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In addition to media from the THWS, media from other Bavarian libraries are also displayed.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
These are marked with the "Interlibrary loan" label and can be ordered by clicking on them.
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Lawrie's meat science by Lawrie, Ralston A. 1924-2007, Toldrá, Fidel
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Developments in meat science
Published 1985Other Authors: “…Lawrie, Ralston…”
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Developments in meat science
Published 1988Other Authors: “…Lawrie, Ralston…”
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Developments in meat science
Published 1980Other Authors: “…Lawrie, Ralston…”
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Proteins as human food proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969
Published 1970Other Authors: “…Lawrie, Ralston…”
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Developments in meat science
Published 1981Other Authors: “…Lawrie, Ralston…”
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Developments in meat science
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