Prebiotics: new developments in functional foods
Gespeichert in:
Hauptverfasser: | , , |
---|---|
Format: | Buch |
Sprache: | English |
Veröffentlicht: |
London
Chadwick House Group Ltd.
ca. 2001
|
Schriftenreihe: | The CHGL series on the food industry
|
Schlagworte: | |
Beschreibung: | IX, 108 S. |
ISBN: | 1902423437 |
Internformat
MARC
LEADER | 00000nam a2200000 c 4500 | ||
---|---|---|---|
001 | BV014183799 | ||
003 | DE-604 | ||
005 | 20031020 | ||
007 | t| | ||
008 | 020304s2001 xx |||| 00||| eng d | ||
020 | |a 1902423437 |9 1-902423-43-7 | ||
035 | |a (OCoLC)634614946 | ||
035 | |a (DE-599)BVBBV014183799 | ||
040 | |a DE-604 |b ger |e rakwb | ||
041 | 0 | |a eng | |
049 | |a DE-M49 | ||
084 | |a OEK 470f |2 stub | ||
084 | |a LEB 421f |2 stub | ||
084 | |a LEB 420f |2 stub | ||
100 | 1 | |a Gibson, Glenn R. |e Verfasser |4 aut | |
245 | 1 | 0 | |a Prebiotics |b new developments in functional foods |c Glenn R .Gibson, Peter Berry Ottaway and Robert A. Radstall |
264 | 1 | |a London |b Chadwick House Group Ltd. |c ca. 2001 | |
300 | |a IX, 108 S. | ||
336 | |b txt |2 rdacontent | ||
337 | |b n |2 rdamedia | ||
338 | |b nc |2 rdacarrier | ||
490 | 0 | |a The CHGL series on the food industry | |
650 | 0 | 7 | |a Functional Food |0 (DE-588)4480033-2 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ernährung |0 (DE-588)4015332-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Ballaststoff |0 (DE-588)4004346-0 |2 gnd |9 rswk-swf |
650 | 0 | 7 | |a Produktentwicklung |0 (DE-588)4139402-1 |2 gnd |9 rswk-swf |
689 | 0 | 0 | |a Functional Food |0 (DE-588)4480033-2 |D s |
689 | 0 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 0 | |5 DE-604 | |
689 | 1 | 0 | |a Ballaststoff |0 (DE-588)4004346-0 |D s |
689 | 1 | 1 | |a Ernährung |0 (DE-588)4015332-0 |D s |
689 | 1 | |5 DE-604 | |
689 | 2 | 0 | |a Functional Food |0 (DE-588)4480033-2 |D s |
689 | 2 | 1 | |a Ballaststoff |0 (DE-588)4004346-0 |D s |
689 | 2 | 2 | |a Produktentwicklung |0 (DE-588)4139402-1 |D s |
689 | 2 | |5 DE-604 | |
700 | 1 | |a Ottaway, Peter Berry |e Verfasser |4 aut | |
700 | 1 | |a Radstall, Robert A. |e Verfasser |4 aut | |
943 | 1 | |a oai:aleph.bib-bvb.de:BVB01-009721712 |
Datensatz im Suchindex
_version_ | 1817953132340051968 |
---|---|
adam_text | |
any_adam_object | |
author | Gibson, Glenn R. Ottaway, Peter Berry Radstall, Robert A. |
author_facet | Gibson, Glenn R. Ottaway, Peter Berry Radstall, Robert A. |
author_role | aut aut aut |
author_sort | Gibson, Glenn R. |
author_variant | g r g gr grg p b o pb pbo r a r ra rar |
building | Verbundindex |
bvnumber | BV014183799 |
classification_tum | OEK 470f LEB 421f LEB 420f |
ctrlnum | (OCoLC)634614946 (DE-599)BVBBV014183799 |
discipline | Lebensmitteltechnologie Ökotrophologie |
format | Book |
fullrecord | <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>00000nam a2200000 c 4500</leader><controlfield tag="001">BV014183799</controlfield><controlfield tag="003">DE-604</controlfield><controlfield tag="005">20031020</controlfield><controlfield tag="007">t|</controlfield><controlfield tag="008">020304s2001 xx |||| 00||| eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">1902423437</subfield><subfield code="9">1-902423-43-7</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)634614946</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(DE-599)BVBBV014183799</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">DE-604</subfield><subfield code="b">ger</subfield><subfield code="e">rakwb</subfield></datafield><datafield tag="041" ind1="0" ind2=" "><subfield code="a">eng</subfield></datafield><datafield tag="049" ind1=" " ind2=" "><subfield code="a">DE-M49</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">OEK 470f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 421f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="084" ind1=" " ind2=" "><subfield code="a">LEB 420f</subfield><subfield code="2">stub</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Gibson, Glenn R.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Prebiotics</subfield><subfield code="b">new developments in functional foods</subfield><subfield code="c">Glenn R .Gibson, Peter Berry Ottaway and Robert A. Radstall</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">London</subfield><subfield code="b">Chadwick House Group Ltd.</subfield><subfield code="c">ca. 2001</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">IX, 108 S.</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="b">n</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="b">nc</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="0" ind2=" "><subfield code="a">The CHGL series on the food industry</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Ballaststoff</subfield><subfield code="0">(DE-588)4004346-0</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="650" ind1="0" ind2="7"><subfield code="a">Produktentwicklung</subfield><subfield code="0">(DE-588)4139402-1</subfield><subfield code="2">gnd</subfield><subfield code="9">rswk-swf</subfield></datafield><datafield tag="689" ind1="0" ind2="0"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="0" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="1" ind2="0"><subfield code="a">Ballaststoff</subfield><subfield code="0">(DE-588)4004346-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2="1"><subfield code="a">Ernährung</subfield><subfield code="0">(DE-588)4015332-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="1" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="689" ind1="2" ind2="0"><subfield code="a">Functional Food</subfield><subfield code="0">(DE-588)4480033-2</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="1"><subfield code="a">Ballaststoff</subfield><subfield code="0">(DE-588)4004346-0</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2="2"><subfield code="a">Produktentwicklung</subfield><subfield code="0">(DE-588)4139402-1</subfield><subfield code="D">s</subfield></datafield><datafield tag="689" ind1="2" ind2=" "><subfield code="5">DE-604</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Ottaway, Peter Berry</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Radstall, Robert A.</subfield><subfield code="e">Verfasser</subfield><subfield code="4">aut</subfield></datafield><datafield tag="943" ind1="1" ind2=" "><subfield code="a">oai:aleph.bib-bvb.de:BVB01-009721712</subfield></datafield></record></collection> |
id | DE-604.BV014183799 |
illustrated | Not Illustrated |
indexdate | 2024-12-09T09:06:49Z |
institution | BVB |
isbn | 1902423437 |
language | English |
oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009721712 |
oclc_num | 634614946 |
open_access_boolean | |
owner | DE-M49 DE-BY-TUM |
owner_facet | DE-M49 DE-BY-TUM |
physical | IX, 108 S. |
publishDate | 2001 |
publishDateSearch | 2001 |
publishDateSort | 2001 |
publisher | Chadwick House Group Ltd. |
record_format | marc |
series2 | The CHGL series on the food industry |
spelling | Gibson, Glenn R. Verfasser aut Prebiotics new developments in functional foods Glenn R .Gibson, Peter Berry Ottaway and Robert A. Radstall London Chadwick House Group Ltd. ca. 2001 IX, 108 S. txt rdacontent n rdamedia nc rdacarrier The CHGL series on the food industry Functional Food (DE-588)4480033-2 gnd rswk-swf Ernährung (DE-588)4015332-0 gnd rswk-swf Ballaststoff (DE-588)4004346-0 gnd rswk-swf Produktentwicklung (DE-588)4139402-1 gnd rswk-swf Functional Food (DE-588)4480033-2 s Ernährung (DE-588)4015332-0 s DE-604 Ballaststoff (DE-588)4004346-0 s Produktentwicklung (DE-588)4139402-1 s Ottaway, Peter Berry Verfasser aut Radstall, Robert A. Verfasser aut |
spellingShingle | Gibson, Glenn R. Ottaway, Peter Berry Radstall, Robert A. Prebiotics new developments in functional foods Functional Food (DE-588)4480033-2 gnd Ernährung (DE-588)4015332-0 gnd Ballaststoff (DE-588)4004346-0 gnd Produktentwicklung (DE-588)4139402-1 gnd |
subject_GND | (DE-588)4480033-2 (DE-588)4015332-0 (DE-588)4004346-0 (DE-588)4139402-1 |
title | Prebiotics new developments in functional foods |
title_auth | Prebiotics new developments in functional foods |
title_exact_search | Prebiotics new developments in functional foods |
title_full | Prebiotics new developments in functional foods Glenn R .Gibson, Peter Berry Ottaway and Robert A. Radstall |
title_fullStr | Prebiotics new developments in functional foods Glenn R .Gibson, Peter Berry Ottaway and Robert A. Radstall |
title_full_unstemmed | Prebiotics new developments in functional foods Glenn R .Gibson, Peter Berry Ottaway and Robert A. Radstall |
title_short | Prebiotics |
title_sort | prebiotics new developments in functional foods |
title_sub | new developments in functional foods |
topic | Functional Food (DE-588)4480033-2 gnd Ernährung (DE-588)4015332-0 gnd Ballaststoff (DE-588)4004346-0 gnd Produktentwicklung (DE-588)4139402-1 gnd |
topic_facet | Functional Food Ernährung Ballaststoff Produktentwicklung |
work_keys_str_mv | AT gibsonglennr prebioticsnewdevelopmentsinfunctionalfoods AT ottawaypeterberry prebioticsnewdevelopmentsinfunctionalfoods AT radstallroberta prebioticsnewdevelopmentsinfunctionalfoods |