-6 |
Internformat
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Datensatz im Suchindex
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| author | Toldrá, Fidel Reig, Milagro |
| author_facet | Toldrá, Fidel Reig, Milagro |
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| dewey-full | 664 641.3 |
| dewey-hundreds | 600 - Technology (Applied sciences) |
| dewey-ones | 664 - Food technology 641 - Food and drink |
| dewey-raw | 664 641.3 |
| dewey-search | 664 641.3 |
| dewey-sort | 3664 |
| dewey-tens | 660 - Chemical engineering 640 - Home and family management |
| discipline | Chemie / Pharmazie Agrar-/Forst-/Ernährungs-/Haushaltswissenschaft / Gartenbau |
| doi_str_mv | 10.1007/978-1-4614-4277-6 |
| format | Electronic eBook |
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| id | DE-604.BV040347485 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-10T00:22:10Z |
| institution | BVB |
| isbn | 9781461442769 9781461442776 |
| language | English |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-025201608 |
| oclc_num | 809042404 |
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| physical | 1 Online-Ressource |
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| publishDate | 2012 |
| publishDateSearch | 2012 |
| publishDateSort | 2012 |
| publisher | Springer US |
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| series2 | SpringerBriefs in food, health, and nutrition |
| spelling | Toldrá, Fidel Verfasser aut Analytical tools for assessing the chemical safety of meat and poultry Fidel Toldrá ; Milagro Reig Boston, MA Springer US 2012 1 Online-Ressource txt rdacontent c rdamedia cr rdacarrier SpringerBriefs in food, health, and nutrition Chemie Chemistry Analytical biochemistry Biochemical engineering Food science Reig, Milagro Verfasser aut https://doi.org/10.1007/978-1-4614-4277-6 Verlag Volltext |
| spellingShingle | Toldrá, Fidel Reig, Milagro Analytical tools for assessing the chemical safety of meat and poultry Chemie Chemistry Analytical biochemistry Biochemical engineering Food science |
| title | Analytical tools for assessing the chemical safety of meat and poultry |
| title_auth | Analytical tools for assessing the chemical safety of meat and poultry |
| title_exact_search | Analytical tools for assessing the chemical safety of meat and poultry |
| title_full | Analytical tools for assessing the chemical safety of meat and poultry Fidel Toldrá ; Milagro Reig |
| title_fullStr | Analytical tools for assessing the chemical safety of meat and poultry Fidel Toldrá ; Milagro Reig |
| title_full_unstemmed | Analytical tools for assessing the chemical safety of meat and poultry Fidel Toldrá ; Milagro Reig |
| title_short | Analytical tools for assessing the chemical safety of meat and poultry |
| title_sort | analytical tools for assessing the chemical safety of meat and poultry |
| topic | Chemie Chemistry Analytical biochemistry Biochemical engineering Food science |
| topic_facet | Chemie Chemistry Analytical biochemistry Biochemical engineering Food science |
| url | https://doi.org/10.1007/978-1-4614-4277-6 |
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