Kleine Kulturgeschichte unserer Lebensmittel: Sachbuch
Gespeichert in:
| Hauptverfasser: | , |
|---|---|
| Format: | Buch |
| Sprache: | German |
| Veröffentlicht: |
Berlin
Frieling
2001
|
| Ausgabe: | Orig.-Ausg., 1. Aufl. |
| Schlagworte: | |
| Online-Zugang: | Inhaltsverzeichnis |
| Beschreibung: | 111 S. 19 cm |
| ISBN: | 3828014577 |
Internformat
MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | BV013652948 | ||
| 003 | DE-604 | ||
| 005 | 20021022 | ||
| 007 | t | ||
| 008 | 010320s2001 gw |||| |||| 00||| ger d | ||
| 016 | 7 | |a 961049251 |2 DE-101 | |
| 020 | |a 3828014577 |9 3-8280-1457-7 | ||
| 035 | |a (OCoLC)50920979 | ||
| 035 | |a (DE-599)BVBBV013652948 | ||
| 040 | |a DE-604 |b ger |e rakddb | ||
| 041 | 0 | |a ger | |
| 044 | |a gw |c DE | ||
| 049 | |a DE-M49 |a DE-703 |a DE-210 | ||
| 050 | 0 | |a GT2850 | |
| 084 | |a LC 17000 |0 (DE-625)90626:772 |2 rvk | ||
| 084 | |a GES 060f |2 stub | ||
| 084 | |a LEB 200n |2 stub | ||
| 100 | 1 | |a Kupferschmid, Werner |d 1922- |e Verfasser |0 (DE-588)122766180 |4 aut | |
| 245 | 1 | 0 | |a Kleine Kulturgeschichte unserer Lebensmittel |b Sachbuch |c Werner Kupferschmid & Ingo Mattheis |
| 250 | |a Orig.-Ausg., 1. Aufl. | ||
| 264 | 1 | |a Berlin |b Frieling |c 2001 | |
| 300 | |a 111 S. |b 19 cm | ||
| 336 | |b txt |2 rdacontent | ||
| 337 | |b n |2 rdamedia | ||
| 338 | |b nc |2 rdacarrier | ||
| 650 | 4 | |a Geschichte | |
| 650 | 4 | |a Gesellschaft | |
| 650 | 4 | |a Food habits |x History | |
| 650 | 4 | |a Food |x Social aspects | |
| 650 | 0 | 7 | |a Kultur |0 (DE-588)4125698-0 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Lebensmittel |0 (DE-588)4034870-2 |2 gnd |9 rswk-swf |
| 650 | 0 | 7 | |a Geschichte |0 (DE-588)4020517-4 |2 gnd |9 rswk-swf |
| 689 | 0 | 0 | |a Lebensmittel |0 (DE-588)4034870-2 |D s |
| 689 | 0 | 1 | |a Kultur |0 (DE-588)4125698-0 |D s |
| 689 | 0 | 2 | |a Geschichte |0 (DE-588)4020517-4 |D s |
| 689 | 0 | |5 DE-604 | |
| 700 | 1 | |a Mattheis, Ingo |e Verfasser |4 aut | |
| 856 | 4 | 2 | |m DNB Datenaustausch |q application/pdf |u http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009328557&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |3 Inhaltsverzeichnis |
| 999 | |a oai:aleph.bib-bvb.de:BVB01-009328557 | ||
Datensatz im Suchindex
| _version_ | 1804128463761702912 |
|---|---|
| any_adam_object | 1 |
| author | Kupferschmid, Werner 1922- Mattheis, Ingo |
| author_GND | (DE-588)122766180 |
| author_facet | Kupferschmid, Werner 1922- Mattheis, Ingo |
| author_role | aut aut |
| author_sort | Kupferschmid, Werner 1922- |
| author_variant | w k wk i m im |
| building | Verbundindex |
| bvnumber | BV013652948 |
| callnumber-first | G - Geography, Anthropology, Recreation |
| callnumber-label | GT2850 |
| callnumber-raw | GT2850 |
| callnumber-search | GT2850 |
| callnumber-sort | GT 42850 |
| callnumber-subject | GT - Manners and Customs |
| classification_rvk | LC 17000 |
| classification_tum | GES 060f LEB 200n |
| ctrlnum | (OCoLC)50920979 (DE-599)BVBBV013652948 |
| discipline | Lebensmitteltechnologie Geschichte Sozial-/Kulturanthropologie / Empirische Kulturwissenschaft |
| edition | Orig.-Ausg., 1. Aufl. |
| format | Book |
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| id | DE-604.BV013652948 |
| illustrated | Not Illustrated |
| indexdate | 2024-07-09T18:49:39Z |
| institution | BVB |
| isbn | 3828014577 |
| language | German |
| oai_aleph_id | oai:aleph.bib-bvb.de:BVB01-009328557 |
| oclc_num | 50920979 |
| open_access_boolean | |
| owner | DE-M49 DE-BY-TUM DE-703 DE-210 |
| owner_facet | DE-M49 DE-BY-TUM DE-703 DE-210 |
| physical | 111 S. 19 cm |
| publishDate | 2001 |
| publishDateSearch | 2001 |
| publishDateSort | 2001 |
| publisher | Frieling |
| record_format | marc |
| spelling | Kupferschmid, Werner 1922- Verfasser (DE-588)122766180 aut Kleine Kulturgeschichte unserer Lebensmittel Sachbuch Werner Kupferschmid & Ingo Mattheis Orig.-Ausg., 1. Aufl. Berlin Frieling 2001 111 S. 19 cm txt rdacontent n rdamedia nc rdacarrier Geschichte Gesellschaft Food habits History Food Social aspects Kultur (DE-588)4125698-0 gnd rswk-swf Lebensmittel (DE-588)4034870-2 gnd rswk-swf Geschichte (DE-588)4020517-4 gnd rswk-swf Lebensmittel (DE-588)4034870-2 s Kultur (DE-588)4125698-0 s Geschichte (DE-588)4020517-4 s DE-604 Mattheis, Ingo Verfasser aut DNB Datenaustausch application/pdf http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009328557&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA Inhaltsverzeichnis |
| spellingShingle | Kupferschmid, Werner 1922- Mattheis, Ingo Kleine Kulturgeschichte unserer Lebensmittel Sachbuch Geschichte Gesellschaft Food habits History Food Social aspects Kultur (DE-588)4125698-0 gnd Lebensmittel (DE-588)4034870-2 gnd Geschichte (DE-588)4020517-4 gnd |
| subject_GND | (DE-588)4125698-0 (DE-588)4034870-2 (DE-588)4020517-4 |
| title | Kleine Kulturgeschichte unserer Lebensmittel Sachbuch |
| title_auth | Kleine Kulturgeschichte unserer Lebensmittel Sachbuch |
| title_exact_search | Kleine Kulturgeschichte unserer Lebensmittel Sachbuch |
| title_full | Kleine Kulturgeschichte unserer Lebensmittel Sachbuch Werner Kupferschmid & Ingo Mattheis |
| title_fullStr | Kleine Kulturgeschichte unserer Lebensmittel Sachbuch Werner Kupferschmid & Ingo Mattheis |
| title_full_unstemmed | Kleine Kulturgeschichte unserer Lebensmittel Sachbuch Werner Kupferschmid & Ingo Mattheis |
| title_short | Kleine Kulturgeschichte unserer Lebensmittel |
| title_sort | kleine kulturgeschichte unserer lebensmittel sachbuch |
| title_sub | Sachbuch |
| topic | Geschichte Gesellschaft Food habits History Food Social aspects Kultur (DE-588)4125698-0 gnd Lebensmittel (DE-588)4034870-2 gnd Geschichte (DE-588)4020517-4 gnd |
| topic_facet | Geschichte Gesellschaft Food habits History Food Social aspects Kultur Lebensmittel |
| url | http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&local_base=BVB01&doc_number=009328557&sequence=000001&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA |
| work_keys_str_mv | AT kupferschmidwerner kleinekulturgeschichteunsererlebensmittelsachbuch AT mattheisingo kleinekulturgeschichteunsererlebensmittelsachbuch |